Not exactly, there is a moment betwen too hot to eat and only a little warm when the soup is still hot but your mouth can handle it just well to actually enjoy the food. That's the ideal of a good hot soup
I love this interaction. They're both cheekily going back and forth; It's rare to see someone Gordon can quip with back and forth. It seems obvious to me Gordon has lots of respect for Jonathan.
one of the best, sharpest, most u bothered comedians to come out of the UK ever. he never fails to turn a hard nut or a stoic face into a chuckle or a half-shocked, half-smiling-in-awe face.
I have been a chef for 35 years. I have had the opportunity to cook with Gordon. Gordon does not use the F word when the camera's are off. He is a true professional and and very respectful human. HA, just kidding. He is a fucking hoot.
I love how Gordon Ramsay jokes around with the people on this show, but when he is on any of his other cooking shows he is cursing and generally appears to be in a bad mood
Nacmack VonStin id hope it’s a little easier on them... killing it off instantly and then boiling it rather than just sticking it in alive... still sucks for it but that’s life
RNGeeGee not necessarily. You can kill them by piercing the head with a knife and keep kinda slicing then im half. No need to go all the way through the body, just piercing it's head at that "cross" already does the trick, everything else is convenience, or prepares a lobster for grilling rather than cooking. The point to kill a lobster right before cooking, or killing it BY cooking is, that lobsters start to develop poisonous stuff quickly after their death, so you want them as fresh as possible. It's a bit of a controversy, if cutting or cooking is more humane, I'm fine with both variants, since both deliver a fairly quick death. Keeping them cold also is a thing, so when you put them into boiling water, they're dead before noticing what the fuck just happened.
@@100nitrog2 especially with the noise they make if you drop them into a steam basket or boiling water. I'd just drop it in water out of the sake of being lazy and not wanting to get a knife out for that but either way us humane as long as you don't horribly screw up... Which is kinda hard to do
Police came round to arrest jonathan cause he was caught thieving in the kitchen.... When asked why did he do it, He said."it was a whisk he had to take"
Comment screaming if you think the lobster is screaming when it's getting boiled Like if you think it's air escaping out of the the lobster when it's getting boiled I'm a chef that's right 😂😂3:24
Wonder how this person would feel Gordon if he had to pluck and gut a chook to eat.. that’s what we had to do as kids- dad would kill them and us kids were left to defeather pluck and gut ..
TheDemonRaticate I do that too, but mine aren't that dazed. They still try going after me with their claws (with rubber band on them), but they are just much slower. These just laid there and didn't even move. I'm sure they are perfectly fine, knowing how particular Ramsay is with getting fresh food, just a weird optic.
I love how they roast each other’s cooking and know how to have fun with it because they know it’s actually good.
I love you have 415 likes and dont have comments in years
Brits
@@edwardanimsyujinamuka6203 I just saw the likes lol thanks for noticing 😂
It’s called humor... lol
@@speak-easyconversations1393 wow
2:20 "That's howibo. That's a howibo fing to do. Look addat 'e's wavin', 'e wants to be fwends." Haha Jonathan Ross is a legend.
love his accent
What makes you say that?
Don't you mean "wegend"?
“Jesus Chwist, e’s awive!”
*GOLD COMMENTS*
"killing live lobsters".
can't really kill dead ones mate.
Zerkonium
But "killing lobsters live" makes sense again .-.
Zerkonium Dude your profile fits perfectly with that comment
Zerkonium man as already said above your profile pic perfectly suits your comment which is just as hilarious 🤣🤣🤣
People die if they are killed
J- Lo flipping shirou
"The soup was too hot, I had to blow it"
Isn't that how soup works?
MashedPotatoes fr like blow on that shit lmao
Not exactly, there is a moment betwen too hot to eat and only a little warm when the soup is still hot but your mouth can handle it just well to actually enjoy the food. That's the ideal of a good hot soup
Caleb, yiledute
What's too hot for me is mildly warm for others... so no, there's no such thing as a perfect temperature that works for everybody.
maelgugi that is why I said ideal, because it is supposed to be that way, but it isn't that simple
should have got a gaspacho
"that's howwible, that's a howwible thing to do"
2:22
2:21
Jesus cwist
He’s waving, he wants to be fwiends
B. Rosario no
Jonathon Woss
Can you kill a lobster?
Yes.
"Moments later"
Omg it's alive
It's a Zombie🧟♂️... Helpp!! 👻
The lobster needed some lamb sauce
Justin Y. I've seen you on the buzfeed food videos and ever Gordon Ramsay video for the last month mate
Bro, I see you everywhere. You need to get out more lol
Take your cancer elsewhere
Adam Adam EVERYWHERE
Justin Y. Are you a demigod
it's howwible. he just wanna be fwends
Jimothy Snooker the fuck..
what? that's what he said. mr wamsey
Jimothy Snooker stfu
@@PixelGunner3D what's youw pwoblem
PixelGunner3D whats your problem you adopted child?
I love this interaction. They're both cheekily going back and forth; It's rare to see someone Gordon can quip with back and forth. It seems obvious to me Gordon has lots of respect for Jonathan.
Who’s Jonathon Ross? I only know a Jonathon Woss
Penn & Teller
He was the host for Penn & Teller Fool Us.
@RyzenKurt Ritchie he is British
Alex Jonathon Wuss
He cant pronounce rrrrrrrrrr
At 2:33 the guy fully dips out of existence 😂
Thanos: (snaps)
Worker/ man: non existent
WHATTHEFUCK
He vented
He gots warrants.
Lmaooo good eye i literally played this back like 5 x and he definitely just instant transmission
HE'S KILLING LIVE LOBSTERS!
umm i want to tell you something about meat in general
What?? Doesn’t grocery store meat just spawn naturally???
@@Floppy1932
I- I love you
@@Floppy1932 yeah, I thought that too
@@nowgetreadychildrenweregoi2968 I love you too, no homo
@@shirogami4224
😳
The lobster was screaming,"MY NAME IS NINOOOOOO"! 😭
LMAOOOOOOOO
no wonder it was killed then..
Don't get it!... mind to explain? Please...
shallowlord LMAOOOOOOO
sneha katharpi lmfao
3:13 “ I feel like I’m in the SAS now”😂😂😂😂
Sombie assault squad 4
"look at that he's waving he wants to be friends" 😂😂😂😂
Christopher Lopez
You forgot the speech impediment, fwiend.
Christopher Lopez "That's howable he wants to be fwends"
3:20 that face u make when u nail it😂❤
1:41 is the sound my car makes when it parks
Jordan Wong 😂😂
What car
"If Paul McCartney is watching I apologize" (I am laughing so hard) :)
0:40 that voice crack killed me😆
3:13 i tried to dodge it
“look at that he’s waving he wants to be friends”
Good to see Gordon actually being a friendly guy here. I've been watching too many Kitchen Nightmares episodes I guess.
He's the most british guy i have ever seen, and was not even yelled at by Ramsay.
He's not representative... a bad specimen.
I need Gordon & Ross cooking show. Their banter is hilarious.
"I feel like I'm in the SAS"
Me litteraly when entering every room of my house
Meanwhile Im trying to figure out who Johnathon Ross is
British TV host and comedian. Not a fan personally.
i knew him from Pen and teller's Fool us
one of the best, sharpest, most u bothered comedians to come out of the UK ever. he never fails to turn a hard nut or a stoic face into a chuckle or a half-shocked, half-smiling-in-awe face.
4:30
Gordon: What did you think of the soup?
Gary: What was it?
Asking what type of soup it was
"I feel like I'm in the S.A.S now" 😂😂😂😂😂😂
Good to see Gary Rhodes again. Gary got me started in my love of cooking and he is still my "Go To Chef' when I fancy doing something a bit different.
R.I.P Gary. He was one of my favourite chefs on kids telly growing up ☺
Stabs lobster
Automatically gets a job in SAS
2:27 " 'e wants to be fwends!"
You mean 2:25 ?
Thats after the quote.
The lobster was like, “my mom’s name is Martha”. LOL
“I feel like I’m in the SAS now” LMFAO
Gordon: Alright lobster time to die
Lobster: Yes chef, right away chef
Lobsters: Master Skywalker, what are we going to do?
@@KittyKatB320 *ignites saber*
MR WAMSAY! Can't stop repeating the first second of this video
"You wanna know why? Cause I sang to it while I was killing it." I'm fckn dead😂
This guy looks like a target on Hitman.
"Good morning 47. Your target is Jonathan Ross..."
Ah you support dear leader aswell?
@@jznewman22
Support? Look at my name.
@@TheGreatDearLeaderJimPickens of course, my apologies
@@jznewman22
Quite all right my child
2:20
Dats Howlible Fing tho dho
😂😂😂😂
I don't think Gordon Ramsay actually said the f word in this video. Lol 😂😁🤣
It's the name of the show, and the f-word is food.
I have been a chef for 35 years. I have had the opportunity to cook with Gordon. Gordon does not use the F word when the camera's are off. He is a true professional and and very respectful human. HA, just kidding. He is a fucking hoot.
3:10-3:18
😂😂😂😂😂
British SAS 😂😆😆
"He WaViNg hE wAnNa Be FrIeNds" 😅
Everyone was more focused on what gordon was doing in the kitchen than they were on dinner LOL
He sounds like krippkie from the big bang theory lmao
Tony Zhen or Austin Power’s dad XD
Krippkie sounds like him
Nah American accent and his ment to sound like that with his speech impediment lol
no one watches the big bang theory you fucking degenerate.
+expressrobkill Except for the fact that it's 1 of the top rated/viewed shows, though, so.
People clearly do watch it, you "fucking degenerate".
0:21 remember that moment, when mr. ramsay was left speachless 😏
I love how Gordon Ramsay jokes around with the people on this show, but when he is on any of his other cooking shows he is cursing and generally appears to be in a bad mood
The guy after tasting the lobster:MIND BLOWN
Howable- Jonathan woss
Fwesh robster lool
Their banter in the beginning is fantastic.
He’s a chef
Ramsey even says that it’s a humane way to kill it
Nacmack VonStin id hope it’s a little easier on them... killing it off instantly and then boiling it rather than just sticking it in alive... still sucks for it but that’s life
Don’t know why but my body resists watching it in full screen
That's an owwible thing to do.
'I got it in the mood for brutal murder' Oh I like this man. I would watch him describe a crime scene
I don't think he killed it all the way with the knife
That's the point. You boil it alive.
RNGeeGee not necessarily. You can kill them by piercing the head with a knife and keep kinda slicing then im half. No need to go all the way through the body, just piercing it's head at that "cross" already does the trick, everything else is convenience, or prepares a lobster for grilling rather than cooking.
The point to kill a lobster right before cooking, or killing it BY cooking is, that lobsters start to develop poisonous stuff quickly after their death, so you want them as fresh as possible.
It's a bit of a controversy, if cutting or cooking is more humane, I'm fine with both variants, since both deliver a fairly quick death.
Keeping them cold also is a thing, so when you put them into boiling water, they're dead before noticing what the fuck just happened.
Lobsters don't really have a centralized nervous system, so the knife thing is more of a 'feel-good' thing than a practical way of dispatching them.
James the hole is so it boils better
@@100nitrog2 especially with the noise they make if you drop them into a steam basket or boiling water. I'd just drop it in water out of the sake of being lazy and not wanting to get a knife out for that but either way us humane as long as you don't horribly screw up... Which is kinda hard to do
Gordon Ramsay shows no mercy.
*lobster waves* he wants to be friends. *stabs*
“The soup is hot” it’s meant to be hot and I rather hot over cold soup.
He's just joking
They really roasting each other’s dishes I’m deaddd
Gordon ramsays explanations are top "Ok so knife through the cross and then just through there and through...there and into the water got it?"
This just wholesome,but will all that roasting you know i kinda find it awesome,thats some good quality content
Looked like Q from Impractical Jokers in thumbnail
Cupcakeprincess he did lol!
Q looks like him
Cupcakeprincess Hey moustache what's up
Part of why I clicked this video lol
RYK3R Official lol same here
Gordon Ramsay is a mad lad and cold hearted
The type of dude whos sweating to be funny with no result
2:25 this man just reminded me of the vegan teacher
Jonathan is the type of a guy who would snitch on himself
3:21 *me in the kitchen making grilled cheese at 3AM*
Did u guys see how the lobster that ramsy killed B closed his eyes 😭
Gordon Ramsay *does* control the speed at which lobsters die.
I’m gonna say the F word
No you can’t say that ThAtS RaCiST
Fung
You are now banned from my Christian Minecraft server
Grumpy Cat why just why
He asked what that soup was and Gordon completely changed the topic
2:21 dats howible
I love Jonathan Ross' humor man.... "I feel like I'm in the SAS" 3:10
R.i.p lobster
iDeathStroke19
Wobsta *
Rock Wobsta
Three of my favourites altogether! IS THIS REAL LIFE? GORDON, JONATHAN AND GARY LIKE GODDAMN!
The bottom of Gordan's chin looks like ¯\_(ツ)_/¯
true lol
My standards for food is lower then my grades 😂
Police came round to arrest jonathan cause he was caught thieving in the kitchen....
When asked why did he do it,
He said."it was a whisk he had to take"
Lol i know that his breath stinks look at Gordan 0:25
I miss Gary Rhodes. RIP great man
It's cool to see Sarge again. He was with Ramsay when he started his restaurant way back in 1993.
“That’s howwibal. That’s a howwibal thing to do”
Lmao 😂
The lobster was like :"Ohhhhh! Shittttt. Its incomplete."
That's howwable, that's a howwable thing to do" I died laughing.
Mr. wambsey
RIP Gary Rhodes
ahahaha, 1st microsecond of video; 'WAMSEY HOW WARE YOU??'
RIP Lobster
The vegans in the comments are quaking right now...
They say you can always see your nose but your brain just chooses to ignore it but why the f does my brain sees gordon without a nose sometimes?
Haaaa good on your Gordon ripper 👍😂🤣
Lol the way he stabbed the lobster and just drops it in the boiling water like that
That’s howwible 🤦🏽♂️fwends 😂😂
I threw my phone when the lobster lurched.
_M r . W a m s e y_
That lobster had a family, now he’s in lobster heaven 😪
Ur Just adding bloody old clips from f word uk
shefin mathew how old?
Marco I haven't heard anyone talk about atkins diet for awhile so at least like 06/07
“Howibol. He wants to be fwends”
Comment screaming if you think the lobster is screaming when it's getting boiled
Like if you think it's air escaping out of the the lobster when it's getting boiled
I'm a chef that's right 😂😂3:24
Drinking water in the front of an asshole. U know someone is pissing off. Hahaha priceless
Wonder how this person would feel Gordon if he had to pluck and gut a chook to eat.. that’s what we had to do as kids- dad would kill them and us kids were left to defeather pluck and gut ..
Jonathan used rubbing alcohol to kill bacteria on his hand
Gordon: You are evil
Honestly those lobsters look awful. They look half dead.
Well, they do keep them in the fridge to calm them down. The lobsters are almost as dazed as a stoner who found a pound of weed. More humane that way.
TheDemonRaticate I do that too, but mine aren't that dazed. They still try going after me with their claws (with rubber band on them), but they are just much slower. These just laid there and didn't even move. I'm sure they are perfectly fine, knowing how particular Ramsay is with getting fresh food, just a weird optic.
xIEm1n3m
Maybe depends on time and temperature. Eh, mine are only a little more active, so variables and such. Cheers.
Wow, this was the most civil argument I've ever seen on RUclips.
Well they are weak, they usually haven't eaten in a long time