ಹಬ್ಬಕ್ಕೆ ಯಾರು ಬೇಕಾದರೂ ಮಾಡುವಂತಹ ಸಜ್ಜಪ್ಪದ ವಿಧಾನ | Sajjappa | KayiPuri | Sweet Recipe | Deepawali Sweet

[@ammu4902]

ಅಡುಗೆ ಸಾಧನ ಶಶಿರವರಿಗ ನನ್ನ ಆಶೀರ್ವಾದ ಗಳು ನಿಮ್ಮ ಅಡುಗ ಸಾಧನೆ ಯಿಂದ. ಸಾಕಷ್ಟು ಅಡುಗೆ. ಕಲಿತು ತುಂಬಾ ಸಂತೋಷವಾಯಿತು ಅಳತೆ super super I have no words God bless u All the best

[@AdugeSadhana]

Thank you so much 🙂🙏❤️

[@poornimamohan3876]

Wow wow wow Super very beautiful and very tasty 👌👌🤩 Awesome Amazing

[@AdugeSadhana]

Thank you so much :)

[@sheelatk7419]

ಬಹಳ‌ ಸೊಗಸಾಗಿದೆ ಮೇಡಮ್ ನಿಮ್ಮ ವಿವರಣೆ...ಧನ್ಯವಾದ💐🙏

[@AdugeSadhana]

ಧನ್ಯವಾದಗಳು 🙏

[@sathyakiran5421]

Excellent

[@AdugeSadhana]

Thank you so much 😀

[@prajnarai-ib6jk]

I tried your Sheera recipe it was excellent

[@AdugeSadhana]

Thank you so much 🙂

[@rashmichetan5732]

Hi Asha
Shubha deepavali
Superb recipe, sakattagi bandide. Like always no fail recipe.
Except for the nippattu ,rest all the recipes are just a 5 star
Thank you😊

[@AdugeSadhana]

Thank you so much ma'am
Wish you happy deepawali 🙏🪔

[@shylajan3869]

You have explained so nicely, definitely I will try this recipe for the festival

[@AdugeSadhana]

Thanks a lot 😊

[@sumalatham5342]

Pancha karpura akade edru nadiyute...

[@AdugeSadhana]

Yes, it is optional.
Thank you 😊

[@haripriyam9577]

Thanku mam ur recipies try madini ydy nivu heludda,akki flour putani podi madi heat madi steel box naga ittini tanx ri dosa tried superb

[@AdugeSadhana]

Super. Thank you so much :)

[@ramasrinivasan6328]

Very well narrated, heartfelt thanks to u 🙏🙏, keep teaching us more traditional recipes, god bless you n thanks again for most fvrt sweet...

[@AdugeSadhana]

Thank you so much 🙏🙏

[@preethibaliga1464]

Nice explanation. 👍👍.

[@AdugeSadhana]

Glad you liked it :)

[@saraswathibk6207]

Super mam,n easy method tq so much 🤗

[@AdugeSadhana]

My pleasure 😊
Thanks for watching 🙂

[@ramavathlakshmanrothad9407]

Super mam

[@AdugeSadhana]

Thank you 😊

[@lakshmiramachandra2985]

Very well explained and easy way to make . New generations have so many good ideas and short cuts , yet they turn out good and tasty. Thanks for this recipe and will sure try .
Happy Varamahalakshmi pooja to you and your family .

[@AdugeSadhana]

Thank you so much ma'am 🙏
Wish you and your family happy varamahalakshmi Pooja.🙂

[@geethahr2102]

@@AdugeSadhana p

[@RangoliBlessings]

Thanks for this recipe

[@AdugeSadhana]

Thank you so much 🙂

[@roopaj9863]

Super 👌 👌

[@AdugeSadhana]

Thank you😊

[@ushaiyer4047]

ತುಂಬಾ ಚೆನ್ನಾಗಿ ತಿಳಿಸಿದಿರಿ

[@AdugeSadhana]

Danyavadagalu 🙏

[@pallavichawan6079]

U r astounding

[@AdugeSadhana]

Thank you so much 🙂

[@rakshithamr9742]

Waw😋

[@AdugeSadhana]

Thank you 😊

[@clicksasyasampattusasyasir6737]

Super

[@AdugeSadhana]

Thanks

[@nethramanjunath6820]

Thankyou for this video, didn't know making Sajjappa was this simple, will definitely try it! Can we use the same hoorana for making Kayi obbattu also?

[@AdugeSadhana]

Thank you so much 🙏
Madam, yes you can use same hoorana for kayi ಒಬ್ಬಟ್ಟು.
Thanks 🙂

[@sathyakiran5421]

Mam how many days can we store

[@jayalakshmipotti6263]

👏👏👌👌

[@AdugeSadhana]

Thanks 🙂

[@priyankakannadavlog]

Very well

[@AdugeSadhana]

Thank you 😊

[@dikshadg932]

❤️😘🙏

[@AdugeSadhana]

Thanks :)

[@prabhamanitn9089]

Nice preparation

[@AdugeSadhana]

Thanks a lot

[@sheelamurali2835]

Can we use Bombay uppitu rava

[@AdugeSadhana]

Best is chiroti Rava. If not available pulse grind Bombay Rava in Mixer for few seconds and add madam. Bombay Rava grains are quite big for Kanaka. So need to make to little small.
Thank you 😊

[@subhashinims550]

Hi friend, is poppy seeds fried

[@AdugeSadhana]

No madam, it is raw I added, any ways when we fry it oil, it will get fried.
Thanks 🙂

[@hanumanteshps3795]

Wow so nice....kano sis

[@AdugeSadhana]

Thank you 😊

[@AdugeSadhana]

Thumba danyavadagalu 🙂
Neevu helidu ತುಂಬಾ ಸತ್ಯ. ನಮ್ಮ ಕೆಲಸ ನಾವು ಪ್ರಾಮಾಣಿಕವಾಗಿ ಮಾಡಬೇಕು. ಅಷ್ಟೆ, ಬೇರೆಲ್ಲ ದೇವರ ಇಚ್ಛೆ 🙂
That post by mistake delete aithu, so illi reply madidhe.
Thanks once again 😊

[@girishbyrappa46]

Shashikala here.. well explained.. don't we need Rave and kobbari for hoorna? We do with that

[@AdugeSadhana]

Hello Madam,
We can use kobbari instead of fresh coconut, sometime we also do the same.
But instead of Rava use gasegase ma'am, the taste will be awesome. Gasegase gives texture like Rava with additional taste.
Thank you 😊

[@unnivu2nku]

Good mom, sub title in english may be helpful.

[@AdugeSadhana]

Thank you.
I have already added subtitles in English. You need to enable cc in RUclips.
Thanks once again 😊

[@sanjaykulkarni2218]

हींदी मे बताओ

[@AdugeSadhana]

Enable English Subtitles/CC in youtube. Thanks :)

[@sumarn4630]

Super

[@AdugeSadhana]

Thanks