I Tried 7 Different Ice Makers From Amazon!
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- Опубликовано: 29 сен 2024
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Only Tyler could get me to watch a 23 minute video about ice cube trays on a Saturday night
Sunday night for me but I couldn't agree more 😂😂
Bro same
Facts😂
TylerTube is the only channel I watch honestly.
@@nemysantosyou need to get out more
Water expands when it freezing due to air pocket! For the metal trays to work properly you need to only fill it up about 80% so the cubes are not touching, then the handle works to break open the ice cubes and separate them very easily. Also, those trays are excellent for Jello molds!
That's actually not why water expands when in a solid state. It has to do with hydrogen bonds forming.
Dear Tyler,
The reason that the trays have holes in the bottom and notice all of the ones that had holes on the bottom are both insulated, is because it allows the water to de gas and is slower to freeze to make the ice as clear as possible.
Look into clear ice, that will explain the holes on the bottom in the round ball ice and the huge cube ice molds.
The point of the holes in the molds is so that as the water freezes, it freezes from the top down, pushing any trapped air in the bottom portion of the mold, and not in the cubes. the down side is that, yes, you need to dispose of whatever froze in the bottom portion of the mold prior to making a new batch of clear ice.
As said, the holes in the crystal clear ice mold are to allow the impurities in the water to drop to the bottom, allowing the clear pure water to form ice at the top
18:18 the extra water is for the directional freezing
10:25 my guys gotta water pitcher right but decides the floor was the better option I love it
The clear ice ball tray has holes because the impurities are naturally foced down as ice is made. This allows clear ice.
Tyler had a mini-stroke at 9:02, I am over here ugly crying......HAHAHAHAHAHA
I thought this said ice cream makers and I was confused when he just pulled out an ice tray
Same!.
The ones in 19:40 are really cool. I always prepare some for a good snowball fight
Tyler can we please get an air up all flavors test?
The second one you did with the clear ball is like that so cuz when you push the little thing down into the water and the water pushes through the holes the air escapes which is what makes the ice ball clear
lmao that stainless steel one reminds me of those Copper Browny pans that have the removable insert that's supposed to be non stick and also divides/cuts the brownies into perfect squares
"I meya meya may" - Tyler, 2023
The holes allow the air in the water to escape. I believe the reason regular ice cubes aren't clear is because of the tiny air bubbles trapped inside
For the ice wall maker you should be using Distilled water it comes out clearer
If you want to have a High Ball at home, you can make your own Ball ice. I have the mold that will make 2 at a time.
Is everyone ignoring Tyler’s brain lag “amayo mayo mayo” lmao I died laughing with my roommate. It’s all we are going to say around the house
The hole is on the bottle so the minerals can settle. The slow freeze is how to get clear ice
😂 My laugh when he realized what the spikes in the lid were for.
And Tyler you are supposed to pull the metal one quickly. But it was entertaining watching you struggle with it
Omg *WHAT ARE THE CHANCES* I bought an ice maker yesterday 🤣
"Ememememen" got me 😂😂
Ice cream makers would be cool nd snow cone/icee/slushies makers
Will you test microwave gadgets? Like microwave bacon, microwave potato chip gadgets and so on.
The round ice is supposed to melt slower so that your drink dilutes less
i love those ones with the lids you fill through the hole in the top, makes big ass cubes too. and those metal ones, my grandma had one of those for my entire life, if built well, they work and last forever, i think hers was all one piece tho
The mold fills from the bottom so all the air bubble are forced out the top
as we all know ice EXPANDS so just slightly under fill those unique trays TYLER BRO
The bottom compartment is for the impurities to freeze and the clear ice freezes on the top part this is the hole in bottom reason.
Could you compare portable/personal air conditioning systems they have? May be in market for something like that. Lol
Do ice machines next Tyler
Love your videos but I'm also very curious, what do you do with all the products after you have tested them? 😐😄
I wonder if the metal one would work better if it was filled a bit less
Only Tyler would buy a clear ice maker and complain about the design that makes the ice clear. (Freezing ice from the top down pushed the impurities in the water into the bottom chamber)
the big ice block in the bottom would work good in a large cooler
Can you test coffee machines or makers? I’ll take the espresso machine after you test it 👍🏾
Lol Tyler’s whole freezer inside is nothing but ice trays
Pretty sure Tyler overfilled the steel one with the handle, handle looked frozen
people my age and older when the metal ice cube tray came out : oh gods not that again
You should test dog toys and beds
Your cubes would be cloudy without the mold
Every time I think of something it he does it I just got a ice maker today and the little trees a few days ago and a cirkul water bottle it is so weird 😅
My grandma had one of those metal tray
Merch that says 9:01, I think yes! 😂
Air up not in Canada ?
The holes are so it will freeze clear
Even though Tyler is in the garage he acts as though he is outside.
You can send me the ice ball maker! I’ve been looking for months without any luck. Nice review!
Test tables.... And then get rid of that piece of plywood that you're using for a table.
Good RUclips video
Directional freezing is a technique for making clear ice, and the reason you'd want clear ice is for both aethstetics and slower melting. Particularily popular for bartending.
The larger molds with the holes on top and bottom are insulated and freeze directionally.
but wouldn't you then just leave the ice in the bottom when refilling it? yes it would be less effective but that is how I would see most home users using it.
also like he said put the mold in then fill with water would be faster and less splashy.
@@coreytaggart128 the idea is to pull it out of the freezer before the ice freezes all the way to the bottom. Then you can basically chip and melt the remaining ice off of the molds, leaving clear spheres inside the mold.
And you have to put the water in first, that's the only way to ensure that the spheres get filled all the way to the top with water. Otherwise you will have partial spheres with flat tops.
I need ice cream
Dang.. I really thought this was about ice MAKERS, not ice cube trays
Ice cube trays also make ice from water technically.
@@Floofie_boi they dont make ice they form it into a shape
Same here. Ive been wanting a countertop Nugget ice maker for a while lol
Me too!
Same. I was hoping for Sonic ice 🤣
The ice mold is definitely the reason why the ice is crystal clear
if the mold was only the silicon part the ice would be opaque, but with the rub, the ice is clear. don't really know the science behind this but i think it has to do with air. same for the sphere one
@@AnItalianGuyOnYT it depends on the direction that it freezes. I think if it freezes bottom up, then air is able to get pushed out and the ice is clear. There are some youtube bartenders that have made videos explaining it well.
The clear ice is formed when there is an opening on top and the ice can freeze from the top down. That forces all of the particulates in the water to the bottom as it freezes further down because, science. So the water at the top is crystal clear while all the particulates in the water that would make it cloudy get stuck in the bottom of the container. Hope that helps! :)
The freeze and oxygen in the water/purity depends on clarity.
@@j.a.r.family2576 nope,directional freezing
The metal one is an old school design but this one seems flimsier than the ones from 50 years ago.
My Nan had one very similar when I was a kid. That would've been 55+ years ago, and it was probably old even then. I can remember how hard it was to get the ice out, which is why I haven't seen another one until now. Plastics technology wasn't great back then, so this was probably a solution to overcome the fact that we couldn't manufacture bendy trays that wouldn't shatter. I can't think of a good reason to make them this way in the 21st Century, unless they're going after the Hipster market.
Hint: Run them under the faucet for a moment to separate it from the metal.
I grew up with these.
I’m so curious where Tyler puts all this stuff 😂😂😂 the amount of stuff he orders is insane
He bought a second house ~10 months ago to store most of it
Buries it with his self respect
id say he gives most of it away to family, and friends or some shit. i know i would. or take it to goodwill donations.
@@TheRealBradEvans 😂 I can just imagine Tyler driving up to Goodwill with all this stuff and they are like wth this guy has so many duplicates of one thing 😂
Lots and lots of yard sales.
i think the hole in the bottom is something to do with the ice being clear at the end. like the water has to freeze from the bottom to the top so that impurities get pushed upwards or something. or maybe the exact opposite and it pushes them into the hole in the bottom.
Water expands around 10 percent going from liquid to solid. It's the reason why you don't put a soda can in the freezer. In my opinion, that's why.
Directional freezing. Water freezes top down. Think a frozen lake, ice on top water below. The directional freezing does push the air and impurities down to the lower level leaving clear ice on top
First of all, love the video! You keep postin I"ll keep watchin! However, Im glad others have said why there were holes in the bottoms of the trays. I was scraeming at my tv when he couldn't get it lol its not a diss i love this channel and what tyler does. It can be really frusterating at times haha.
The reason for filling the reservoir and pushing the mold down is to get the air bubbles all out.
Then, directional freezing like everyone else said.
It's also about the quantity of water, as the more water there is the longer it takes to freeze, and thus forms less ice crystals.
Any1 else who group up in the 70s laughed their butts off watching Tyler with the metal ice cube trays? 🤣🤣🤣
I might not have grew up in the 70's, but I did have one and it was a pain to get the ice out of it ever time. 😅
If he wants to become a professional arm wrestler.
Also if you didn’t over fill them the pieces were smaller and easy to break. I don’t know how many times I’ve bent a finger nail backwards because of these. Lots of Kool-Aid went in those in my house. Or the knock off brand Flav Or Aid.
I was born in 1956, so yeah. We would under-fill and set the tray out for 10 minutes before wrecking your wrist pulling the lever. Would still wind up with some munted cubes.
That's funny, we use to run hot water on the bottom of the tray first and then crack the ice.
The clear ice makers have reservoirs beneath the molds to collect impurities that make ice cloudy. As the water freezes from the top down, the impurities are pushed into the liquid water, leaving the ice pure (more or less) and the water at the bottom full of whatever particulates that are in your water source.
It's an ice tray...
@@bryancampbell4604 Some folks want clear ice.
@@bryancampbell4604 Congratulations! You have eyes!
@cookiesandpudding8485 Oh, is that what the circular things are that produce upside down images are called.
@@scottmacs What does that have to do with you calling it an ice maker?
Hay everyone, upvote if y’all agree. (Tyler should get an ice maker that actually makes ice, and put different liquids in it). He should make another video on it.
Tyler, you actually have to run water over that steel tray to thaw it a little bit so the ice breaks off easily and since it’s steel you actually have to put it for 3-4 hours to freeze, and then it would work great.
science about the clear ice molds is basically something called directional freezing, ice with impurities has a harder time freezing so in a normal ice cube all of that stuff gets pushed to the center, with a mold like this all sides are isolated except the top so the ice will freeze from the bottom down pushing all the impurities down into the bottom water resovoir
That's exactly the reason. When I want clear ice in a round-ish shape, I use a Yeti mug and only let it freeze for about 12 hours (about halfway), which does exactly what Tyler sees. The Yeti mug is almost exactly the size of my round whiskey glasses, so I can have a chunk of ice that will chill, but not water-down (as much), my whiskey or scotch. It has to do with surface area exposed for melting -- a solid chunk has less surface area to melt back into liquid water.
As for why it produces clear ice, you don't have normal impurities/solutes in the water that we have in our tap water. The impurities can't fit into the lattice of the water ice as it solidifies, so as the top layer of water molecules form a layer, the impurities get pushed out of the way, and as more and more water molecules join the ice-lattice, the impurities get shoved farther and farther down into the vessel, which is why you need space below the ice you want to make and use.
This right here is what i was trying to say but said in a much more elegant way.😂😂
Everybody just seems to forget about the more important part of why ice is cloudy. It's a lot less to do with impurities and more to do with the crystalline structure of the ice. Ice that freezes normally/fast has a LOT of very SMALL ice crystals, which when visible light passes through it, refracts a lot more, leaving it looking cloudy to the eye. Directional freezing drastically slows down the freezing process, forming much LARGER and LESS crystals, meaning visible light refracts far less, leaving the ice looking more translucent to the eye. Sure, fast freezing ice ALSO causes impurities to be trapped in it because of how fast it freezes, and slow freezing allows the crystals to push those impurities out of the way, but they have a lot less to do with the cloudiness than the actual structure of the ice itself
The steel ice maker might work better if you start the handle up so you can use your body weight to break the ice.
I have one of the metal trays. It works fine when you don't absolutely over fill the crap out of the mechanism part. I'm subbed to this channel and support it all the way. Yet, there is always something in most videos that I look at and say "yeah, of course that didn't work".
Its an entertainment channel it's really not that deep
These ice trays are to fancy for me I just put ice in an average tray love your vids tyler😂
I thought you were going to actually going to test ice makers. Those are all ice cube trays. Your freezer is the ice maker.
Time to see the review of items I'll never buy lmao
Watching Tyler with the metal trays was like watching a 12 year old with a rotary phone. Entertaining!
Hi!
Watching him try and figure out the metal tray, you know, the ones all of us over 50 grew up with, was both depressing and amusing at the same time.
now he can make his favorite pickled flavored ice
Hey Tyler, great video, do you have the link(s?) to the products that you can post here? I especially like the double decker ice cube tray with the poke-out lid. Not sure quite what to type into Amazon though. Thanks again!
9:02 i never laughed so hard in my life. 🤣🤣🤣🤣🤣🤣🤣
Am I the only one here that heard him say:
But I’m kinda afraid that i’ll Just like JERK IT and like BUST SOMETHING
Am I the only person who gets slightly weirded out by ice cube because you grew up with ice in the shape of a half circle because their fridge is old yet it was built like a tank so it hasn't broke yet or just me 😅
I have the last one (orange) but in Blue and love it, it perfect size for my freezer and i can keep the ice stored there too. have the scoop but don't use it much. the directions say that if it too frozen to let the tray rest for a minute or so before pressing down.
Anybody else actually laugh out loud when he said “ so the idea would be, whenever you need ice” then tilts over the blue pop out one and just got a pile of ice dust in his jar? Haha
The aluminum trays with the handle were the only kind we had in the 60s. I thought they had stopped making them.
We need an every flavor taste test for Air Up like you did for the Cirkul ones!
The metal ones are the best if used "correctly " what was in fridges in the 50s and 60s
I was hoping you would demonstrate the table icemaker although I got a good laugh from this video. Suggestion
.The steel ice tray is like the ones from the fifties and sixties. We always ran the tray under water a few seconds before pulling the release and dumping the ice. Same with the other trays. 😊
People don't use their brains today. Why someone would think a handle made of metal in contact with frozen water would work flawlessly is just a sign of the times, I guess. On those ice trays, they usually made 18 cubes, although some models could make 36 smaller cubes, and there was even a "double" version of the normal size tray that made 28 cubes. Thing is, a single cube from the normal size tray is all you would need to keep most drinks cold until you finished it. But, that's not good enough now. People want a handful of tiny cubes in their drinks now for whatever reason.
Ya.... No need to review the instructions before fumbling through and giving a bad review. This seems to be a pattern for your videos.
we’re here for tyler
Ice maker and ice cube trays are completely different things bud
That last one is absolutely genius. It's also super retro looking with the color scheme. I could easily see it coming out in the 70s just as much as today.
We always had the metal ice trays with the handle all through the 60s and 70's. They are great
I’m just here to read the comments 😅 he should watch a couple if videos before reviewing them especially when he asked why there should be water under the molds😂
Trapped air clouds ice, so by having a way for air to escape by filling it with water 'in theory" will help you get clearer ice.
For the ice breaker another intention was for the user to be able to drink from it
Animal crossing villagers when you give them an ice maker 9:01
Those metal ones were the only kind my great grandmother had. If your hands were the least bit wet your flesh would stay behind on the metal or you had to run warm water over it so it would let go of your skin.
Tyler, the next time you use the metal tray, if you ever use it again, after you take the tray out of the freeze, turn it upside down and run a little water over the bottom of the tray, and then turn it right side up, and then pull the handle. Or you could run a little water over the handle to loosen it up a bit. Either way works. (The way you were pulling on the frozen handle, I was surprised you didn't bend it, which can happen.) Better luck next time.
Clear ice has less to do with the water and more to do with directional freezing. The holes allow for a reservoir beneath the usable ice and that's why those are in insulated containers. If you honestly didn't know.
Also yes it needs to be set flat and you only need to keep it in the freezer for like 18 - 20 hours depending on how much volume they have
I was getting bored rewatching the old videos 😂
Pull apart ice ball maker is still my favorite in theory
The holes allow for the clear ice. It's a freezing technique. Also, that big block of ice would work great in a Yeti cooler. I'm totally gonna order that big ice ball mold for my whiskey.
My grandma had that kind of metal tray growing up in the 80's. It was all aluminum though. She had them up until the day she died well into the 2000's. Worked great, as long as you didn't overfill them.
The Holes Is The Bottom On The Ice Cube Makers Is So The Water Doesn't Have Any Air Bubbles.
I feel like Tyler wakes up at 4 AM in a cold sweat saying shit like "I need to test a buncha ice cube trays"