Wow! Made this last night and it is so delicious! Leftovers are great too! Thanks for this great idea for butternut squash and my fav brussel sprouts!!
This recipe saved my life this week! Had week of long days at the university and it is perfect to take it with you and even lasts for 3 meals. Yum and thanks!
Looks so festive and delicious. Just so you know, the link to the recipe doesn’t work. I’ll take notes and type it up myself, but much easier when already provided. Thank you for a wonderful meal idea.
I made a variation with the ingredients I had. I did not know what Tahini dressing was, but I put lots of sesame seeds in the processor, and I guess that made it up somehow. I will be buying the Tahini soon. Thanks for the dressing recipe, that complements the plate so well!
Its amazing how differing opinions are about coconut oil. In India it is considered high in cholesterol so you could be right about the clogging. Yet people down south have been using it since time immemorial and are not complaining. In the US, coconut oil seems like the new healthy option (call it 'fad') used by you-tube chefs and cooks. I don't know who is right here but the oil has a great distinct smell and flavour.
THIS LOOKS FANTASTIC!
Wow! Made this last night and it is so delicious! Leftovers are great too! Thanks for this great idea for butternut squash and my fav brussel sprouts!!
This recipe saved my life this week! Had week of long days at the university and it is perfect to take it with you and even lasts for 3 meals. Yum and thanks!
This looks amazing. I've been looking for recipes that include Brussels sprouts. DEFINITELY making this :)
Amazing, recepie, can't wait to make it for my hubby!! I love the way you cook. Thank you, all your recepies are so healthy and easy to make :)
Looks so festive and delicious. Just so you know, the link to the recipe doesn’t work. I’ll take notes and type it up myself, but much easier when already provided. Thank you for a wonderful meal idea.
I made a variation with the ingredients I had. I did not know what Tahini dressing was, but I put lots of sesame seeds in the processor, and I guess that made it up somehow. I will be buying the Tahini soon. Thanks for the dressing recipe, that complements the plate so well!
Looks delicious! Thanks for the recipe.
GREAT recipe! Can't wait to try!
That baby bump is getting cuter and cuter!
Looks amazing!!! How long will it stay good in the fridge?
Looks like a great tasting meatless nutritious meal! Thanks!
Very nicely done. Thank you.
Looks yummy and hearty. Great no meat dinner idea for me. Thanks!
Hey, I spy a cute baby bump?😊💕. Congrats!
Yummmm looks good! Would love to try it someday. :)
Hi Shira! I think i am gonna make this salad with sweet potatoes instead. Thanks!
Wow what a recipe !! ..
Good recipie!
Could you please do a video on cauliflower crust pizza? Thank you very much!
REALLY DELICIOUS
I may be wrong but doesn't coconut oil clog your cell membrane? It won't let sugar pass through if it's clogged, etc...
Its amazing how differing opinions are about coconut oil. In India it is considered high in cholesterol so you could be right about the clogging. Yet people down south have been using it since time immemorial and are not complaining. In the US, coconut oil seems like the new healthy option (call it 'fad') used by you-tube chefs and cooks. I don't know who is right here but the oil has a great distinct smell and flavour.
Can bulgur wheat be used instead of quinoa?
oh god im hungry...
Deliciosoooo!
I'm not a fan of vegetables so when she goes "hmmmm".... I don't know lol
too much oil altogether>.
Crystal Shiro I'm not sure about that but it's your opinion!
The sauce was just "disgusting"...
Can I make the dressing without the vinegar? Or a substitute? I get really sick when I eat vinegar :-(
I'm pretty sure you could use the juice of one lemon :)