Good SONday afternoon, Ms Talli Faye! I soaked my blackberries over night in the ice box, and put everything together this morning and baked it while we got ready for church. We ate it after our noon meal and boy was it good! I want you and everybody to know how simple but simply delicious this is! This is also a great church potluck dish. I'll double the recipe and bake it up in one of those throw away pans. It should be a hit knowing my church family. 😅
I know that’s a simple “cobbler”, but I sure do love that stuff. My grandmother would make it with dewberries, I’ve done it with peaches, and I’ve also done it with cherries. It’s something I don’t even mind fixing, and I’m not really big on cooking. Thanks for sharing!
Yum! Out here in Oregon we have no berries yet. That won't be until August. I canned some Mulberry jam today. It's Mulberry season here. My first time trying that. What a nightmare. lol! My hands will be purple all week. Had to pull stems out of each berry. I'll never try that again. Next time I'll just make jelly with the juice. Live and learn. I didn't have very many so I mixed a can of boysenberries and a can of gooseberries with it. The jam turned out great. I'll definitely try this recipe. I love blackberries. I have raspberries growing too. Yesterday the grandkids let the goats out and they were going to town on my raspberries. I caught them just in time! Never a dull moment. Ha!
I’m Canadian and I love Southern food ❤ I am also diabetic 😢 so it’s easy to add 🛎️ the natural berries maybe I can add the diabetic sugars or syrup to it 😊!! A bit lesser on the syrup because berries are naturally sweet
My husband was from North Zulch. When someone would ask him where is was he'd say between Iola and Curtain. 😂 His mama was a great cook. I'm really enjoying your channel. ❤
Hi Talli Faye 👋 this is another video I didn't get notifications on. YT is a booger sometimes. So what I did was unsub and resub and reset my settings. Hopefully that works. I've made this "cobbler" before and it's good, but I used canned pie filling. Yours looks so much better with the fresh fruits. Do you have a good recipe for Peach Crisp? That's something I've just never found a good recipe for. I'm waiting the crisp topping that use to be on school apple crisp, but every one I've tried just hasn't been the same. I thought maybe you might have an old tried and true lol. Anyway, thanks for sharing your recipe. Buzz is a lucky man. Love you all lots. Have a blessed night 🤗 💛 🌙 🐾 ❤
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My husband and I just discovered your channel and we are really enjoying your down home country cooking. 😊❤
She’s the best
I'm going to make this one day this weekend.
Thanks so much!😊♥️
I just found her as well and I am so glad I did. Yummy cooking like I grew up eating.
I'm definitely making this dessert on Sunday for Father's Day 😋
My daughter has a large blackberry and raspberry patch they planted and they are loaded. I can't wait to make this!
I just made this today. Yummy! Brought back so many memories with my sweet Mama. I so miss her. I will see her soon. Jesus is coming!!
That looks Absolutely Delicious!!! Easy Peasy!!! God Bless Us All!!!
OMGOSH Girlfriend!! My mouth is watering, YUMMY delicious!❤. Your KeyLime Friend. 💕🙏🙏
Once you discover this channel you will be hooked
Good SONday afternoon, Ms Talli Faye! I soaked my blackberries over night in the ice box, and put everything together this morning and baked it while we got ready for church. We ate it after our noon meal and boy was it good! I want you and everybody to know how simple but simply delicious this is! This is also a great church potluck dish. I'll double the recipe and bake it up in one of those throw away pans. It should be a hit knowing my church family. 😅
I know that’s a simple “cobbler”, but I sure do love that stuff. My grandmother would make it with dewberries, I’ve done it with peaches, and I’ve also done it with cherries. It’s something I don’t even mind fixing, and I’m not really big on cooking. Thanks for sharing!
Oh my goodness… CHERRIES 🍒!!… Buzz would do the laundry 🧺 for a week if I found me some fresh cherries and did this!
Yum! Out here in Oregon we have no berries yet. That won't be until August. I canned some Mulberry jam today. It's Mulberry season here. My first time trying that. What a nightmare. lol! My hands will be purple all week. Had to pull stems out of each berry. I'll never try that again. Next time I'll just make jelly with the juice. Live and learn. I didn't have very many so I mixed a can of boysenberries and a can of gooseberries with it. The jam turned out great. I'll definitely try this recipe. I love blackberries. I have raspberries growing too. Yesterday the grandkids let the goats out and they were going to town on my raspberries. I caught them just in time! Never a dull moment. Ha!
That looks so good, my mouth is watering ,thank you so much, Blackberries are my favorite berry have a great evening
Yum! 💙 👍🏻
Oh my that looks delicious, I'm going to make that. ❤❤❤
Hey Talli Faye. Hope you've had a good day too. God bless you.
Yummy yum yum,😊
This looks delicious Talli Faye. Love it! I'm not scared. Karla in Cali
Looks very good! Thanks..
My mother called that a cobbler. She learned the recipe in home ec class in the '50s--when she was a teenager! But she used SF flour.
I love blueberry anything!!!
Me too!!
Easy Peasy😜👩🏼🍳😋👌🏻🍮
We had a big crop of Dew Berries on the Texas Gulf Coast this spring, I make this 💜
This looks incredible!!❤
I’m Canadian and I love Southern food ❤ I am also diabetic 😢 so it’s easy to add 🛎️ the natural berries maybe I can add the diabetic sugars or syrup to it 😊!! A bit lesser on the syrup because berries are naturally sweet
I’m certain you can substitute some of that sugar and it still be delicious!😊
I made this today and loved it!!!
Yum…Thanks…❤❤❤
My husband was from North Zulch. When someone would ask him where is was he'd say between Iola and Curtain. 😂 His mama was a great cook. I'm really enjoying your channel. ❤
😂😂..I love it
I made it today. Yum yum. Sure loving your channel and all the “boogers”. 😆 haha
YUMMY! 😋
Yummy going to make it tomorrow ❤❤❤❤
Y U M ‼️‼️‼️
Yea. Can’t wait to see you make this.❤️🙏❤️
❤😋
😋🥰
❤❤❤😁🙏
Looks like a dump cake 😮
This is phenomenal. How easy!! Do you think it would work with buttermilk if I add a little baking soda?
Yes I do!😊♥️
@@inthekitchenwithtallifaye4724 great. Love you. You are doing a great job and new people are finding you.
@@peggetennant thank you 🥰
Dumb question (or not). 😂
Why didn’t you just melt the butter in the microwave?
You can lol … it’s just a habit doing things the old way 😊♥️
Cause the oven was already hot 😂
I melt my butter in microwave and use self rising flour, been using this way for years, u can use any kind of fruit…..peaches are best……A Ga fan…..
Hi Talli Faye 👋 this is another video I didn't get notifications on. YT is a booger sometimes. So what I did was unsub and resub and reset my settings. Hopefully that works.
I've made this "cobbler" before and it's good, but I used canned pie filling. Yours looks so much better with the fresh fruits. Do you have a good recipe for Peach Crisp? That's something I've just never found a good recipe for. I'm waiting the crisp topping that use to be on school apple crisp, but every one I've tried just hasn't been the same. I thought maybe you might have an old tried and true lol. Anyway, thanks for sharing your recipe. Buzz is a lucky man. Love you all lots. Have a blessed night 🤗 💛 🌙 🐾 ❤
It’s WAY BACK in my videos but it’s titled PEACH CRUMB PIE… it’s very close to that 😊
@@inthekitchenwithtallifaye4724 Thank you SO much! I'll go check it out 😊 I know if anyone has it, it would be Talli Faye 😆 ❤️
Hi tallie Fay
So good i know
God Bless