How to Create a Negative Image Geometric Design on Fondant | Edible Gold Wafer Paper Fans | Cake
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- Опубликовано: 1 май 2024
- In this tutorial I show you how to make a negative image geometric design on fondant with only edible gold! I also show you how to make gold wafer paper fans that really make this design a WOW factor. Enjoy!!
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MARY, THAT WAS AMAZING! ! YOU ARE AMAZING!!! ❤❤❤❤
Oh wow 🤩 Love how you quickly "whip up" your own design and template. Shows your creativity and artistry.
😃
I love the design ❤ it’s just stunning thanks for sharing
Absolutly stunning Mary, has always.xx
Just fabulous ❤
Absolutely superb ✨
Amazing, a real artist.
Great design. Love it. Thanks for sharing the techniques.
Beautiful. Thanks Mary. God bless you❤
Wunderschön..... 👏👏👏👏👏😍
You are amazing how you come up with all these new ideas, your cake looks amazing, and ya its a wow factor, gold and black looks so good together 😊
another amazing cake.
Wow, that is simply amazing
Sy suka Mrs marry ...ini wow ❤
Sunning. I love it.
Beautiful..loved it
Just amazing.❤
So fabulous 😍😍😍
Beautiful ❤ thanks mary
Thank you Mary🎉 beautiful cake nice work ❤
You are blessed ❤❤❤
Stunning
Beautiful أنت رائعة ❤❤❤
Beautiful
This astonishing ❤
Wow I love it❤
Wow thank you
👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
Ohh.Mary ur r really really sophesticate as ur name.
OMGGgggg awesome. I would really love to try this design out but I think I may have to practice little by little n give my mom later on this year this design on her cake but the only thing is my family hates fondant so I may try that hard buttercream method like if it were fondant
I don't see any reason why it wouldn't work;)
❤
😊😊😊
Beautiful ❤, is there any other way to colour wafer sheet instead of spray gun !
I was wondering v the same as I don't have a air spray gun but I do have small hand held stray guns, I'm wondering if that would work?
You can dry dust the sheets with petal dust, but it would not be as bold of a color:( I have done this with gold luster dust and clear oil and it worked, but it was greasy:(
Beautiful work, I have a question do you make your own fondant?
I have so many issue with Wilton fondant, it cracks, gets elephant skin, it tears and gets bumps from the icing I use no matter how thin Of a layer of icing I do😞it’s probably the buttercream recipe I use as far as for the bumps that bulge the fondant out🙁🙁🙁
Please help 🙏
Can you give the name and where you got your gold