Let's Talk the FALL GARDEN (During a Big SEED HAUL UNBOXING)
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- Опубликовано: 15 июн 2022
- For more info on planting a fall garden, including what to plant and when, check out the BLOG: rootsandrefuge.com/what-to-pl...
Botanical Interests 40% off Sale: shrsl.com/2e0yd
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Hey ya'll, I'm Jess from Roots & Refuge Farm
Welcome to a place that feels like home. A small farm with a big family. We hope you'll pull up a chair, grab some coffee and visit awhile.
There was a time that all I wanted in the world was a little farm where I could raise my family and grow our food. Now, that is exactly what exists outside my door. In watching it unfold, a new dream was formed in my heart - to share this beautiful life with others and teach them the lessons we've learned along the way. Welcome to our journey, friend. I am so glad you're here.
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WHERE TO FIND US (Some of the links here are affiliate links. If you purchase through our links we'll receive a small commission but the price remains the same - OR BETTER - for you! Be sure to check for any mentioned discount codes.)
- Our Website: rootsandrefuge.com
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- Order my book First Time Gardener: rootsandrefuge.com/yt-ftgbook
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- To drop us a line:
PO Box 4239
Leesville SC 29070
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PRODUCTS WE LOVE - You've probably heard me talk about these things a million times, so here's where you can order them (and get a discount with my code!):
- Greenstalk Vertical Gardens (Use code "ROOTS10" for $10 off your order): rootsandrefuge.com/yt-greenstalk
- Squizito Tasting Room (Use code "ROOTS" for 10% off your order): rootsandrefuge.com/yt-squizito
- ButcherBox: rootsandrefuge.com/butcherbox
- Growers Solution: rootsandrefuge.com/growers-so...
#rootsandrefuge #homesteading #gardening
Jess!! Would you ever be willing to do a video on what you guys eat in a week? Like, even if it’s the same meal over and over or leftovers, l feel like I need to see what it looks like to really eat what is coming out of my garden.
I'd love to see that, to. I've always been really curious what the daily meals and such look like for the Sowards family.
Great idea! I’d love to see that too. In the meantime, Acre Homestead does a lot of garden to table videos.
I would be very interested in seeing that too!!
I would LOVE to see that!
Samantha, this would be interesting. Great thought!
Every time Jess indulges in more seeds, I somehow feel justified in doing the same.
husband: Didn't you just buy seeds?!
me: Well Jess is buying seeds and they are on sale!!! Plus I'm growing more food for YOU
@@tracyguillemette6255 Exactly my situation 😂
Yup
Me too, lol! I immediately went on an ordered from the sale. 😆
Same here! I told myself I wasn’t going to buy more this year….. but now I’m thinking I need to order some from Botanical Interest! I ordered from them last summer for fall and the seeds did really well, plus the packaging is beautiful and very informative. Highly recommend the company.
"That is not English and I said it real southern." Got a real good giggle, I'm with you on that. 🤣🤣
My chickens must be watching your channel. They have a better garden going on in their run then I do in my garden. 😂 I just noticed they have about 8 tomato plants, a bunch of corn and a lemon tree growing in there. 😂
🤣 that's fantastic. Mine have pumpkins growing lol
😂
We’ve got a pet rabbit and I’ve been tossing his bedding into a compost pile. I’ve got all sorts of stuff growing out of that pile right now I don’t even know what to do with it 😆
Genius
When you started talking about Rutabaga, my first thought was, "Oh, that's the patch Rabbit wanted Pooh to go through next when Pooh was flying Piglet!" And then you said the only thing you knew about rutabagas was Rabbit from Winnie the Pooh talking about them. :D I feel so understood, lol!
🤣 The cute little thumbnail pose at the end! I love when you add out-takes and little extras like that!
I'm about to have my first big garden in Australia and I've loved learning from you.
You just have the most amazing way of delivering a ton of information while still being relatable and not overwhelming. I don't know how to thank you for taking the fear out of the garden for me, just.. Thank you.
🥰 exactly, she's why I started gardening 🥰❤️🙏
You have kept me gardening since I found u 3 years ago. Much thanks. Blessings.
Sharing a tip from a wise very healthy, very elderly lady that I met once. I took her word for it so I haven't researched this. She said always boil your rutabagas and turnips whole with the skin on. You keep more nutrition because the skin boils with them and they absorb nutrition from the water. The reason I love to do it that was is because they are so so much easier to peel after boiling. I can't stand peeling them raw. Then I cube them after I peel them once boiled. 😊
Thank you for a great tip. I hate peeling rutabagas, but I LOVE eating them.
Wheat is easy to grow, It's grass.... 1 acre will supply YOU with enough for your family. Hard wheat is bread flour, soft wheat is pastry and cake. The hard part is threshing it, but I have a design that Miah could easily make that would make it much simpler.
I am growing Barley, hard wheat, sorghum and rice for SEED, so I can plant a crop for next year.
Wow! 👍🏼😁
I want to try amaranth.
@@lynnbetts4332 I grew about 5 amaranth plants last year, they reseeded themselves and now I have an entire patch of amaranth.
Would you be willing to share here? I’d love to grow our own wheat as well.
@@angiejones3350 what do you mean by share? Information? Seeds?
Jess. You are spoiling us with all these videos everyday x
Thank you so much 💜🫑🥬🥒🥦
Seed of the month club! That’s what I tell my husband when seed orders come in😉. He caught on quick and now plays along😂
Your husband is sweet. My sister said I have a problem lol.
@@jksatte tell her the same thing I tell people. My seed habit isn't a problem as long as long as I make the money to buy them. When I start pawning stuff or bumming money.. then they can talk.
Total Refuge! I've been so overwhelmed by the things of this world. I just needed a break to dream about seeds and growing stuff. ❤
Jess, please keep us updated on what you learn about growing wheat on a “homestead scale.” My family (three families all together) is turning raw 60 acres of land into an off-grid homestead. Our pigs have cleared the land for planting our wheat. We plan to grow Eincorn, to grind ourselves, and other hard and soft wheats. Would love to hear what you learn from your connections about growing wheat on a homestead.
"I would like to be a person that weaves baskets out of wheat" 😂😆 I love it.
Some days are so difficult, but when I get a few short minutes and turn on roots and refuge and hear things like this! Thanks for the silly, inspiring, happy moments☺️
Maybe this is just me over imagining things, but I can only imagine that since your brother-in-law and sister-in-law are there that you all are splitting the bounty of the fruits of your gardens. I would love to see his fall approaches if y’all wind up having canning days and such in the kitchen with one another. I have loved watching you grow and knowledge and as a family.🌻💚
Raw rudabagas/Swedes cut into strips with hummus or sour cream dip. HEAVEN! Crunchiest things ever!
I ordered from them because of you!! And got my order yesterday, sat on my floor showing my wife every packet and explaining all the info that is on there that you told me about forever ago like the picture of the seedling. We even ordered some of the same things probably a few days apart it's so exciting. I am so lame LMAO 😂
Hi, Jess. Don’t be surprised if your Walla Walla sweet onions do not build up. They are a “long-day variety - the kind us Northern Growers need. You reside in an area that needs the “short-day” varieties in order to bulb up properly. Hope this helps. Best wishes from Kate in Olympia, WA - 6/16/2022.
Sorry for typo - that is “bulb up”, not build up. Kate
I’ve learned so much from watching your channel. It feels weird to offer advice, but maybe, being a warmer winter climate than Arkansas, you can overwinter your peppers if you plant them in pots, or a greenstalk, and keep it in the greenhouse for the winter. I noticed this year that my overwintered peppers have largely outperformed my newer plants.
I love seeds from Botanical Interests. They are a local company here in Colorado. And the illustrations on their packets are beautiful.
I don't watch anyone else's videos every day, but I definitely wait for your videos because they motivate me so much to just get my stuff in the ground, and I knew about hornworms because of you and saved my tomatoes this season. Thank you Jess!
Your plan for fall starting the artichokes is great, but realize that in order to bear artichokes the following year, the seedlings need to be exposed to temps below 45 degrees, but above freezing. I kept mine in pots outside all winter here in NC, and covered with a frost blanket when temps got too low. I finally had my first artichoke harvest this year!
I wish we had a vlogger like you for Ireland. We are mild but wet wet wet.
Great info. For northern people, I live in Wisconsin. I've had patches of parsley and kale thrive through the snow. It wasn't really groeimg anymore but was big enough to harvest through the winter. A few times my perrenial walking onions didn't die back at all in winter after being covered in snow for weeks and it was like 0°F. It's definitely not a sure thing to plant a bunch of stuff expecting a hard freeze, but you might be surprised if you don't pull everything at the end of the season
Thank you, it was very helpful, now that I finally have a garden it's so cool to start getting into the seasonal habits. The one thing I would love at some point, is a seed saving video. Not just mentioning how you do it, but actual ideas for how you organize and store, and care for seeds. Like classroom style. I saved some from my pots last year, but now I just have baggies, some contents marked, some not, and it feels so out of control. Anyway, as always, grateful for your content, I have learned so much in the last two years that setting up and planting this year has been much easier than expected. I gave my youngest daughter, just home from first year of college, a garden tour (FUN). She loved it and the response was, "wow, I didn't know that it's so much more than just throwing seeds in the ground and weeding". I realized how much I really do know, even though I am still just a beginner backyard homesteader. She hauled a bunch of soil for me yesterday and offered to do some weeding. It was such an extra joy to include her. I learned it all from you. Undying gratitude.
Usually you remember to add closed captions, which is so helpful and I’m so appreciative of. I just want to respectfully bring attention when they’re missing because it’s hard for the deaf and neuro divergent to follow without them. If there’s a way to turn them on after you’ve uploaded, that would be great and helpful. 💜🙏🏼
the captions works fine on this video
@@dianeandbrad529 very good. I see it’s working for me now as well, so it must have been fixed. Thank you.
This was fantastic! Please do this every season. As a first year gardener, it was so helpful to hear you talk through the logic and timing of both purchasing seeds and planting.
Jess, my favourite use for arugula is to make a “smoothie” combined with frozen wild blueberries, juice from 1/2 Meyer lemon and something creamy (Ie yogurt)… I love the peppery bite of the arugula with the mixture of tastes that are creamy, sweet and tart. 💚💙🍋
That sounds so delicious! I will try it!
Nikki Jabour has a great book on growing year round in cold climates
I just wanted to comment early! Jess you are such an inspiration to me and I appreciate you and the content you share with us ✨💜
Thank you!!!
@@RootsandRefugeFarm I'm through the moon that I got a response 🥰
Me too
I'm in Newfoundland and it can (rarely) get to -20 degrees celsius here. -10 is common and snowfall is very, very high. You can keep plants going through the winter here. Last year I left six kale plants over the winter (with first frost early October and last frost mid-late June) and they all came back this year with no protection. They were under two feet of snow for months. I had a full harvest of kale leaves and flowers (they become a biennial here because of the long cold), it was my first harvest of the season and we had two big buckets of kale. I also overwintered brussels sprouts but they were just a little too wet from being under the snow to recover - they weren't dead, just a mess. I am guessing if I had put row cover on them they would have overwintered and produced full sized sprouts in the spring. This year I'm getting my greenhouse up and I'll be experimenting with keeping lettuces and other leafy greens going inside all winter. I'm guessing they won't do much since there's so little sun for us then, but if they even survive and start making strides again in the spring that would be an incredible thing. It was really awesome and encouraging to harvest so early this year.
Also team RUTABAGA FOREVER. We call them turnip here and they are one of our most important crops, most everyone grows the purple tops.
Yes! Minnesota here. We get just as cold as you. Kale, arugula, collards & many herbs (chives, sage, anise hyssop, catnip, red clover) over winter here. My goal is also to have a greenhouse to help extend our season. It's a different deal when you have a shorter growing season. Happy summer!
Jess, thanks for resisting the urge and waiting to share the unboxing with us! You truly have a servant and a teacher's heart! You are awesome!
Your video reminded me to go and finish my order in my cart at Botanical Interests. I think one of the most overwhelming things about planting a large garden is the organization and timing of planting ....especially the fall garden. I thought organizing and schooling 10 children took a high level of management but I think managing a productive large garden is in a class of its own🤪
Hey Jess, I’m just wondering if you guys are gonna to plant a strawberry patch on the new property? And WOW you’ve guys have done such a nice job on this property!!!
Awesome. Enjoy your time with Emma. You are amazing.
The sale is still going on through June 23rd!! I have $40 of seeds in my cart right now and hovering over the buy button. So happy to see what you got so I can take your advice into account
As someone living in tropical climate, it's interesting to see people in other side of the globe planning their farm.
Absolutely loved this video. Garden chats are my favorite, as a SAHM and new homesteader, you’re the perfect combo of friend and learning that my heart craves during long solo days. Thank you for being our friend Jess 🫂
Whooowee!!
I just went from an old 2018 vlog (vertical gardening) to this one. Holy cow, what a massive change!
I love their seed packets! I was introduced to their seeds at my local nursery years ago. I have heirloom varieties I am growing that are on their 15th generation. I love their seeds!
Rutabaga mash is reallly nice. That's a traditional Swedish dish. Due to our cold growing season they can be rather strong, so often we do 50/50 with potatoes.
ONION SEEDS. Jess, I am only a beginner gardener, 3 conservative years in. But all three years success with onions from seeds. I’ve learned that the easiest way is to mass sow (learned from you on tomatoes) in a large container, under grow lights. I personally use two foil roasting pans, the top with drain holes. I can get hundreds of onions in one container. They are very forgiving. This year I also tried them outside in a covered container mid winter in zone 5. They also flourished. I had so many onion starts that I super charged my compost pile with the excess. They pull apart so easy when ready to plug into your soil.
Thank you for all you contribute to the gardening community!!
I live in Central Florida, and I grow "spring" vegetables in the winter. it doesn't get cold enough to kill those here
It’s like a trading card box for the garden!
Oooh R crops thoughts
1) Rhubarb- You don’t even need to peel it, if the skin isn’t horribly tough. Cook it with a sweet fruit (strawberries, blueberries, apples, peaches) and onions, and sweet peppers. Serve with pan fried pork chops. Yum!
2) Radishes. I had a white radish fresh from a farmer’s market in the Biergarten in Englischergarten in Munich years ago with bier, bretzelen (soft pretzels the size of a small pizza) and a variety of sausages. The radishes were very mild and as crisp and juicy as any of the popular hybrid apples. I’ve been trying to figure out the variety since then with no luck. Hailstone radishes look right, but were too spicy in my 7b garden.
Such a great talk with you Jess, I'm in Australia so of course we are the opposite of seasons but a lot of what you're saying just applies to the reverse season for us in Oz. I only have a small Autumn/Winter garden this year due to health problems & the dreadful weather we've had here on the South Coast of Oz, but it's still food. Now you've got me planning my Spring/Summer garden... gotta get my seeds out & decide what we'll be growing! Have a great day.
A fresh radish sandwich with mayo, salt and pepper is the very best!!!
My favorite of beets is the variety that focuses on the greens. Greens have 50% of daily potassium required per serving. Love, love, love
Girl I was just researching for my fal garden!! 💕💕 How timely! God bless!
Thank you so much Jess! This was awesome!
Thank you so much for having that kind of self control and waiting for is. That was really fun and informative.
Thank you for the great tips. The sale is great! Just ordered. Feels good to have next year seeds.
Oh Rutabegas ❤ you made my mouth water. I will be seeding mine in 10 days.😊 My family loves them mashed with carrots sour cream and a bit of Dill. yum yum can hardly wait.
I live on Cape Cod, MA and rutabagas ( we often call them turnips) are a thanksgiving staple! We have a bunch of rutabaga farms here.
Your seed hauls are so informative! Love that you cover so many different types of plants. The last 15 seconds of this video made me laugh, love that you kept the blooper in there.
Perfect timing i was just thinking about my fall layout
Thank you for saving your moment with us. I enjoyed savoring it with you!!
💚 Thanks for waiting for us to open your seeds, Jess! 💚
i so love watching you❤️❤️❤️. even now, you still get excited when seeds come and you want to read all the packs🥰🥰. i absolutely do that and i love that your do as well, , i love the new place, i have been watching you since you started in 2016-2017, and you are still my favorite homesteader and gardener 💯❤️❤️
Thanks for waiting for us to open the seed box. =) I found this one very informative as a procrastinatory black thumb container gardener. 🤷🏻♀️ 😆
Thank you fantastic information. So excited listening to you. Have never grown a fall garden----until this year. ❤️
LOVED going through your seed purchase with you!! Makes me want to order some now, too 😂 !! Thank you for sharing your thoughts and knowledge with us!! Have a wonderful evening!!
I took advantage of this sale and migardeners and now have tons of seeds for years. my partner was traveling and went to a fundraiser and a seed company donated a pallet of huge boxes of 2021 seeds he brought a huge pillow case size home for me and left his shirts ... so funny. they are burpee or on of those. no one was taking seeds. I feel so thankful. I have enough for my farm and others and thank God for that
Great seed show Jess.Thank you for reinforcing the Fall garden glory..
Jess'next project, underwater basket weaving. 🤣
Thank you for sharing your moment. Such fun!
Love love love the seed videos. Thank you!!!!
I love the Fall Garden and started seed’s already so this is so timely for me. I think I need to plant more now! Love this shot by the way.
My seed re coming today! Your video is timely. Looking to plan and plant my fall garden here in Tucson. Things actually do better in the fall garden. Blessings!
I stopped the video and ordered seeds right away. My success with my greenstalk and containers
Have me excited for 2023!!!
I love this garden classroom. It keeps me going strong all season. Your the best teacher Jess ❤️ya
Thank you so much. We are in a similar climate of hot and humid with the same frost date and I have been struggling with my summer garden. So this was very helpful. We appreciate you guys so much!
Thanks for being such a blessing.
Seeds are so important especially right now. 🌿🌴🦋
So true on the freeze date. I grew up in Seattle and now live in Charleston SC. Same Zone. Vastly different growing methods!
Thanks for sharing sweet Jess!!
I love Elyse! So cool to see her referenced and now I’m looking forward to fall radishes
Thank you for waiting those three days to share. It really is so much fun when that seed box does come! Even though we know what we ordered, it never seems to lessen the surprise! Happy Fall gardening!
Thank you! You gave me some ideas that I’m not sure I’d have thought of.
Loved this! I grew the blue wheat in a container this spring. It’s gorgeous!
I absolutely love when you make videos like this! It's nice to sit down and listen to the wealth of information you have about growing food.
Already getting excited for the fall garden.
Thank for for speaking on this!!!!
Great seed haul!! Love Botanical, such neat and unusual varieties!!! Remember you now have a large high tunnel, so lots of possibilities!!!!🌱☀️
I’m just sick! We’ve had 100+ temps and today was 108 here in north central Oklahoma. This morning I enjoyed time in the garden. I went out this afternoon and everything was fried. I started some seeds this afternoon for my fall garden. I can’t wait for the cooler temps
Thanks for sharing about your fall seeds!! Great information❤️
What a GREAT VIDEO! Thanks for all the info and helpful hints!!!😊
Thank you for sharing the sale! I was able to get several things for our fall garden too.
I just bought a bunch too. Thank you for your recommendation
Thx for this Video seed starting 1st time this year 🌱my summer garden is doing great!!!!!
I really needed this! I helped my dad with a garden growing up but only grew the very basics. I'm 31 years old and learning a tremendous amount from you! Thank you for all you do!
Jess, this session was so great. It was like an old chat session from the old farm. It truly touched me! Love you girl! I would totally love to visit the farm. God Bless
I like the thought of weaving baskets too lol I'm like you never know what the future has in store
Thank you thank you thank you for this wonderfully informative bargain hunt! I’m ordering now. Yay!!
One thing to note about Alyssum - it’s invasive in several parts of the US, so check your local extension service and if it IS invasive where you are, grow it in a pot or with a soil barrier! 🤍
This was very timely because I was just wanting to do this!!! Thank you for saying all the names and your experiences with them! Plus your timings. It was a great video.
Thanks for this video. I immediately went to order a few seeds.
Gooood afternoon from central Florida! Hope everyone has a great day!
Awe! Bless you too, Jess! Thanks for waiting and opening seeds with us! I've just ordered from MIgardener and I'm waiting impatiently for them to arrive (and clearly YT recognized that) and this video popped up!
Love ❤️ seeds. Thx for sharing Jesse. From Florida where it’s really hot and humid too ☀️ 🔥
I want to tell people living in cold climates I am in Canada, Ontario to be exact and my HYSSOP lasts through the ENTIRE cold winter here.....I was freaking amazed by that. Still green leaves edable through it. Then exploded back in spring ..... AH MAZE ING!
THANK YOU SO MUCH FOR WAITING FOR US! That's so sweet of you.
Hi Jess! Thanks for the sale info! I just stocked up too! 😍