Hello Homemakers, I'm getting so much love for the name change. Thank you. If you want to watch the entire Chicken and Noodles video with out interruptions click this link: ruclips.net/video/cHuOAjJFZKg/видео.html.
Thank you. I am trying to be or more service for 2024. I hope to continue to be helpful to young homemakers. Anything in particular I can make for you?
Wonderful new name! I enjoy your talking, explaining & companionship. I look forward to your videos. You are doing a great job encouraging homemakers & your new name is spot on! 👍
Thank you. It's taken me a while to make the decision to change and my community is being very supportive. I'll continue to talk and explain. Just hopefully not so much.
The new name is perfect! The throwback was fun. It's one of our favorite meals. We keep cooked chicken in the freezer to make this on evenings we don't know what to cook.
I liked your old name but I also like the new name. To be honest, I watch so many channels that the name often slips my mind. I didn’t used to subscribe to a lot of channels but when creators needed a break I was still interested in watching a video with my coffee. ~ Janet 😘
@just2gofoods...thank you so much. It's been a journey and now I'm trying to be of more service. I'm trying to be of more service in the new year. Anything in particular I can make for you?
The base for most of my favorite dishes is onions, garlic, and ginger. I tend to add nutritional yeast and Cavender's Greek Seasoning mix to my individual serving. I'm more likely to make pancit (stir-fried rice noodle dish). The perfect sides to it are rice and lumpia (fried egg roll). Maybe turon (plantain banana sliced in half length-wise, optionally topped with jackfruit, wrapped, and fried. Optionally top with a caramelized sugar glaze. I skip that step to make it less messy to eat.
I love the new name. It's kinda how I think of your channel anyway. Past Denise, I like to add sage and rosemary in chicken dishes. Also, I read somewhere to salt the water until it tastes like the ocean. I guess that only works if you've experienced it. I live on the coast so I probably salt about the same as you, a small handful. Hope you have a happy new year 🌻🍄
Yes,,,salt the water until it tastes like the ocean. I made chicken noodle soup yesterday (my brother has a bad cold) and that what I did. .I'm glad you like the new name.
Hi TurleMom...not only is the apron your uniform...it's your superpower. Like Superwoman's cape. It unlocks your superpowers and means let's get to work.
Cal, my sister from another mister, you always make me laugh. I chuckled out loud when you said you put salt in everything even when it says not to. Too funny. I'm glad you like my new name. I'm ready to kick it up a notch for 2024!
Congrats on the re-branding! I’d saute some onion/garlic for that chicken and add some thyme and parsley. The nature of this recipe I’d use the clean leafy heart part of celery, as well, saving the stalks for munching.
Hahaha! I agree whole heartedly with the thyme and parsley. I do that now and don't know why I didn't show that then. On the full length video I may show me doing that.
Loving this! The new name, a recipe I want to try & have been wanting to learn how to make chicken & noodles, and the new camera stuff - lighting & more - I love it. You go, Girl! I don't know how to do any of that for a channel but as my dad used to say, "I know what I like when I see it." This is great. Love your channel already, too. Also the right length, in my opinion. I usually watch videos like this one for 15 min or less, seems like. Just FYI. Feedback. Good job!!! 😀 Thanks!
Thank you. Most of my videos...well, I can get a little chatty. Tell me...how did you like me critiquing myself? Also...I'm trying to be of more service in the new year. Anything in particular I can make for you?
One pan meals seem pretty cool right now. I avoid eating pork. Also I'm trying to make dry mixes to keep in mason jars, from gravies to brownies to cookies to rolls. Stuff like that. IT'S HARDER THAN IT LOOKS! LOL. Also I'm into one or two serving "mug" desserts. And thank you again for doing all you do! I do like your critique. I don't mind your chattiness except I don't watch longer cooking videos very often, but I will watch the first parts. You're doing great. @@homemakingwithdenise
Hello Homemakers, I'm getting so much love for the name change. Thank you. If you want to watch the entire Chicken and Noodles video with out interruptions click this link: ruclips.net/video/cHuOAjJFZKg/видео.html.
I love the new name! Thank you for being a Titus 2 woman and sharing your knowledge! It's much appreciated!
I agree❤
Thank you. I am trying to be or more service for 2024. I hope to continue to be helpful to young homemakers. Anything in particular I can make for you?
@@TurtleMom23 Thank you too for agreeing with this. I'm trying to be of more service in the new year. Anything in particular I can make for you?
Miss Jordan so proud of your channel and your success!!
You are RUclips famous!!
Love you Tiffani Kimbrough😃👏🏽❤️❤️
Wonderful new name! I enjoy your talking, explaining & companionship. I look forward to your videos. You are doing a great job encouraging homemakers & your new name is spot on! 👍
Thank you. It's taken me a while to make the decision to change and my community is being very supportive. I'll continue to talk and explain. Just hopefully not so much.
@@homemakingwithdenise We appreciate your efforts to make great videos!! Thank you!
The new name is perfect! The throwback was fun. It's one of our favorite meals. We keep cooked chicken in the freezer to make this on evenings we don't know what to cook.
Love the new title. Keep um coming and Happy Holidays. Much Love.
GM n happy 🎉new year Mrs. Denise ❤ YOU n your Husband are a 💎🙏🏾🏡❤️❤️❤️❤️ hod bless n. Thank you for ALL You give us subscribers 😊
God❤
I knew what you meant! thank you for your kindness.
Perfect new name!! Happy New Year 🎉
I love your new branding. Some people cook their noodles in chicken broth for added flavor.
Love the new name. Branding is very important and I think you have figured it out. Great choice
Homemaking with Denise.
Yep that’s a good name nailed it…
I love it! I also love your channel. Wishing you a blessed, happy new year!
I thoroughly enjoy your channel and many of the others I have found through your page.
I like the new name, and hopefully it will grow our family here in 2024!
I love the new name!
I love the rebranding.
I add Ginger and or Turmeric powders. Great health benefits for a great dish with its own health benefits.
Hmmm. Ginger and tumeric powder! I'l have to give that a try.
I add those to chicken soup, also. Adds good flavor.
@@maryer364 I like that idea!
I always put chili sauce in my meat loaf….
I love the new name ❤ perfect for your channel!
Hi Denise😊 do you have a link to the white kettle in the background of your video? I ordered one of your aprons yesterday, can't wait to get it.
I liked your old name but I also like the new name. To be honest, I watch so many channels that the name often slips my mind. I didn’t used to subscribe to a lot of channels but when creators needed a break I was still interested in watching a video with my coffee. ~ Janet 😘
Hi Denise! The name fits you so much better. I love it! ❤
I agree with the new name, it goes well with your channel...
I love everything about your channel! Love following your holiday/fall/winter recipes! Wishing you and your followers MORE IN 2024!
@just2gofoods...thank you so much. It's been a journey and now I'm trying to be of more service. I'm trying to be of more service in the new year. Anything in particular I can make for you?
Your personality, content and presentation is 10+! So
relaxing and enjoyable.😎
thank you so much. I hope to deliver even better service in 2024. What videos can i make for you in 2024?
The base for most of my favorite dishes is onions, garlic, and ginger. I tend to add nutritional yeast and Cavender's Greek Seasoning mix to my individual serving. I'm more likely to make pancit (stir-fried rice noodle dish). The perfect sides to it are rice and lumpia (fried egg roll). Maybe turon (plantain banana sliced in half length-wise, optionally topped with jackfruit, wrapped, and fried. Optionally top with a caramelized sugar glaze. I skip that step to make it less messy to eat.
Wow! Now you really threw in some very interesting spices and ingredients. Some of these are unfamiliar to me but I will look into them.
Excellent news
What videos can i make for you in 2024?
I love the new channel name! It fits your channel focus.
I'm excited to watch the chicken and noodles recipe.
Hi Melinda. It's good to have you stop by. To watch the complete recipe without my extra comments go here: ruclips.net/video/cHuOAjJFZKg/видео.html
👍👍👍
What videos can i make for you in 2024?
@@homemakingwithdenise
I learn from every one!
I love the new name. It's kinda how I think of your channel anyway. Past Denise, I like to add sage and rosemary in chicken dishes. Also, I read somewhere to salt the water until it tastes like the ocean. I guess that only works if you've experienced it. I live on the coast so I probably salt about the same as you, a small handful. Hope you have a happy new year 🌻🍄
Yes,,,salt the water until it tastes like the ocean. I made chicken noodle soup yesterday (my brother has a bad cold) and that what I did. .I'm glad you like the new name.
Hi Denise! Thanks for all the great tips and advice you give, you have a much needed channel.
Thank you so much I really appreciate your kindness. I am glad to be of service. What videos can i make for you in 2024?
I love the name change ❤ Thanks to you, i always wear my apron when I'm in the kitchen 😊 It is my uniform
Hi TurleMom...not only is the apron your uniform...it's your superpower. Like Superwoman's cape. It unlocks your superpowers and means let's get to work.
@@homemakingwithdenise I love that philosophy!
Hi Denise…😊
Cal, my sister from another mister, you always make me laugh. I chuckled out loud when you said you put salt in everything even when it says not to. Too funny. I'm glad you like my new name. I'm ready to kick it up a notch for 2024!
Congrats on the re-branding! I’d saute some onion/garlic for that chicken and add some thyme and parsley. The nature of this recipe I’d use the clean leafy heart part of celery, as well, saving the stalks for munching.
Hahaha! I agree whole heartedly with the thyme and parsley. I do that now and don't know why I didn't show that then. On the full length video I may show me doing that.
Denise I love your new branding! Im really excited for you and I can't wait to see where you go with this!!!
It's a work in progress. We're getting it situated.
Loving this! The new name, a recipe I want to try & have been wanting to learn how to make chicken & noodles, and the new camera stuff - lighting & more - I love it. You go, Girl!
I don't know how to do any of that for a channel but as my dad used to say, "I know what I like when I see it." This is great. Love your channel already, too. Also the right length, in my opinion. I usually watch videos like this one for 15 min or less, seems like. Just FYI. Feedback. Good job!!! 😀 Thanks!
Thank you. Most of my videos...well, I can get a little chatty. Tell me...how did you like me critiquing myself? Also...I'm trying to be of more service in the new year. Anything in particular I can make for you?
One pan meals seem pretty cool right now. I avoid eating pork. Also I'm trying to make dry mixes to keep in mason jars, from gravies to brownies to cookies to rolls. Stuff like that. IT'S HARDER THAN IT LOOKS! LOL. Also I'm into one or two serving "mug" desserts. And thank you again for doing all you do! I do like your critique. I don't mind your chattiness except I don't watch longer cooking videos very often, but I will watch the first parts. You're doing great. @@homemakingwithdenise