February 19, 2024 Chinese Pan fried bow
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- Опубликовано: 18 фев 2024
- crispy crust, soft tender bow, so delicious
meat n chopped vegs, add oyster s. soy s. hot s, ginger, garlic, sesame oil, use pizza crust, add oil to pan seared for 2 minutes then add water fill up half of bow, cover cook for 4 minutes, uncover cook till water evaporate. - Хобби
Excellent video chef.
Excellent technique! Such a great teacher!! Easy too!
Great demonstration thank you for this lesson!
Wow excellent preparation thank you so much for great demonstration ❤❤❤ so yummy ❤ 9:22
Another great recipe! Thank you and happy new year :D
Yummmmmm
Delicious ❤
Thanks Chef Tom I just so happen to have a can of pizza dough !!
Tell the sauce recipie which serve with it
I love those but not with canned biscuits. Sorry
What do you use? Boxed?
@@ellegroover made from scratch or premade dumpling wrappers from the Asian store. I've never seen anybody use canned biscuits as their dumpling wrapper
Agreed. Everything Pillsbury puts in a can tastes the same, and it's not very good.
@@tina8796 I appreciate the answer!
if you like fresh dough np