Your Meat Is Not Cold...You Got Problems!

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  • Опубликовано: 4 авг 2024
  • It's not fresh if the meat and veggies are not properly cooled. The Duke cold rail had problems and needed a little TLC. Food must be kept below 41* or bad things start to happen.
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    0:00-Intro and investigation
    1:40-Looking for refrigerant leaks before opening the system
    4:00-Prep before repairing the leak
    5:10-Right and tight!
    6:10-Fast evacuation
    7:00-Recharging to name plate rating
    8:28-Compairing the other cold rails performance to the repaired cold rail
    9:22-Trust but verify. Believe nothing you hear and only half of what you see
    11:43-Starting over to spec and verifying superheat and operation
    13:03-Checkout the Facebook group and Instagram page
    #HvacrTech,#ReferigerantLeak
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