Meatball Hoagie On Homemade Roll

Meatball Hoagie 🤤 on a fresh homemade hoagie bun (of course), this is my mom's tride and true Italian meatballs. Tossed with a quick marinara and put on garlic butter toasted hoagie. It is topped with fresh and shredded mozzarella for the perfect cheesy bite. I like to do my hoagies with some sliced tomato and arugula. It just kinda rounds everything out for me 🤌 I will post the hoagie bun video separate too so you can just have the bun recipe available on its own.
Hoagie Bun:
1 cup milk
2 1/2 tablespoons sugar
2 teaspoon yeast
3 cups bread flour
2 teaspoon salt
2 eggs
4 tablespoons butter
1 egg white + 1 tablespoon water for egg wash
1 hour proof, shape, and proof an additional 30 minutes.
400° F 15-20 Minutes
Marinara:
1 small onion, finely minced
1 tablespoon garlic
2 tablespoons tomato paste
season to taste (I use boullion)
28 ounce can of tomato sauce
Parmesan Rind
Pinch of fresh basil
Meatball:
2 lbs ground beef
1 onion, finely minced
2 teaspoons seasoned salt
1 teaspoon oregano
1 teaspoon basil
1 teaspoon black pepper
2 teaspoons dried thyme
1 sleeve saltine crackers, crushed
2 eggs
1 tablespoon garlic (heaped)
1/2 cup parmesan, shredded
Oil for frying
Mozzarella (shredded)
Fresh Mozzarella
Grated Parmesan
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Filmed On Galaxy S23 Ultra
Edited On YouCut Pro
Instagra @sugarspunpeonies
Music: The Way Home
Musician: ZakharValaha
URL: pixabay.com/mu...
#food #recipe #hoagie #meatballsub #meatballsandwich #sandwich

[@SugarSpunPeonies]

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