DLM Parmigiano-Reggiano

"To taste a good Parmigiano-Reggiano is to taste a piece of Italian culinary culture," says Todd Templin, VP of The DLM Cheese Shop and Center Store. Of all the Parmigiano-Reggiano we’ve enjoyed over the years, ours continues to be our favorite. It's "extra," meaning it's aged longer than the typical Parmigiano, at least 24 months for ours, and it comes to us from the beautiful countryside just outside of Modena, Italy. Enjoy it often! Available in stores at Dorothy Lane Market and via shop.dorothylane.com.

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My favorite cheese at DLM is definitely the Parm.