How if non-Muslim Japanese eat halal ramen?
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- Опубликовано: 29 сен 2024
- Today we take our Japanese friend (non-Muslim) to have his very first halal ramen!
We take him to Ayam-YA Shin-Okachimachi, Tokyo!
☆ Our guest today, Kouji Jepun
/ @koujijepun
☆ Kaiji Wada
/ superkokeji
☆ Aya
/ nazayazulaikha
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・More about Ayam-YA Shin-Okachimachi
www.halalgourm...
・Find more about halal/Muslim-friendly information in Japan on
fooddiversity....
・Halal Media Japan Instagram
/ halalmediajapan
・Halal Media Japan Twitter
/ halalmediajapan
・Halal Media Japan Facebook
/ halalmediajapan
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I invite everyone to listen to the Holy QURAN 🌹
Salaam long time hope everyone is well
Sudah berpindah ye Ayam Ya? 🥰 rindu ayam ya
Ma Sha Allah. Kawai!
❤️ from 🇵🇭
Eh!? Kouji Jepun! I'm so surprised! Tell him I say Apa khabar! 😆
Why Halal Food Is Healthy?
According to the Halal slaughtering,
first we take the name of GOD and then begins... In Halal slaughtering, there are some points that one must remember:
1. Knife must be sharp.
2. Slaughtering should be done quickly.
3. While slaughtering an animal, one must see that other animals are not looking that and many others.(this may cause release adrenaline hormone which is dangerous)
4. You must give water before slaughter
5.The animal should not be infected in any way.
While Halal slaughtering, we firstly cut the front part of neck i.e. The wind pipe, vessels of the neck and All arteries and veins because the front part of neck (containing other veins after the throat) is responsible for feeling of pain... So, the animal doesn't feels pain but the shivering portion we see after slaughtering it is due to contraction of muscles and the heart still beats and pumps out much more blood and throws more blood. Blood is a very good medium for germs. So, the halal slaughtering becomes more hygenic and Medical Science also says that "Slaughtered Meat remains fresh for longer period". Whereas if we see this in non-halal i.e cutting from the spinal cords then it may damage the vein connected to heart and brain which may stops pumping of heart and whole blood would collect inside which isn't good for eating.
Between 1974 and 1978 professort william schulze carried out a study in hannover University of Germany. They concluded that
"Islamic way of slaughtering is the most humane method and that captivate bolt stunning, practiced in the west causes severe pain to the animal."
On the study they used 2 devices :
EEG And ECG recorder.
The first three seconds from the time of islamic slaughter as recorded the EEG device didnt show any cahnge in the graph before slaughter,
Thus indicating the animal didnt feel any pain during or immediately after incision.
For the following three seconds EEG recorded a condition of deep sleep which shows unconsciousness.
After all six seconds EEG shows zero level showing no feel o pain at all.
Doctor Vk Modi of central food technology of research institute in mysore says
" The halal method is effective in draining out most of the blood from slaughtered animal which is vital if it meats to be soft ".
( Times of India article 27 march 2012 )
In a 2009 study in New Zealand by Professor Craig Johnson, found that stunned animals did not experience pain. But they gave anesthesia on the study. after the anesthesia injection, how the animal feel pain?
@@islamwithproof20 Bro, im Muslim
INSHA Allah when I visit Tokyo I will visit this restaurant.
My wife and I will be in Osaka INSHA Allah in June 27th 2023
I would like to know your story. How did you discover Islam?
Dreaming of authentic halal ramen from America
Why Halal Food Is Healthy?
According to the Halal slaughtering,
first we take the name of GOD and then begins... In Halal slaughtering, there are some points that one must remember:
1. Knife must be sharp.
2. Slaughtering should be done quickly.
3. While slaughtering an animal, one must see that other animals are not looking that and many others.(this may cause release adrenaline hormone which is dangerous)
4. You must give water before slaughter
5.The animal should not be infected in any way.
While Halal slaughtering, we firstly cut the front part of neck i.e. The wind pipe, vessels of the neck and All arteries and veins because the front part of neck (containing other veins after the throat) is responsible for feeling of pain... So, the animal doesn't feels pain but the shivering portion we see after slaughtering it is due to contraction of muscles and the heart still beats and pumps out much more blood and throws more blood. Blood is a very good medium for germs. So, the halal slaughtering becomes more hygenic and Medical Science also says that "Slaughtered Meat remains fresh for longer period". Whereas if we see this in non-halal i.e cutting from the spinal cords then it may damage the vein connected to heart and brain which may stops pumping of heart and whole blood would collect inside which isn't good for eating.
Between 1974 and 1978 professort william schulze carried out a study in hannover University of Germany. They concluded that
"Islamic way of slaughtering is the most humane method and that captivate bolt stunning, practiced in the west causes severe pain to the animal."
On the study they used 2 devices :
EEG And ECG recorder.
The first three seconds from the time of islamic slaughter as recorded the EEG device didnt show any cahnge in the graph before slaughter,
Thus indicating the animal didnt feel any pain during or immediately after incision.
For the following three seconds EEG recorded a condition of deep sleep which shows unconsciousness.
After all six seconds EEG shows zero level showing no feel o pain at all.
Doctor Vk Modi of central food technology of research institute in mysore says
" The halal method is effective in draining out most of the blood from slaughtered animal which is vital if it meats to be soft ".
( Times of India article 27 march 2012 )
In a 2009 study in New Zealand by Professor Craig Johnson, found that stunned animals did not experience pain. But they gave anesthesia on the study. after the anesthesia injection, how the animal feel pain?
Wowowo mach'ALLAH...
Wait, why the prices for regular and large size are similar? 😳
ラーメンはめっちゃ美味しいですね
Me looking at the bowl in the thumbnail: this has got to be Ayam-YA!
Went there 5 years ago. The ramen was great, I love the potage and the broth was just so rich and flavourful. Sadly, months before I went, two famous Indonesian singers went there and left autographed pictures with the staff. I could’ve gotten some autographs and pics if I came earlier :(
Why Halal Food Is Healthy?
According to the Halal slaughtering,
first we take the name of GOD and then begins... In Halal slaughtering, there are some points that one must remember:
1. Knife must be sharp.
2. Slaughtering should be done quickly.
3. While slaughtering an animal, one must see that other animals are not looking that and many others.(this may cause release adrenaline hormone which is dangerous)
4. You must give water before slaughter
5.The animal should not be infected in any way.
While Halal slaughtering, we firstly cut the front part of neck i.e. The wind pipe, vessels of the neck and All arteries and veins because the front part of neck (containing other veins after the throat) is responsible for feeling of pain... So, the animal doesn't feels pain but the shivering portion we see after slaughtering it is due to contraction of muscles and the heart still beats and pumps out much more blood and throws more blood. Blood is a very good medium for germs. So, the halal slaughtering becomes more hygenic and Medical Science also says that "Slaughtered Meat remains fresh for longer period". Whereas if we see this in non-halal i.e cutting from the spinal cords then it may damage the vein connected to heart and brain which may stops pumping of heart and whole blood would collect inside which isn't good for eating.
Between 1974 and 1978 professort william schulze carried out a study in hannover University of Germany. They concluded that
"Islamic way of slaughtering is the most humane method and that captivate bolt stunning, practiced in the west causes severe pain to the animal."
On the study they used 2 devices :
EEG And ECG recorder.
The first three seconds from the time of islamic slaughter as recorded the EEG device didnt show any cahnge in the graph before slaughter,
Thus indicating the animal didnt feel any pain during or immediately after incision.
For the following three seconds EEG recorded a condition of deep sleep which shows unconsciousness.
After all six seconds EEG shows zero level showing no feel o pain at all.
Doctor Vk Modi of central food technology of research institute in mysore says
" The halal method is effective in draining out most of the blood from slaughtered animal which is vital if it meats to be soft ".
( Times of India article 27 march 2012 )
In a 2009 study in New Zealand by Professor Craig Johnson, found that stunned animals did not experience pain. But they gave anesthesia on the study. after the anesthesia injection, how the animal feel pain?
Kalau di Malaysia, yang berbentuk tiga segi itu dipanggil "Samosa". Kalau karipap bentuknya yang seperti biasa yang pernah dilihat tu.
Karipap yang di video ini kami panggil 'samosa' di Malaysia... Kalau karipap rupa dia berbeza sikit
Aku x suka makan samosa, first bite since kecik, then..no way I'm eating that🤣
@@Pixelasi sedapp kottt, kau beli yg x sedap tu HAHAHA
@@atul9770 Hampeh tul, ni la kenyataan jadi rakyat Malaysia, makanan sedap, tapi xde selera😭😂
Umm is it easier to find halal food in japan or in korea
I think japan is more muslim friendly than korea
Wow guys you have an amazing channel
I'm going to visit Japan soon and your channel helped me to plan my trip ❤️❤️
Jazak alla khare
سافرت؟ مدري قاعدة أسأل عشان اعرف إيش صار
@@إنسانة-ع7خ ليش تبغين تعرفين وش صار؟
Hi. Do you have any recommendation for halal ramen in Tokyo and Osaka?
Nice video from Pakistan 🇵🇰
Nice channel 👍👍
MashaAllah
They had a branch in malaysia, at klia2. I tried it, and it wasn’t very good. Probably they didn’t do much quality control there. After less than a year it shut down.