Green Beans with a Mountain of Panko

Recipe ⬇️⬇️⬇️ or PRINT: www.recipetineats.com/green-b...
Green Beans with a Mountain of Panko is my latest statement side dish invention! Blanched beans smothered in a billowy tahini yogurt sauce piled high with a mountain of crunchy parmesan panko breadcrumbs. Easy. Make-ahead. Snack-worthy! - N x ❤️
GREEN BEANS with a MOUNTAIN OF PANKO
BEANS:
700 g/1.4lb green beans ends trimmed
1 tbsp extra virgin olive oil
1/2 tsp cooking/kosher salt
1/4 tsp black pepper
WHIPPED TAHINI YOGURT:
1 cup (250g) plain yogurt
2 1/2 tbsp tahini
1 1/2 tbsp lemon juice (sub 1 tbsp clear vinegar)
1 garlic clove finely grated
1/2 tsp cooking/kosher salt
PARMESAN PANKO MOUNTAIN:
3/4 cup (45g) panko breadcrumbs
3 tbsp (45ml) extra virgin olive oil
1/8 tsp cooking/kosher salt
1/4 cup (25g) parmesan finely grated (tightly packed cup)
1. Put beans in big pot of boiling water, once it comes back up to the boil cook for 2 min then drain. Rinse under running water, dry. Toss blanched beans with oil, salt and pepper.
2. Whisk Tahini ingredients, microwave 20 seconds, whisk again - will become like soft whipped cream!
3. Toast Panko mix on stove.
4. Assemble - beans, sauce then panko. Attack!
#recipetineats #greenbeans

[@TeeBoyd88]

This is being added to our Christmas menu. 👍

[@zero_bs_tolerance8646]

This looks really good. I always have tahini on hand because I make my own hummus but I never thought to use it in a sauce. Will give this a try. Thank you.

[@Larisa_Baya_Momo]

😄 awe Dozer time out. ❤ this looks delicious Tin

[@inabates8919]

Absolutely ❤️your interactions with Dozer. 👏👏👏💋❣️

[@jessieluvsulots]

It’s the boundary line for me and then he lays down watching. Lol

[@milkshake3350]

I just love green beans and would never smother them like this. Each to their own 😊

[@knbKaren]

So good. It's a dressing/sauce I make often, but never like this. Tried it last night and it's brilliant.

[@DrinkinItIn]

Good to see the official Dozer Boundary

[@rachaelnikkola8257]

This looks AMAZING! Can’t wait to try!

[@foodbrimful]

Delicious recipe

[@mdketzer]

Looks delicious!

[@barbarakloise6790]

Looks great.

[@jepolch]

My mouth is watering. Is that your Thanksgiving green bean casserole? I think a bunch of people will be doing that. Thanks!

[@missreg333]

Thank you fir the recipe! It looks delicious and just in time for a different Thanksgiving side- i love tahini and always have it on hand❤

[@shadowkatbinga5894]

YUM! 😋

[@radamaskaricvukic4158]

Top 🔝✨️👍🏻

[@johnayalachef]

Dog lover and creator of delicious food. ❤

[@pilgrim5355]

Yuuuuuummm

[@user-hn2pz5tv4o]

Tahini yogurt sauce microwave 20 seconds

[@allsensesfiring]

Looks good, but I just cant eat olive oil.... it's so heavy.
I fried Chicken in it once,.extra virgin OO and it was saturated greasy.

[@artemisfowl66]

Extra Virgin is for things like salad dressing. You should never fry it. Use regular olive oil. Better still you can now buy light olive oil which has a less intense flavour.

[@zero_bs_tolerance8646]

Try using canola/vegetable oil for heavy frying.

[@owenrahmatoconnell9510]

Use cold pressed light virgin olive oil.. no smells light and healthy..

[@Joseph-eq5od]

0:26 what does she say here? There is no need to waste your precious size? cocktails?

[@hillierluke]

No need to waste your precious ice. Save it for cocktails.

[@julieg6383]

Thank you! I was wondering the same thing, lol @@hillierluke

[@Joseph-eq5od]

@@hillierluke omg thank you I was so annoyed at my lack of understanding