Timetocook style tail gomtang while watching Jinny's Kitchen2

Hello, it's TimetoCook again today!
Do you watch korean tv show "Jinny's Kitchen2"?
When I was watching Jinny's Kitchen2, I suddenly wanted to eat oxtail gomtang
I hurriedly bought a cow tail and cooked it my way.
Argentine sauce that goes well with meat
I also made chimichuri with chives.
[Ingredients]
- Oxtail Gomtang
⋆ 2kg of cow tail
⋆ 100g of radish
⋆ Soy sauce for soup 2ts
⋆ Green onions
⋆ Side dish
- Garlic chives chimichurr
⋆ 2 Ts of thick soy sauce
⋆ Champagne vinegar 2ts
⋆ 2 ts of lemon juice
⋆ 1 Ts of oligosaccharide
⋆ 70g of garlic chives
⋆ 50g of onions
⋆ 5g of Cheongyang red pepper
⋆ 10g of garlic
#recipe#레시피#timetocook#홈쿡#탐투쿡#homecook#집밥#혼밥#자취요리#서진이네#꼬리곰탕#소꼬리#한식#koreanfood#kfood#gomtang#koreansoup#치미추리#Chimichurri#JinnysKitchen

[@codeineshin5176]

형님 제가 최근에 접촉사고로 앞니가 반쯤 박살나서 영상으로 대리만족하고 있는데, 이번 영상 너무 좋아요

[@TimetoCook_ttc]

감사합니다. 화이팅🔥

[@HunCook0104]

잘보고 가요~

[@TimetoCook_ttc]

감사합니다 :)

[@주원김-o6u]

샴페인비네거 대신 일반식초를 사용해도 될까요?

[@TimetoCook_ttc]

일반 식초로 만들면 좀더 한식스러운 느낌이 될거 같아요! 아니면 좀 더 구하기 쉬운 화이트와인 식초도 좋아요👍🏻

[@주원김-o6u]

@@TimetoCook_ttc 답변 감사합니다!! 영상 잘보고있어요☺️☺️

[@TimetoCook_ttc]

감사합니다 😁