Wow, that was a great video! Thank you so much for sharing this cool method to get more crust on your steak. This was a mistake watching the video before breakfast because now I just want a large steak as soon as I can get one.
I shared this with my Nephew in Houston. He called the Texas Rangers, who have lodged an arrest warrant with Interpol for Crimes Against Beef…. Don’t tell him I am trying this this weekend! I cannot afford the fees for a criminal defense attorney. My nephew is always outraged at the non-orthodox recipes here, but underneath it all, he is just jealous!
@@blueenglishstaffybreeder6956 I know. He just likes to play the role of outraged traditionalist. Secretly he is impressed by the creativity and inventiveness.
Looks excellent, creative too! I have done flank over charcoal in a similar way. Scored, then used Italian dressing. I think that the mayo enhancer looks & sounds even better, and especially with that rub!
Kijk Roel, ik zit hier al meer dan 10 jaar (LOL uit de tijd dat je nog niets zei), het mooie van dit kanaal tov veel andere BBQ kanalen is dat je telkens weer vernieuwend probeert te zijn. Met nieuwe recepten. Jij en je team zetten een TOP product en -vlog neer. Ga AUB zo door. 9:15 - Ah you are watching Food Wisches too. Hahaha
I eat my grilled cheese with mayo and ketchup. I'm normal, right? In Canada people find that weird. Now I'm gonna make steak with mayo, will I have any friends left?
Love seeing how much you've grown from the FB spot to this!
Way to go brotha!
Wow, that was a great video! Thank you so much for sharing this cool method to get more crust on your steak. This was a mistake watching the video before breakfast because now I just want a large steak as soon as I can get one.
I shared this with my Nephew in Houston. He called the Texas Rangers, who have lodged an arrest warrant with Interpol for Crimes Against Beef…. Don’t tell him I am trying this this weekend! I cannot afford the fees for a criminal defense attorney. My nephew is always outraged at the non-orthodox recipes here, but underneath it all, he is just jealous!
Trust me deep down he knows you’re right lol
@@blueenglishstaffybreeder6956 I know. He just likes to play the role of outraged traditionalist. Secretly he is impressed by the creativity and inventiveness.
The Dutch and mayo makes me laugh. Always reminds me of Pulp Fiction.
I'm going to switch my nighttime dreams to steak after seeing this video...and likely mayo as well.
I love using Mayo to build up a crust
Looks excellent, creative too! I have done flank over charcoal in a similar way. Scored, then used Italian dressing. I think that the mayo enhancer looks & sounds even better, and especially with that rub!
Shouldn’t you cut against the grain?
Throwing some shade at the Guga steak here - dangerou words.
Some men dream of ménage a trois real men dream of a medium rare steak bbq’d to perfection, and beers with a few good mates lol
Ménage first on a empty stomach then the steak & ale.....don’t need no buddies to have fun!
Not sure what the big deal the flat top is it's just a griddle
Kijk Roel, ik zit hier al meer dan 10 jaar (LOL uit de tijd dat je nog niets zei), het mooie van dit kanaal tov veel andere BBQ kanalen is dat je telkens weer vernieuwend probeert te zijn. Met nieuwe recepten. Jij en je team zetten een TOP product en -vlog neer. Ga AUB zo door.
9:15 - Ah you are watching Food Wisches too. Hahaha
Just add prepared horseradish to that sauce and you have Alabama white sauce, better still also add blue cheese
Breh you've literally just used finishing salt in a ton of your beef videos now you're shit talkin' it😂😂
Steak & Fries! - A Canadian staple - your interpretation and combination looks stellar Roel! - Cheers!
So good looking
Ingredients list???
In crust we trust 😀
What was the name of that pan? I can’t find the link you mentioned. Thanks.
How do I get ahold of one of those log / kindling splitters?
If you're near a Sam's club, I saw them there at a decent price the other day. Northern tool and Cabela's carry them too.
I'm jealous right now. That looks orsim.
i’m filipino and that steak looks really good with some jasmine rice 😂
Looks great!!! I want that right now!
I'm coming over.
I eat my grilled cheese with mayo and ketchup. I'm normal, right? In Canada people find that weird. Now I'm gonna make steak with mayo, will I have any friends left?
OMG
You and @GugaFoods need to do a steak-off episode
That looks amazing!!
Awesome 😋
🎉beautiful
What do you call that cut of beef? Never seen it before.
Skirt steak
"You can give this to your wife"... So I picked up a pan for the wife for her birthday... I got a slap
Шалом ! Подщечину сковородкой получил ?!
She must be a good cook
I tried the steak, now waiting for a triple bypass operation
🤣🤣
@@PITMASTERX your content is mesmerising ❤️
😋
🍽️🍽️🍽️👍👍👍💯💯💯
😋😋
Why ruin the taste of good beef?
Covers the taste of the steak too much for my taste.
Wrong answer. You need mayonnaise in your life. It's for the best that you admit it.
@jirikurto3859 Dukes brother Dukes mayo!!
@@lonniehollifield133 haha there you go!
Что за терку для нарезки картофеля используете ? Где купить подскажите , спасибо