Easy Vegan Chocolate Cake

Ingredients:
Dry:
All-purpose flour- 2 cups
Unsweetened Natural Cocoa powder- 3/4 cup
Brown Sugar- 1.5 cups
Baking powder- 1 tbsp
Baking Soda-1 tsp
Pink Salt-1/2 tsp
Wet Ingredients:
Coconut milk or any plant-based milk- 1 cup
Apple cider vinegar- 1 tbsp
Coconut oil- 1/2 cup
Water(boiling)- 1 cup
Vanilla extract- 1 tsp
unsweetened applesauce-1/2 cup
Makes two 8” round Cakes
ingredients for Ganache
Dark chocolate(chopped)- 2 cups
Coconut Milk- 1 cup

[@marthasunbury7851]

Made this cake recipe this morning, and it was awesome! Amazingly chocolatey, soft and moist, just perfect for the Christmas dinner. Thanks for the recipe!

[@VividSojourns]

So happy you liked it☺️

[@janakisunderrajan2571]

So tempting
Yummy yummy sweet treat

[@VividSojourns]

Thank you 😊

[@jarshaskitchen613]

Wow yummy cake 🎂

[@VividSojourns]

Thank you so much 😊

[@loreenchezques523]

so yummy

[@VividSojourns]

Thanks a lot 😊

[@refentsemakharms6716]

Mine came out really bitter 😞

[@VividSojourns]

Sorry to hear that it didn’t turn out well for you. I am not sure what exactly could have gone wrong but usually any extra amount of baking powder and/or baking soda would give a bitter taste. Another possibility is - the cake gets bitter if it is kept too long in the oven.