Lac operon
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- Опубликовано: 2 фев 2025
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Overview of gene regulation in the Lac operon. Discussion of CAP, cAMP, lac repressor and allolactose in regulation of lac operon.
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This helps me understand the LAC OPERON very well without bordering reading whole Campbell 10th edition textbook.
I feel ya bro =)))) 2016-2017 students still have the sameeee problem
Hey I'm resting my arm on that book right this second
2019-2020 students still have the same problem
2020-2021 students still have the same problem
Yup 2021-2022 students ain't different
I love this guy. Whoever is the narrator. Amazing explanation. He just made lipincott so easy. Khan Academy is the best. Always listen to it literally for every topic
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Thanks for this video! Great explanation! One thing to add for those who are curious is that when glucose levels are high the RNA-polymerase will bind to a promoter (not the same promoter) and transcribe a gene that codes for a repressor so that in turn can bind to the operator and stop transcription of the beta-galactosidase (LacZ) since we don't need to metabolize lactose.
I used to watch your videos in high school/mcat. Now im months away from my usmle step 1 in final year of medical school and youre still helping me. Thankyou
Thank You Khan Academy, What took Hours of Learning you taught in 11 minutes, Thanks!
This is so much better than trying to read from the Lehninger Principles of Biochemistry textbook. I read every word about the lac operon, but did not understand any of it until this video. THANK YOU
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Unbelievably helpful, took a concept that I wasn't understanding from lecture and made it make so much sense
This was one of the best explanations of the lac operon I've heard
Especially that you explained the cAMP was very helpful. I'm german and I didn't find anything about it in german videos. Thank you!
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I am a MS2. This video still teaches it better than my biochem or microbio prof. Thank you!
omg are you practicing yet??
Learned more in 1 video than an entire week of class
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Wow! I've skipped over this many times. Thanks for making is so easy to understand!
My professor spent two lectures trying to explain this and we were all still blank at the end of it. Thank you so much
I think I’ve watched this video minimum ten times over the course of my degree
What's your degree in...
Thankyou so much! I have paper tomorrow and watching your video really helps me to understand the concept. You're my savior
One hour study in 10 min!! thank you!!
You cracking up made this a very enjoyable learning experience for me. Thanks
SO GOOD, EXPLAINS BETTER THAN ANYONE ELSE COULD
Seriously u are heavenly teachinggg... thank u so so so very much ! All the best ,keep helping us
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Thank you so so so much, I didn't understand the Lac operon until now. You saved me!!!
I’ve been trying to understand this for weeks 😂 thank you
This is SAVING my life. Thank you so much.
I would like to point out that the Operon is activated when glucose is absent and lactose is present. If glucose and lactose are present, the repressor would still remain bound
i will ace this question ,in my exam tomorrow,all thanks to you
"catabolater" made me laugh, thankyou now this can finally stay in my brain 😭
You're doing a good job, better than most of my french university teacher
Sal you are a life saver.
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Great explanation. You just saved my life❤
The explanation is very good. It helps me a lot nunderstanding the topic correctly. Thanks Khan Academy
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Man! this is AMAZING and much more helpful than my professor and books
Thank you so much for helping me understand how Lac operon works!! I didn't even understand the mechanism when my professor told us in my native language
Amazing set of videos... easy to understand and very helpful...
Thanks a lot for this video and also the one on tryptophan. I was understanding nothing about this genetic expression regulation systems, and you made it very clear, I feel I completely got it. You explain very well and the video also helps
So thanks and keep it up :DD
Why can't professors explain this as easily?
this sounded so complicated when my teacher taught it ! tysm !
SHORT and SWEET, thanks prof
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thank you I'm studying for Micro final and this helped a lot
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OMG. Thank you so much! I can't believe how much better you are explaining that then my uni lecturer! I mean even in english (I am from Germany) I can easily understand what u are talking about. You saved me. Hopefully trp will be as good as this video. =)
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This means if you are lactose intolerant and still want to drink milk, do it when you have'nt eaten anything all day.
gosh it's just so much more useful than my teacher
FINALLY!!! I really needed to understand this, thank you!!!!
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Wish i had known about this guy when i was still in high school
As a suggestion I think you should have a quiz after every lecture
Amazing explanation❤
To sum up, when there is no glucose and lactose is present, the catabolite activator protein with high cAMP will bind to the CAP site, therefore enabling transcription(the body needs energy) while if there is glucose and lactose, the system prefers glucose over lactose and will not transcribe. The catabolite activator protein will not bind since it already has a lot of cAMP, here the lac operon acts as an regulatory sequence of gene responsible for protein synthesis. The glucose inhibits the production of cAMP(cAMP are derivatives of ATP) which makes sense since there is already a lot of energy.
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Super helpful as always!
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Would have been useful about 7 hours ago before my exam, haha great video as always!
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my professor said lac operon is not turned on in presense of glucose until glucose has been used up?
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Drop the mike Sal, great video.
thank you so much for letting me understand
So you lack the lac operon
lol good one!
well, bacialy, no... the operon found only in prokaryotic...
That means we all lack the lac operon
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Thank you so much, it was really helpful.
thank you so much for this video!
so cAMP can be counted as an 'inducer' or is it an exception?
My microbio professor warned me not to use this video as a resource to study, she says its wrong. Khan academy is a good resource but this particular video may not match some undergrad classes. Viewer beware!
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Whats the basic function of lactose in the functioning of this operon
where does the allolactose come from?
Where does Lac l fit into this diagram?