Vietnamese Shaking Beef - Bo Luc Lac recipe. Super quick, easy, and delicious. Restaurant taste!!

Beef Tenderloin 1 lb
Black pepper 1 tbsp
Black soy sauce 1 tbsp
Brown sugar 1 tbsp
Rest for an hour
Cooking oil 1 tbsp
Dipping sauce
Salt 1/2 tsp
Black pepper 1/2 tsp
Lime 1/2 of one
Veggies
Sweet pepper
Lettuce
Tomatoes
Scallions
Lime

[@AimeesCooking]

Hi guys!!! Give this dish a try!! It’s my go to when I want to make something fancy but don’t have a lot of time 😁. It’s amazing how yummy it’s with just a few simple ingredients. Your love ones will enjoy it I am sure!!
Also, just wanted to say Thank You for all of the support from my subscribers. You guys are amazing!! Your likes, comments, and subscriptions are truly appreciated ❤️❤️❤️

[@happiness4vr]

Absolutely Fabulous Recipe. Much appreciation for your time sharing these awesome recipes. Thank you kindly.

[@AimeesCooking]

Of course, I love to share!! I happy to hear you liked it 😁😁😁

[@EvelynsPlate]

Nice recipe, so yummy and I like your presentation 👍

[@AimeesCooking]

Thank you!! ❤️

[@patphares6258]

Excellent! Thank you….

[@AimeesCooking]

❤️

[@stephxx2863]

Delicious

[@AimeesCooking]

Thank you! 🙏

[@sandytruong1637]

One of my favorite dish, thanks for sharing the recipe Aimee! Looking forward to making it.

[@AimeesCooking]

You’re welcome. Hope you’ll like it . Enjoy 😊

[@HailuaoTexas]

First to comment! Looks yummy 😋

[@AimeesCooking]

Thank you!! ❤️

[@SweetandMellow999]

I was just watching your Vietnamese buns video. Lol. I'll make that first. 😆

[@AimeesCooking]

Enjoy!! 😁