स्वादिस्ट एंकलियाँ बनाने का राज | Himachali Food Culture | Neer Dosa

[@FoodMajesty]

Himachali Dham Playlist:- ruclips.net/channel/UCrzANWNBF_MKMRMcYuzsQHA

[@SurjitSingh-ro9vk]

Ankli..pehli bar recipe dekhi..thanks..

[@FoodMajesty]

Thnk u stay connected

[@sushmadevi6454]

Mujhe bht psnd h enklli 😋😋😋😋

[@amankashyap7305]

Ek dum new hai mere liye 👌👌

[@FoodMajesty]

Try it ...stay connected and keep supporting

[@ManjuSharma-if1bd]

Design vali ankli banana sikhana ji

[@pihusharma8135]

Oh my god enkali ... Yaad aai gi ghra ri ... Enklu n chawanci... Mtlb bde dina baad koi sunea e saara shabd bolda ... Keep it up ....

[@FoodMajesty]

Thank u so much for lovely comments dear keep supporting dear stay connected dear

[@pihusharma8135]

@@FoodMajesty my pleasure

[@FoodMajesty]

😊😊😊😊

[@zeeratmalhi9937]

Distt kangra main ise cholan de babroo bolte hain

[@kanikabhatti59]

So proud of you brother . Keep going and growing .

[@FoodMajesty]

Thank uu stay connected

[@AjayKumar-ne2he]

Mah ki dal recipes . Boti vali

[@osheenchauhan8031]

waaww gret job.....really amazing recipise😍

[@FoodMajesty]

Thank u dear stay connected.....

[@Rocky-lr6hj]

Anklu bnane ka brtn kaha se milega

[@vipirajput9780]

Very nice.

[@FoodMajesty]

Thank you stay connected

[@JaswantSingh-ts9vq]

Very. nice

[@FoodMajesty]

Thank u stay connected

[@anamikasharma5532]

Hamare Sirmour Himachal Mein Pathar per banaya jata hai aur inhen as Kali Kahate Hain aur Pathar ko chakali Kahate Hain Hamen yah bahut pasand hai Hamare Yahan yah tyoharon per banti hai aur se ghi shakkar aur udad ki daal se Kehte Hain Ham log ise chawal thoda udad Aur gehun Ke Aate se banate hain teenon ka mishran lete hain Jyada chawal hi hote hain thoda sa udad Lete Hain aur Baki Aata Matra chawal ki Jyada hoti hai

[@Edneet]

Good...

[@FoodMajesty]

Thank u stay connected

[@Anjali05022]

waooooo👌👌👌👌

[@FoodMajesty]

Thank u stay connected ... Dear

[@Happyhomemaker]

Superb,am subribed your video

[@RituSharma-sj8bo]

👏👏👏👏👏👏👏👏👏👌👌👌👌🕉🕉🕉🕉

[@renuvermasolan5365]

ITS CHILDA AND ASKLU IN SOLAN DISTT

[@munchesshorts379]

Awesome cooking skills... your new friend Neiki Di Subbed and liked just now 👍

[@FoodMajesty]

Thank u stay connected

[@Varunjasta]

Keep going attri..🤘🤘

[@FoodMajesty]

Thank u stay connected

[@PaushalisKitchen]

Nice

[@FoodMajesty]

Thank u stay connected

[@letscookwithanju4546]

Nice Video

[@FoodMajesty]

Thank u stay connected

[@Naveetnegi]

Nice brother 👌👌❤

[@FoodMajesty]

Thank u stay connected

[@DEEPAKDEEPAK-ps1ry]

Sahi se mani banai Ikliyo ko oulta Kon kerta hai wo to dek ker paki jati hai

[@sandeepranaa]

Its just like BABRU, made in kangra

[@FoodMajesty]

It's not babruu

[@mastimacaroni]

Which district of Himachal Pradesh is this recipe ?

[@siddharthrana9617]

Not really sure but we make it in Mandi district also, so I would say Mandi. Also heard that people make it in Shimla and Solan districts

[@mastimacaroni]

@@siddharthrana9617 ji thanks for the reply

[@anandguptachemistryclasses6820]

Bilaspur kangra hamirpur una Mandi etc.

[@sumandhanda8134]

Solan me ise shayad asklu Bolte h 🤔 thoda thoda yaad aa raha h

[@s.s.4506]

@@sumandhanda8134 Solan district main inhe aikalu bolte hain.

[@shilpakakkar4564]

Babru

[@FoodMajesty]

Its not babruu...I will upload babru recipe ...stay connected ...keep supporting

[@shilpakakkar4564]

This is called babru in kangra.

[@shilpakakkar4564]

The first one which u show to make in tawa that's called babru ni kangra.

[@FoodMajesty]

Babru Mitha hota hai or chawal ke aate ka nhi bntaaa

[@shilpakakkar4564]

Chawal k aate ka b bnta Or gehu k aate ka b. Or meetha bnao ya namkeen vo aapki choice

[@SurjitSingh-ro9vk]

Nice..

[@Naveetnegi]

Nice

[@FoodMajesty]

Thank u stay connected

[@rajinderthakur6632]

Nice