Thank you again for a bright, interesting look at food in Japan. I especially appreciate when you describe the different types of options available for what you are eating and also the texture and taste. It was really neat that you included video from a past visit and the differences experienced. That knowledge sets people up for happiness and enjoyment. Arigato 🙏
I love these two so much! An absolute gem of a pair. :) Always makes me smile when I watch. It's always a treat when I get a DancingBacons new video notification. :D
If you’re not familiar with Okonomiyaki , it’s sort of a frittata-like Japanese savory pancake made with cabbage, scallions, and assorted meat or seafood. Another great food video. Thank you! I just posted a "Best Pancakes in Hawaii" about the delicious Chantilly Pancakes on Oahu. We should battle! (You'll probably win though)
I've seen and heard okonomiyaki as "pancakes" before but "frittata / pancake hybrid" fits a little better so I'm stealing your description for future use
I love your videos, thank you! The pink sweater you’re wearing is definitely a wonderful color for you, it looks GREAT on you! Sincerely Donna 🙏🏻✝️❤️🇺🇸
Unfortunately, where I live, “ authentic” Japanese food is only sushi and noodles 😕 I would love love love to find a restaurant that makes food like this!
Tried Okonomiyaki at Chibo for the first time in May when I was in Osaka. We tried a couple different ones but my favorite was the one with the noodles. Can’t believe I had been missing out on Okonomiyaki for so long. Gonna have to remember to try this place when I’m back in September. My taste buds can’t wait. 😋
We just got back from Alaska early this morning. We ate King crab legs to our heart’s content, lobster bisque, halibut fried to perfection…all delicious!!! My husband caught a king salmon, we’re having it processed and sent to Missouri.
Holy hell. Michelin guide mentioned 5 years in a row? Might as well give them a freaking star at this point! Getting the star takes a lot of bribery in the hierachy, but getting mentioned is by sheer merit
That is Okonomiyaki sauce. It typically consists of fruit, vegetables, sugar, vinegar, kelp, soy sauce, Worcestershire sauce, and shiitake mushrooms. Those ingredients are blended and pureed together, into a thick consistency. It has a savory, zesty, and sweet taste.
It looked good but -as a retired professional chef - I would be worried at the quality of the food. Just by looking at the messy work station at the flat top and seeing all the spilled food all over it I would have to wonder how things are kept in the back room, since they do not seem to care about the food cooking station
The Michelin star thing made me go down a rabbit hole where I found out that the Michelin man is a tire mascot made out of white tires (I thought he was made of marshmallows or the mascot of some baking company) oh and another thing apparently another way of spelling tire is “tyre”. It turns out that tyre is the British spelling of tire and the spelling they originally used for the Michelin tyre company.
I don't think it's that much of an issue as it may sound, but I'm actually a little bothered by how dirty the counter looks where he is preparing food.... I'd prefer it if he cleans his station from any leftover food and stains tbh. It seems like that would be the normal thing to do when you cook food right in front of costumers, and it feels like how it should be for cleaning reasons as well. Maybe not WHILE he is cooking for a customer, but at least inbetween different customers.
that was not good. that is not Michelin standards. Place was very dirty, cook was sloppy, and food was prepared poorly. I have seen diners at 4am have higher standards than that slop.
I'm a bit curious how the restaurant can keep its Michelin star, when the steak table looked so disgusting, before you were even served? The requirements for a Michelin restaurant are very strict. Overall it looks a bit run down, what you can see...
Did a quick search; this place is considered a 'Bib Gourmand' restaurant in the Guide. That ranking (or the one below it, the Michelin Plate) doesn't come with stars, but it *is* still put in the Guide, and even getting in the book is considered very prestigious.
Okonomiyaki is high on my list of things in Japan to eat when I next go there, for sure! Mrs. Bacons was rocking that pink sweater, too.
Here's something I'd like to see y'all try out: ramen from a noodle cart.
The Secret popular menu is just sitting there untouched.
Yes
The food always looks SO GOOD and makes me so hungry!! Thanks for sharing!!
Why so much mayo tho 😭
Thank you again for a bright, interesting look at food in Japan.
I especially appreciate when you describe the different types of options available for what you are eating and also the texture and taste.
It was really neat that you included video from a past visit and the differences experienced.
That knowledge sets people up for happiness and enjoyment. Arigato 🙏
That looked really good. You guys go to some really good restaurants. Keep it up, yummy yummy.
I made the closest version I can, of this tonight and it was amazing :) The noodles really elevated it
This looks very delicious🤤especially the huge scallop!👍🏼
Thank you for a nice video about the most famous okonomiyaki restaurant in Osaka👍
I love these two so much! An absolute gem of a pair. :) Always makes me smile when I watch. It's always a treat when I get a DancingBacons new video notification. :D
I am glad you had a better experience this time 😄
Both items looked very yummy.
That looks delicious. Thank you for this nice video, I enjoyed it very much
I had just finished eating supper. And I watched this and it made hungry
So many versions of okinamiyaki exist in japan. A slight change in ingredients and a new taste is created 👍👍👍
I didn't know about using the yam as a binder. That's brilliant and a great option for those who are allergic to wheat. 💟
If you’re not familiar with Okonomiyaki , it’s sort of a frittata-like Japanese savory pancake made with cabbage, scallions, and assorted meat or seafood.
Another great food video. Thank you!
I just posted a "Best Pancakes in Hawaii" about the delicious Chantilly Pancakes on Oahu. We should battle! (You'll probably win though)
I've seen and heard okonomiyaki as "pancakes" before but "frittata / pancake hybrid" fits a little better so I'm stealing your description for future use
Just subbed thanks
@@krislv9219 thank you! 🤙
I love that little smile and nod when you try something 😄
I love your videos, thank you! The pink sweater you’re wearing is definitely a wonderful color for you, it looks GREAT on you! Sincerely Donna 🙏🏻✝️❤️🇺🇸
This place was REALLY good! I got the sweet potato one! The yakisoba was incredible too!
Thanks Mr Bacon! I love your videos!
i love okonomiyaki❤
I needed this today!
Love watching your food videos....will be see more street food videos soon?
(2:07) ...adoro o sorriso super simpatico (3:23) sinalizando que a comida está deliciosa!🥰...🎉
Unfortunately, where I live, “ authentic” Japanese food is only sushi and noodles 😕 I would love love love to find a restaurant that makes food like this!
Do you have a restaurant like Sakura? Around me there's quite a few more authentic places
Asian markets sell everything you need for these. I make it at home all the time.
It look great 😌
👍👍 Always like seeing Okonomiyaki being made. One of my favorite Japanese dishes.
Tried Okonomiyaki at Chibo for the first time in May when I was in Osaka. We tried a couple different ones but my favorite was the one with the noodles. Can’t believe I had been missing out on Okonomiyaki for so long. Gonna have to remember to try this place when I’m back in September. My taste buds can’t wait. 😋
keep up the great work.
These looked really nice 😊
🥓 Yay! A new video🥓 Thank You 😎
Nice would love to try this!
Dieses fehlte mir !!😊😊
Sizzling cooking sounds seems yummy
More chefs cooking in front of you please. I loved the steak and seafood ones before.
her reactions to trying the food are one of the highlights of these videos, shes adorable ;w;
wtf??!!??
@@93hothead ? you good bro??
Oh wow, both looked really good!
Japan must really like Mayonnaise, so much of their food is filled with it, it's probably their equivalent of Ketchup
Hey DancingBacons 🥓, will you be doing a 3M subscriber special? ❤
That looks delicious 👍🇬🇧
Delicious!
it looks so good ah i really want some
Love from South India
This girl is so-so cute! Love her!
They need to invent smell-o-vision. I bet that smells amazing!
Heck yeah ! It's dancing bacon time !!!
Glad it came out good this time!
Looks so yummy!! You look so pretty. I love the eyelashes and the smile 😀 ❤.
more street food market videos please!!!
Absolutamente fantastico❤❤❤❤
Great video
We just got back from Alaska early this morning. We ate King crab legs to our heart’s content, lobster bisque, halibut fried to perfection…all delicious!!! My husband caught a king salmon, we’re having it processed and sent to Missouri.
Holy hell. Michelin guide mentioned 5 years in a row? Might as well give them a freaking star at this point! Getting the star takes a lot of bribery in the hierachy, but getting mentioned is by sheer merit
Here comes the happy notification
food looks yummy
i wanna try okonomiyaki now
Looks good 👍
I love grape ramune my daughter loves blue raspberry ramune we get it at the local international market along with Mochi
ok?
I would miss out on so much in Japan because of my shellfish allergy. I love(d) shellfish so much. 😭
Eating lunch while watching this
Fresh Dancing Bacons yessssss
Nice
Always enjoy seeing her "happy face". Looks tasty and wonderful !
-- James
I love that pink sweater! ❤
Sweet
2 of those with drinks, UNDER 20$?! 🤤🤤🤤
Only $18? Sign me up!!
お好み焼きと一緒にご飯をどうぞｗ
what are the sauces they put on ?
That is Okonomiyaki sauce. It typically consists of fruit, vegetables, sugar, vinegar, kelp, soy sauce, Worcestershire sauce, and shiitake mushrooms. Those ingredients are blended and pureed together, into a thick consistency. It has a savory, zesty, and sweet taste.
Can i just say Mrs Bacons looks stunning in pink
Yusss do you need a reservation?
🥰🥰🥰
seems like the grill is a bit messier than normal for most Japanese okonomiyaki restaurants. Usually they tend to clean as they go.
ははは､その方が大阪らしいし､こういうお好み焼き屋とかはちょっと小汚いぐらい(特に鉄板)が美味しい証拠だったりする｡
wow
It looked good but -as a retired professional chef - I would be worried at the quality of the food. Just by looking at the messy work station at the flat top and seeing all the spilled food all over it I would have to wonder how things are kept in the back room, since they do not seem to care about the food cooking station
🧊Please, do an ice cream video! 🍨👻
Please 🙏🏾🙏🏾🙏🏾 tell me that there is a snack video coming very soon 😄
お好み焼き美味しそう
だけどラムネ300円は高いなぁ…
That looks *way* better than the cold noodles--practically all of your videos do.
going
The Michelin star thing made me go down a rabbit hole where I found out that the Michelin man is a tire mascot made out of white tires (I thought he was made of marshmallows or the mascot of some baking company) oh and another thing apparently another way of spelling tire is “tyre”. It turns out that tyre is the British spelling of tire and the spelling they originally used for the Michelin tyre company.
the mascot's name is "Bibendum"
I keep hearing how hot it is in Japan--how is she wearing a big sweater?
It really depends on the day exactly.
😛😛😜😝
I don't think it's that much of an issue as it may sound, but I'm actually a little bothered by how dirty the counter looks where he is preparing food.... I'd prefer it if he cleans his station from any leftover food and stains tbh.
It seems like that would be the normal thing to do when you cook food right in front of costumers, and it feels like how it should be for cleaning reasons as well.
Maybe not WHILE he is cooking for a customer, but at least inbetween different customers.
yay
No one likes a burnt bottom 😅
cool
高…
nice
Using soba in Osaka for okonomiyaki isn't forbidden by law?!? 😂🎉
that was not good. that is not Michelin standards. Place was very dirty, cook was sloppy, and food was prepared poorly. I have seen diners at 4am have higher standards than that slop.
I'm a bit curious how the restaurant can keep its Michelin star, when the steak table looked so disgusting, before you were even served?
The requirements for a Michelin restaurant are very strict.
Overall it looks a bit run down, what you can see...
Did a quick search; this place is considered a 'Bib Gourmand' restaurant in the Guide. That ranking (or the one below it, the Michelin Plate) doesn't come with stars, but it *is* still put in the Guide, and even getting in the book is considered very prestigious.
first
Couldn't eat these, texture is way too gloopy for me
Come to America
Not a thing I could eat, sorry Japanese yam done like that reminds me of slime. Not for me. Like the normal ones ❤❤👋👋👵🏴
I don't know about Michelin, but that grill looks disgusting. They don't clean it.
Dancing Bacon is so bad his food content is mind far
What do you mean by that?
🐷
First
wel if you ask me its not very clean.??