I realised that as tim egoes by, Mudan learned how to make himeself look better (hair, clothes, shot angles, etc) on camera compared to the start of this journey.
Showing the sweet potato bread and saying it's unnaturally colored is wild to me XD In Japan, the sweet potatoes are purple colored, just like the bread.
@@alondjeckto It's a good nickname, but even the automatic subtitles on youtube can't pick up the subtle difference in pronunciation between Mudan and Mudame, so I can see how it can be confusing, especially when Mudan speaks fast.
Missed a couple of traditional flavours, but that's to be expected when you're only shopping at a konbini. Gotta find a proper bakery that does persimmons or asian pears. Have those slow-roasted, then glazed with a honey sauce? Brooooo. Even better with custard and a sweet pastry. Keep an eye out. Thanks, fella~! What sorts of wacky things will Mudan get up to tomorrow?
Day 27 of commenting on Mudan's Vlog: A great feast of sugar and other stuff we probably shouldn't eat 😆 Can we have a look at the board of prefectures and see how many are left to visit? 😃
I'm kinda suprised how much Sweet Potato flavored sweets there are. Pumpkin and chestnuts are popular in autumn everywhere. But Japan's seems a bit obssesed with Sweet Patato flavors.
Five years ago this month, I was in Japan and had a seasonal sweet potato frappucino from Starbucks (specifically the one at Shibuya scramble). It was soooooo good and every so often I wish I could summon this beverage out of thin air. I don't know if that's a yearly thing or if it was just that specific autumn I was in Japan, but you gotta try it if they still have it.
Hey, I had that! It was also 5 years ago, so I can't help with whether or not it was a one-off. It was really good even though it gave me diarrhea (as a lot of things do)
Just read a comment that made me realize it too, Mudan grew so much in terms of quality of the daily vlogs, as a person and goddamn in terms of sexyness this fucking man is starting to make me question my heterogeneity. Day 21 of asking Mudan to host a huge battlle royale irl
I just came back from Japan and actually had the pumpkin pudding while I was there. It’s just straight pumpkin filling to me, no spices or sugar added in. So it’s what is advertised but also…I don’t want to eat more of it?
A side effect of making dyed bread like that is you need to cook it longer at a lower temperature or the crust will just look like normal bread crust, that's also why the bottom looked like normal bread, however it was baked the bottom was hotter than the top. Personally I find the crust to be the tastiest part of good bread, so I'm not a fan of dyed breads in general, but I can see the appeal.
I hate nearly every japanese bread, it's tasting nearly the same everywhere (and with that I mean mostly close to no taste) and it's always the soft and sweet kind. Had to search a german bakery last time to get something decent. Even the bread they served with my over 100€ kobe beef was more like bread from a discounter here.
@@xyz-r1w and that's ok, that's the reason I went to a german bakery if I want some decent bread. There are other really nice food options in japan that aren't bread based and while there I mostly eat them, but sometimes there are cravings for things you know
@@xyz-r1w that's already planned, would be the 7th time and as last year the kumamoto mt aso and ehime matsuyama region as the main traveling location (with a bit tokio as well)
How could you do a Japanese Autumn Food video and not have the humble YAKIIMO, preferably fresh and ripping hot from the back of a yakiimo man's truck.
Is it just me or does Winter feel way shorter / pushed back then usual. November used to be the start of winter but the past few years winter started in January.
Day 57 of asking Mudan to complete every single prefecture in Japan and Day 40 of telling Mudan to improve his reading speed and study for the JLPT exam. You know we only have 2 MONTHS left for the JLPT exam? We need to start testing your Japanese level.
I realised that as tim egoes by, Mudan learned how to make himeself look better (hair, clothes, shot angles, etc) on camera compared to the start of this journey.
Tim is relentless
Mudan is growing stronger. By the tim he is on his way home, he will become super Mudan.
Trash Taste editor having Trash Taste part 192
I can't believe Mudan dissed yaki soba sando. It's like the cliché high school student food in manga.
明治の『スーパーカップ(マロンタルト味)』アイスクリーム美味しいですよ～！
『甘栗むいちゃいました』もお薦めです！
秋が深まったら「紅葉狩り」に行って、『紅葉の天ぷら』も食べてみてほしいです！カリッとして美味しいですよ😊
お花見🌸🍶✨も良いですが、「紅葉狩り」も楽しいです🍁
Showing the sweet potato bread and saying it's unnaturally colored is wild to me XD
In Japan, the sweet potatoes are purple colored, just like the bread.
The Pumpkin Spice Mudan era has begun.
DAy 9 of asking Mudan to watch sumo wrestling
super duper sumos
Next one is in november.
Been to a sumo tournament in Japan. Actually interesting, though very short bursts of action
Mudan dissing our YAKISOBA PAN ANGEL?!
Always nice to see mudan upload
Mudan be like: Sensoryspecificsatiety so this is bad
Is there lore behind the babysitter's nickname?
The previous name confused people, iirc this is what people voted for
@@am53n8 The previous nickname was pretty funny though xD
@am53n8 How people where confused by Mudame?
@@alondjeckto It's a good nickname, but even the automatic subtitles on youtube can't pick up the subtle difference in pronunciation between Mudan and Mudame, so I can see how it can be confusing, especially when Mudan speaks fast.
@@alondjeckto probably sounded too much like Mudan for people unaware
Missed a couple of traditional flavours, but that's to be expected when you're only shopping at a konbini. Gotta find a proper bakery that does persimmons or asian pears. Have those slow-roasted, then glazed with a honey sauce? Brooooo. Even better with custard and a sweet pastry. Keep an eye out. Thanks, fella~! What sorts of wacky things will Mudan get up to tomorrow?
Favorite autumn food is probably the pudding. Looked like pumpkin puree from a can, which is awesome.
pumpkin desserts are for sure something you have a small amount of because they are so heavy
Noticing a huge lack of apples in Japan's autumn seasonal food. As a New Englander this offends me because I know Japan has apples.
It heavily depends on the region. In Aomori there's a lot of regional apple products
The 27th day of asking Mudan to go experience drifting
Did Mudan eat the forbidden spice packet @5:29 ?
Cheekily edited out the accidental desiccant bite.
I wonder do they have seasonal Beard Papa Shyuu cream right now, I love autumn ones with sweet potatoes. But I think it’s usually later in October.
Mudan has come so far in his food debris containment journey.
Day 27 of commenting on Mudan's Vlog: A great feast of sugar and other stuff we probably shouldn't eat 😆 Can we have a look at the board of prefectures and see how many are left to visit? 😃
42 Days until i arrive in Tokio.
I'm kinda suprised how much Sweet Potato flavored sweets there are. Pumpkin and chestnuts are popular in autumn everywhere. But Japan's seems a bit obssesed with Sweet Patato flavors.
まだまだ日本には季節限定のお菓子が数え切れないほどありますよ～。
もちろん、秋はさつま芋だけでなく、かぼちゃや栗のお菓子も無限にあります。
いつか日本に遊びに来てください☺
Five years ago this month, I was in Japan and had a seasonal sweet potato frappucino from Starbucks (specifically the one at Shibuya scramble). It was soooooo good and every so often I wish I could summon this beverage out of thin air. I don't know if that's a yearly thing or if it was just that specific autumn I was in Japan, but you gotta try it if they still have it.
Hey, I had that! It was also 5 years ago, so I can't help with whether or not it was a one-off. It was really good even though it gave me diarrhea (as a lot of things do)
Did Mudan find out how to draw mask?😂 well done!
Appreciating the mic being placed within a black square
Of the snacks in this video, I think you were the best, Mudan. Winky face.
I love the extra seasoning satchels you get with the plastic package
Rare food hunt quest: find one of the rare Tokyo bakeries that does Sourdough
now i understand grant
9:00 Okay, Mudan. My favorite is the pumpkin spice late since they have that here and I like it.
"I would put this in me" Peak Mudan.
Japans bread is more like cake to me
Just read a comment that made me realize it too, Mudan grew so much in terms of quality of the daily vlogs, as a person and goddamn in terms of sexyness this fucking man is starting to make me question my heterogeneity.
Day 21 of asking Mudan to host a huge battlle royale irl
ok im finally gonna ask, who is babysitter and why is she called babysitter? I am so confusion.
you just need to know Mudan needs an adult so he won't be a naughty baby
Have you been to the Starbucks Roastery? It's a level above Starbucks Reserve. I believe there's only 6 of it around the world.
Autumn Taste buds 😋 let's go so ready for pumpikin spice and pumpkin pie
Writing to recommend Bongen Coffee in Ginza
The onigiri is covered with the sauce for tempura, also how am I this early
What do you mean you started liking bread 3 months ago? You truly are part of Trash Taste
That's a lot of sweet potato
Next is everything grape flavoured... Have fun.
its fried onigiri
He is the content machine , how the hell you edit your videos , other's videos & still sleep ?
7:22 that's what he said. Hahaha
Meanwhile I'm eating homemade cheesy bread and it's borderline orgasmic.
Day 1 of asking Mudan to eat yakisoba pan
Finally someone else questioning the room temp hot dog n spaghetti roll! Disturbing 😂
will you try halloween in shibuya?
day 44 of asking mudan, how much mochi can he fit in his mouth
Day 1 of asking Mudan to visit Tokyo railway museum, Kyoto railway museum and Nagoya railway museum.🤪🤪🤪
Ive always been curious about yakisoba bread 5:47 you have to try & give review
Yakisoba pan! When you want carbs on carbs day.
I just came back from Japan and actually had the pumpkin pudding while I was there. It’s just straight pumpkin filling to me, no spices or sugar added in. So it’s what is advertised but also…I don’t want to eat more of it?
Mudan ate so much sugar 😅 hope this wasn’t before going to bed.
A side effect of making dyed bread like that is you need to cook it longer at a lower temperature or the crust will just look like normal bread crust, that's also why the bottom looked like normal bread, however it was baked the bottom was hotter than the top.
Personally I find the crust to be the tastiest part of good bread, so I'm not a fan of dyed breads in general, but I can see the appeal.
I hate nearly every japanese bread, it's tasting nearly the same everywhere (and with that I mean mostly close to no taste) and it's always the soft and sweet kind. Had to search a german bakery last time to get something decent. Even the bread they served with my over 100€ kobe beef was more like bread from a discounter here.
@@siedenburg1 日本と西洋は食文化 が全く違うのだからご容赦ください。基本的に日本人の主食は米です。
日本人がパンを一般的に食べるようになった歴史は浅いのです。
それに、パンに対する好みも西洋と違います。日本は柔らかく甘めのパンを好む傾向にあります。
西洋人からしたら、日本のパンは美味しくなく、認めたくないでしょうけど、文化の違いを受け入れてください。
@@xyz-r1w and that's ok, that's the reason I went to a german bakery if I want some decent bread. There are other really nice food options in japan that aren't bread based and while there I mostly eat them, but sometimes there are cravings for things you know
@@siedenburg1 ありがとうございます。機会があれば、また日本に来てくださいね。
@@xyz-r1w that's already planned, would be the 7th time and as last year the kumamoto mt aso and ehime matsuyama region as the main traveling location (with a bit tokio as well)
day 10 of asking mudan to have a filler arc before winter food and try filipino snacks!!! ill give you some next month if thats okay!!
Name of the song at the start of the video PLEEEASE
Nvm I beated shmeat already :3
I love chestnut flavoured stuff
Have you tried truffle bakery?
musical episode when tho
chestnuts best nuts
Love some cool foods!
please mudan a talk in the dark with conner i beg of you i beg of you i beg of you
Sooo what's the best thing you've ever put in your mouth?
why dark
Sweet potato pie can be used for bargaining in the south.
I know the concept of noodles in bread is weird but it works man
thats a weird concaved table
day 232 of watching mudan everyday
naice
How could you do a Japanese Autumn Food video and not have the humble YAKIIMO, preferably fresh and ripping hot from the back of a yakiimo man's truck.
Is it just me or does Winter feel way shorter / pushed back then usual. November used to be the start of winter but the past few years winter started in January.
my favorite one was the one you ate
Day 57 of asking Mudan to complete every single prefecture in Japan and Day 40 of telling Mudan to improve his reading speed and study for the JLPT exam. You know we only have 2 MONTHS left for the JLPT exam? We need to start testing your Japanese level.
Day 10 of asking mudan to rent himself out in Japan
next time you go on trash taste report your most controversial Japanese food takes
8:20 it looked like kolach (koláč) to me at first, it's probably the best thing you can eat in czechia or slovakia
pumkin spicea nd apple things. BOOOOOO
Diabetes RTA
Day 164 of commenting to help Mudan with the algorithm.
Day fifty seven of requesting you get permanent residency.
Please drop your wallet in public as a social experiment
Day 4? Of commenting for the algorithm
Stop being a baby and eat your pink bread
Day 202 of commenting to help woth the algorithm :D
I think I would not like any of these foods because I don't like sweet potato OR pumpkin. I've also never has a chestnut so ¯\_(ツ)_/¯
6th
faxxx🙏
Day fifty seven of requesting you get permanent residency.
Seconded. And also firsted.