KNIFE MAKING / ELEGANT CURVED CHEF ANA PETTY KNIFE 수제칼 만들기
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- Опубликовано: 5 сен 2024
- Gyuto style Elegant curved chef knife and Petty Knife Set
The Japanese blade with the coolest sounding name so you should totally own one (or eight). Translates as Cow Sword - meaning you can carve up a cow or anything smaller than a cow. It should be compulsory for anyone over the age of 18 to own one of these with a length of 18-27 cm. The ultimate multipurpose knife.
Petty Knife
An obsolete knife that old school culinary books tell you is a must-have. Okay, if you must have one, then use it for peeling, paring down veggies, and picking the food from under your nails.
Knife making-Make an Elegant curved Chef and Petty knife set.
The modern and simple Line handle and blade is made of the main design.
Unlike the way it looks, it has a very good grip.
The knife is made of 440 C stainless steel, multilayer layer color Wood, and brass.
Chef's knife is 350mm long(Total length) and weighs 270g, 3mm blade thickness, 49mm width of a knife.
The Petty knife is 260mm long (Total length)and weighs 160g, 3mm blade thickness, 27mm width of a knife.
Very good design!!!
Your work is truly artistic . Always is👏👍
Beautiful design and craftsmanship.
Handwerkskunst der Spitzenklasse! Vorzüglich! 👏🏻👏🏻👏🏻
Beatiful work.
just fantastic work, beautiful knives
fantasticas facas
your job is very gooooooooooooooooooooooooooooooooooooooooood
Most stunning knives and craftsmanship I have ever seen Beautiful
Кто бы в тебе сомневался!!!! Мега СУПЕР! Красавчик!
Мастер!
What a perfect style...
gorgeous looking knives!
A masterpiece... Congrats.
Amazing knife
Works of ART. HAPPY NEW YEAR and may 2021 be a better year for you than 2020 was
Beautiful shape
Прекрасная работа !
Just amazing 👏 😍
I like the style of that knife. I been using a roso 18 dollar knife for about 8 years now and i love it its super sharp never a problem with blade only thing i dislike is how i hold it i get a blister on my pointer finger
I really like your knife designs. Your heat treating is getting better but 440c to get the most out of the steel should at very least be wrapped in S.S. foil than between the Aluminum and soaked in liquid Nigerian or drying and Alcohol. This will create more carbides and convert more Austinite to Martinsite. Anyway keep up the good work keep learning. And thanks for sharing.
Than temper the knife up to 3 times
@@garetkonigsfeld2 ok...
Both are looks beautiful & dengerus
Would love to use these in the kitchen
The first time I see such a system of steel hardening ,,, and by the way the knife turned out to be original
awesome
thank you for this is
월클 👍
magnificent achievement
just wooowwwwwwww 💯❤️🇹🇷
Azm broo😊🙀
Đẹp❤❤❤👍🏻👍🏻👍🏻
Grande ! 👍
🔥🔥🔥🔥🔥🔥🔥🔥💎💎💎💎💎💎💎💎
Сколько стоит такая красота?
Would love to see your laser process for marking
Круто!
Wow! What was the oscillating tool on the knife for? Never seen that before. Amazing work.
So how can I buy some of your knives?
이 칼 너무나 구입하고 싶어요
www.idus.com/
여기서 판매중입니다...
Are they for sale?
Gdzie można takie kupić??? Zajebiste!!!.....:):)
Great Video and beautiful knives sir. What wax are you using on your handles?
Greenland wax...
What thickness and type of steel are you using? Thank you
Look at the detailed description.
Amazing, where I can buy your knives?
www.idus.com/
I'm selling it here, but I don't know if it's possible to deliver it
Or please contact me via email.
^^
artistic1@hanmail.
@@artisticson2275 your email address is not correct
@@erolersimsek8804
sorry
artistic1@hanmail.net
마킹스틸블루 칼날에 바르고 칼날선 중간에 마킹하는 노기스 같은건 이름을 뭐라고하나요? 어디서 구입할수 있을까요?
하이트게이지버니어캘리퍼스...요...^^
@@artisticson2275 아하!! 정말 감사합니다 🙏
ruclips.net/video/NL1YpZHehFs/видео.html do you use sandpaper on the blade of that machien or do you use something else
440C though? Beautiful knives but not the best steel. I’m not hating I could not do what you do! I’m just a knife snob that judges people behind a screen! 🤣
I see.
Really 5 times commercials in under 24 minutes? No fun to watch… 👎👎👎