Josh Makes Swedish Kebab Pizza
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- Опубликовано: 8 июн 2022
- Today, Josh is recreating the Swedish kebab pizza he made for Ethan on H3H3! MK # 121
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Closed Captioning provided by Rev
Time Codes:
-----------------------
Pizza Dough - 1:06
Kebab Meat - 3:48
Sauces - 6:32
Recipe:
-----------------------
Step 1: Make the Dough
Ingredients
* 1c. and 1 Tbsp 00 Flour
* 1c. and 1 Tbsp AP Flour
* less than 1c. Warm Water
* 1 tsp Salt
* ¾ tsp Active Dry Yeast
* 1 tsp EVO
* Extra AP flour for shaping
* Veg oil or pam
1) Combine water and yeast, then flours, salt and evo and stir on low until combined. Let rest 15 minutes
2) Knead for 3 minutes
3) Proof for 3 hours under plastic wrap and oiled bowl.
4) Shape to desired size, adding flour as necessary
Equipment
* Pastry Card
* Bowl
* Plastic wrap
Step 2: Make the Kebab Meat
Ingredients
* 1 lb ground pork
* 1 tablespoon paprika
* 1 tablespoon dried oregano
* 1 teaspoon dried basil
* 1 teaspoon thyme
* 1 teaspoon black pepper
* 1 teaspoon cumin
* 2 teaspoons salt
* 1 cup yogurt
1) Mix together the meat with the yogurt and spices.
2) Place in a pan and bake at 400 degrees for 90 minutes.
3) Slice the meat thin and crisp in a pan
Equipment
* Clear Bowl
* Pan
* Foil
* Knife
* Cutting board
* Saute pan
Step 3: Make the Pizza Sauce
Ingredients
* Tomato Paste
* Canned Tomato Sauce
* Garlic Powder
* Onion Powder
* Oregano
* Black Pepper
* Salt
* Sugar
1) Combine everything and let simmer for 1 hr - add water as necessary
Equipment
* Med pot
* Wooden Spoon
Step 4: Make the Kebab Sauce
Ingredients
* ½ c. Mayo
* ½ c. Sour Cream
* 3 tbsp Plain Yogurt
* 2 tbsp Sambal Oelek
* 2 tbsp Pineapple Juice
* 1 tbsp Pepperoncini minced
* 1 tbsp Garlic minced
* 1 tbsp Cucumber minced
* 2 tsp Oregano
* ½ tsp MSG
* AN Salt
1) Combine and adjust as needed
Equipment
* Bowl
* Whisk
* Squeeze Bottle
Step 5: Assemble & Bake
Ingredients
* Pizza Sauce
* Shredded Mozzarella Cheese
* Kebab Sauce
* Shaped Dough
1) Vent dough with fork
2) Lay small amount of sauce and cheese
3) Kebab meat next
4) Bake at 400F until done
5) Squeeze bottle kebab sauce in concentric circles
Equipment
* Preheated oven (highest temp)
* Pizza stone or steel
* Fork
* Spoon 
Развлечения
Josh: "Did you know that pizzas put Swedes on bananas?"
You can see the look in his face when he simultaneously realizes what he is about to say and the fact he can't stop his lips from moving. The way he just turns right after was perfect, didn't even try to salvage that moment because he knew it was done.
And this is why Josh is my spirit beast.
I literally read this comment 2 seconds before he said it... that was strange
@@samanthal8981 it was a hilarious moment though. I had to watch it about ten times before I could continue the rest of the video.
It is also true and it is delicious 😋
The way I bursted out laughing
Can we please have an episode 2 where Josh comes over to Sweden so we can show him the complete lack of negative space on a kebabpizza as well as the complete lack of cucomber and pineapple juice in the kebabsås?
As a representative of the Danish people, I just want to officially announce that Nicole gets more points for naming æbleskiver as her favorite thing, than she gets subtracted for thinking they're Swedish. Net profit for Nicole :)
We're happy to take credit for them, don't worry about it! :D
We can take their land as well.
Be quiet denmark
Huge fan of Rød pølse from Poland here
Hahaha why isn’t her favourite rødgrød?
As someone from Jönköping, I am happy to see this finally getting some international recognition as it's own type of pizza! Far from the classics, super regional with the secret sauce. Hard to copy, so A for effort! Way to go Josh and the crew 👍🏼
Could not had said it better myself, underbart.
Can Jönköping really claim to have invented the kebab pizza? 🤔
It's all over sweden tho, not just Jönköping
as a chinese who had lived in Jonkoping for a few years, i have to say that i really missed the kebab Pizza! yummy!!
The first Pizzeria was opened in 1947 in Sjöhagen Västerås but in the same year it opened one in Östergök Stockholm and got more noteriaty then the one in Västerås. Technically the one in Västerås where opened a month earlier then the one in Stockholm so thats a thing I guess.
As a Swede this episode makes me very happy to see.
FYI Kebab pizza exists all over Sweden! Often kebab pizza also has some cold veggies on top (like raw onion, tomato and lettuce) as well. And yes, we do put banana (and curry and seafood) on our pizzas 😩 almost every town will serve it… alongside 30+ other pizza flavors
Pizzasallad is an essential part of every pizza experience
Its like the fries to the burger imo
Exactly!
Only in Pizzasalladland
“You sold it for Diet Coke” and “I’ve read the fan fiction and I’m upset that I have” were my favorite moments definitely
If you travel to the top of Sweden and visit Kiruna, you can get a reindeer kebab pizza. I don't know if you can get it in other places, but the one I had were amazing.
I've seen it and ate it but I think the restaurant, Palladium, has closed or something similar. Haven't been there in a while though.
you can get it at some other spots in northern Sweden and around fjallen. Very good stuff
You can probably get it anywhere in Norrbotten at least, which is where Kiruna is. So you don't have to travel all the way to the top of Sweden. I live in southern Norrbotten and I have at least two pizzerias within crawling distance that serve it.
You can get some moose in Jämtland
Isn’t that a finnish thing?
That pizza does look incredibly tasty but if I or any of my friends would have been served that pizza here in Sweden we would have given the pizzeria an extremely negative review. Way to little meat for a proper kebab pizza, ideally the meat should cover the base. Loved the touch of serving it with the peppers at garnish on top, it isn't a proper kebab pizza without them.
Lol that would be a nice way to say that well depends on if it's a Friday night or Saturday even 😂😂
Yea i didn't really follow the bit about swedish pizza having a lot of negative space, it's pretty much the oposite. :D
Absolutely. You don't want to spread your meat on a kebab pizza, you want to heap it on.
I didnt know kebab pizza existed until today and apparently people have strong opinions on it
*too
Josh: I need an electric knife for this.
Production crew: (takes a full five minutes to consider the consequences) Fine.
this is pure insanity, the random thought of fanta in the sauce, the sausage kebab meats... this is what it feels like to be on the receiving end of joshs food crimes huh
we dont use sausage kebab meat, its lamb.
This food crime is not actually (for once) Josh’s but in fact 100% authentically a Swedish one.
Also in Jönköping they do use Fanta in the kebab sauce^^
@@teddycoala2521 Though fanta in Sweden and fanta in the US are different
theres never been sprite in any sauce in sweden ever. this whole thing is deep off the rails. theres cucumber in the sauce ffs
When talking about Swedish pizzas you have to remember that the pizza itself is more of a delivery method of delicious toppings. It's like a sandwich which you put delicious stuff on top.
its a sad slop of wet dough is what it is. an abomination really.
Seems very related to a “stuffed” lahmaçun. Especially loved that in Germany.
The Turkish pizza is just a flatbread with some ground meat (and tomato, peppers, onions). And then the “kiosk” where you ate, added all typical doner sandwich condiments (doner meat, onions, cabbage, tomatoes, yoghurt sauce, garlic sauce, spicy sauce etc.). Delicious!
We need a “Pizzas put Swedes on Bananas” t-shirt 🍕 🇸🇪 🍌 👕
For sure that was so good i laughed until i cried. I probably replayed that 20 times.
if people call this a cursed pizza then i would like to inform you that sweden has a curry and banan pizza and that pizza is cursed
We have a curry banan pizza with chicken on it too, i think there's one with ham also
And peanuts
I don't know what we're doing man
@@fuzzymilk It's my favorite pizza, y'all are missing out.
Josh actually also made that one for them too!
@@fuzzymilk A proper Flygande Jacob pizza should have all of the above
banan
As a person who grew up in Stockholm, the thought of not using white sauce (yohgurt based garlic sauce) on kebabpizza is upsetting.
It is very nice to see recognition of the fact that swedish pizza culture is very much a turkish affair. If a pizzaplace in sweden is italian, it's usually somewhat fancier.
I'm Swedish and when I was a kid growing up, my mother would make a dish very similar to this. She would make a "meat loaf" of lamb, beef, pork, she would shave it into small bites and put it on a homemade pizza crust plus she made the sauce...it was wonderful!!! I bet Josh's pizza was delicious!!
Pennsylvania is on the east coast (Northeast). Can confirm, from Philadelphia. If Pittsburgh wants to be midwestern though then Ohio can have them. We're okay with it.
No, in Europe Kebab (sometimes called Döner) refers to meat that is cooked vertically on a spit all day and normally is served as a sandwich with fries, though occasionally you'll find it in rice. Kebab meat in Arabic also refers to meat roasted on a spit all day, but specifically to lamb/beef and a certain combination of spices. Shawarma is similar, but a different seasoning is added and it is often made with chicken.
Today I learned the east coast is located in the midwest! This show is so educational. 🤓
Thank you to Josh‘s cameraman. It must be a tougher job following him around than anybody knows 😅
"do we edit this?" -> [literally feeds it to the VERY editor who edits this] = COMEDY GOLD
And the editor knew ha HAD to include the clip where he´s getting kebab-sauce in his lap...
When someone asks your favorite swedish things, just start listing members of the Skarsgård family.
family ♥️
Swedish metal is my favourite! My personal favourite band is Dark Tranquility, but I also love some Scar Symmetry and Soilwork! Melodic death metal is the best I'm glad you mentioned it
That is definitely not donair sauce but I appreciate the Canadian east coast shout out
That needs to be on a t-shirt - "Do you know that pizzas put Swedes on bananas?"
I love seeing swedish pizza getting recognition as its own variant. A large part of it is experimenting with different toppings. While the rest of the world argues over pineapple on pizza, we throw it on there with shrimp, curry powder and banana!
Exactly, there aren't a lot of ingredients we haven't tried putting on a pizza. :D
My favourite is probably chicken + curry + peanut + banana
In Brazil is the same, we put EVERYTHING on pizza, Strogonoff pizza, Picanha Pizza, and fhey are HUGE! Our pizzas have a lot of fillings and huge stuffed crusts
Your pizzas are 90% cheese though XD!
you got the facts damn straight. Good pronounciation of Jönköping aswell! I'm proud of you
This is the truly most swedish non-traditionally swedish food There is and it’s absolutley delicious
"Pizzas put Swedes on bananas."
A fan artist needs to get on this.
I want the Palm Heel Strike design as a kitchen apron, I have lots of teas already but could use a new apron.
As mentioned at 14:40 there does exist a variation on this pizza. It has no official name due to it either being named "The special" or after the resaurant it is served at, but it is a kebabpizza with added french fries and iceberg lettuce. The crunch that both the lettuce and the fries add is divine.
Regular is Super and if you add fries and sallad its a Superdunder, simple and easy.
I can’t believe how often they mentioned Sweden without once mentioning Ikea
I can't believe IKEA doesn't serve kebab pizza, it's more of a swedish staple these days than meatballs are. :D
I'd say there's no true answer to what a "Swedish Kebab Pizza" is.
There are iterations to kebab pizza all over Sweden, so depending on where you are in the country it might taste quite different. But that's part of the beauty of a kebab pizza!
Exactly. It's like asking what a sunset is - it's always beautiful, but never the same.
There are some in Germany as well … I wonder how different they taste
En svensk kebab pizza är en pizza med kebab och vitlöks sås. Andra såser och mer grejer på är tilåtet men en basic svenssk kabad pizza är som skivet åvanför
@@streamer9923 Haha snygg stavning
I thought I was having a stroke when they said PA was in the Midwest.
I live in Sweden and there are a lot of good places with good kebabpizzas but they are different in different areas of the country :) Especially the sauces on top.
If I hear one more person from Jönköping talk about their kebab sauce I just might be bored to death
@@karln3856 haha well, i'm not. Westcoast girl here :p
ye Stockholm is trash!!
@@karln3856 Westcoaster here too. Jönköpings kebab sauce is the best one hands down.
i prefer the Kebab Pizza in Falkenberg Halland.
the pizzeria Tommy's used to have my favourite kebab sauce, their medium sauce was others hot sauce. sadily they changed the recipe so it isn't as hot any longer.
Josh really likes to read everyone's minds, I see. Because I actually ate a kebab pizza yesterday, and I wondered if any RUclips cook is gonna talk about its greatness.
This is freaky.
I had one last week! It was awesome.
Almost as if coincidences happen!!!
Wow points to Josh for knowing æbleskiver are Danish! Much love from this Danish-Canadian lol
There is a dutch version of this called Turkish pizza, where you fill the pizza with döner kebab, lettuce, tomatoes, onions, garlic sauce and sambal, and then roll it. Best after party snack ever!
”Why aren’t there fries on this”… you can get kebab pizza with fries (I do, sometimes) but it’s usually not printed on the menu.
There are places in Sweden where you can get a kebab pizza with fries on it. It's amazing. Best hangover food ever
Or a pizza with a hamburger and fries in it :D
Finally the video I knew you filmed for that podcast
I honor you Josh for trying to say the swedish words. You did great man! Do also love seeing you all at the Mythical Kitchen cooking some swedish food. But I also feel that you took the esay way out and made pizza.
I date you, no I double dare you to make the swedish Ostkaka med hjortronsylt. Its a common dessert to serve on weddings and joyfull occasions, at least where I am from.
"Pennsylvania" = "Midwest"? XD XD XD XD
I think of PA as much closer to Ohio than New York, even though it's right inbetween x)
As a St. Louisan, 1 star for you Josh!!
I have a friend in sweden who gets this pizza all the time! Im glad ill be able to finally try it and see why he loves it so much!
Little disappointed you appeared on a podcast that very recently called for the bombing of a building.
Josh doesn’t respect imo’s pizza from St. Louis? What a gd shame
L3L3
Yeah, we ALWAYS have the shaved kebab. And yes, it's almost always pork. So it's basically stacked sliced of pig. Super yummy!
None of that mince!
And we often have skinny french fries on pizzas. Especially kebab pizza!
I live in Jönköping Sweden and we are at constant war with the rest of Sweden about our Kebabpizza. It's the best tho and if you ever get the chance, have some kebabpizza in Jönköping. It will probably be your best meal on the trip!
Yep. Visingsöbo in exile here, i miss the kebab-pizza back home!
Never heard it was from Jönköping before! One of my favorite pizzas is with tuna, red onion, pepper...☺️
@@Gsern The kababpizza can be found in all of Sweden, but there they use more pork meat then if you get furhter norh...
Apparently if it is to be a true Swedish kebab sauce it should include Fanta in the recipe. It is also really important that the sauce is stored in an old school Stadium (a sporting goods store) water bottle!
Only if it's from the Småland region. Rest of the Sweden doesn't use the same sauce.
@@mangethegamer That is true tho, which is very sad. There are some videos covering this transition trough the country. Quite a funny thing actually
@@s1ggelinthe sauce in the south (göteborg, malmö etc) is much better than the watery sauce they use in stockholm, it makes the fries soggy
@@leob4403 totally agree! Kinda funny how you would think that they would want to serve the best kind of sauce in our capital. But nah, lets use that soggy tomtatobased sad story of a sauce
Dont cut off the crust, the idea is when you stretch the pizza out, you force the air to the crust so it expanded and makes a airy crust
Loved when you showed up. Top guest
Josh was extra Joshy this episode and I LOVE it.
finally, my heritage is being represented
PS you should do one with kebab, lettuce, tomato and french fries
As a representative for the Jönköping people, I approve this despite the scarce heap of meat and the lack of Fanta in the kebab sauce, but only since its Josh who made it. Awesome episode!
Wym by fanta like the drink lol?
@@lowkey_gaming5956 Indeed! Just a splash, its deliiiisch! 😀
Sant
Kebab pizza is widely available in Finland as well, but only in Oulu area you'll find mayonnaise on pizza. I've heard some people say it's because a local company makes the sauce and it's not available anywhere else.
Thank you LOVE BOT for educating us all on what Kabab pizza is and thank you Josh for helping us recreate it!!!
Im impressed with the amount of swedish josh knows. Also, kebabpizza is the best :)
Your Swedish is amazing Josh! You gotta get your butt over here and you have to bring Nicole and Trevor with you.
"Other cooking shows exist....right?" that got me 😆
Josh's chaotic energy makes my day.
Well then you need to do a real original Berlin City Döner Kebab!
Ohne Döner und Lahmacun würde Deutschland nicht funktionieren
With plenty of chilli sauce
The white sauce is made with yoghurt instead of mayo or a mix of both
Josh can't words today and that is literally my entire life 😂
I was about to say that this reminded me of donair pizza from Eastern Canada and then Josh made a reference to it. A+.
Josh.... make a Primanti's Brothers Sandwich!!!!!!!
As a Swede and Jönköping resident with family back to the middle ages, I approve this pizza.
growing up in sweden my friends mom always used to make this all the time. i would listen to them enjoy it from the other room
I'm from St Louis and gave the podcast 5 stars because at least we're being acknowledged for something not terrible! A pizza feud is the least of my worries! Plus the podcast is dank!
Finally!!! after years of asking for some recognition for us Danes you give us a little shout out. Now you need to actually make Aebleskiver using that pan that's hung behind you literally since the show started
As a swedish fan i have mixed feelings about this episode. Josh, apologise for the snus, its godgiven gift to humans! (Think of it drenched in surströmmings juice, absolute horror, used it, quit, taste like garbage.)
Pizza looked decent tho. :D
Also if you want to make things more swedish for GMM, add dill, kaviar (swedish household version aka Kalles kaviar) and salt licorice (djungelvrål), i guarantee they would love kaviar bagles (just hefty amount of kaviar) or licorice doughnuts.👨🍳😘
Snus is not a godgiven gift. And kaviar is a very specific taste. I doubt they'll like it. Well, rhett probably will
A god-given gift you say? Maybe from Hel...
@@derekstein6193 literally. Drt är det äckligaste
This is tomorrow's hangover meal for me, brilliant.
I like this format where Josh makes real food we can replicate at home without mixing weird ingredients
The kebab we eat in Sweden Is traditionally cooked on one of those rotation grills, whether it’s served with rice, French fries, rolled in bread or on a pizza. If we use pork, it’s generally gyros, from the Greek recipe. I live in Norrköping where both gyros and kebab is hella popular on pizza. In other words, here kebabs is always 100% beef or lamb(very rarely cuz hella expensive) and gyros is pork. Norrköping also has the best mild sauce in the country which is a staple on any pizza or kebab, anyone who says different is from Finspång.
Kebab everywhere is roasted on a Rotisserie.
@@realeques Except for this video
In the south kebab is either beef or pork. The pork version is of course in reality gyros, but the term is rarely if ever used unless you go to a greek place. We just call it kebab regardless.
Needs more pizzasallad!
I'm glad you mentioned Viking Pizza, they made me feel a little less homesick when I was in college lol
As a representative of Sweden. this pizza gets 5/10. Real Swedish kebab typically isn't made with minced meat but overall you did a great job :)
Didn't H3 make a b*mb threat?
Like last week. Gross, gross choice by MK.
Associating with H3H3 is not a good look
I love how Josh just starts talking about The Producers haha
I studied abroad in Jönköping almost 20 years ago, and there was a pizza place I went to ALL the time called Evergreen. No idea if it's still around, but they DID have a pizza with fries on it called the Tre Kronor. I ate lots of those. Man, I miss this pizza.
There's nothing better than fries and kebab sauce on a pizza if you're hungover
Glory to the allsmäktiga kebabpizza,, (Fast i prefer the Kebabrulle) Oops, det blev swenglish på automatik.. :D
Damn Josh, you got them correct swedish facts and pronounciations just spewing out. Nice to see a local delicacy on the show!
Btw ham, banana and curry are the best pizza toppings! Don't knock it until you've tried it.
A knife goes into my swedish heart, each time he mispronounces the letter "Ö" as "O".
As someone from Pittsburgh. It is not Midwest. It’s more northeast-ish. Tristate area technically
Kebab pizza is one of the few great things we’ve made here in Sweden and of course it’s just that we took random stuff from better places and put them together
Imagine thinking Turkey is a better place hahah
Taking good things from other cultures and remaking them to make a better product is Swedish culture, it is the way.
That aebleskiver pan behind you still has never been used. USE IT! :)
Danske æbleskiver 😍
Seems every scandic country has their own variation of this!
In Finland especially up north the dough is more thicker like in Turkish pizza, heavier on cheese, and the mayo is also thicker, saltier, and has variations like garlic, chili or sweeter mayo.
as a swede i give you a barely passing grade on the pizza, but i'm from a bit further north so we put more stuff on (sometimes fries!), and garlic sauce, and swedish pizza ettiquette is non existant, fold it, roll it, eat it with cutlery, some maniacs put the pizzasallad on the pizza even.
How the f did he pronounce ”Jönköping” kinda accurate haha!
This pizza is also the pizza you get when you order a ”kebabpizza” in Gothenburg. 😊
Also: pizzasallad is the best
every kababshop here in germany serve them its just an awsome dish
I used to eat kebab pizzas all the time when I lived in Copenhagen, Denmark. Sooo good!!!
Great to see Josh moving up, representing himbo chefs with glasses.
Ok now this is epic, almost as epic as threatening to shoot up an NRA meeting
Context matters. Did you actually watch the podcast or are you running with a few second clip you saw in fb? 🤔 Funny how you snowflakes are worried about the NRA cultists but you're not mad over the police refusing to save children's lives to save their own? You're not mad that those police just assumed all those children were dead before even trying to save them? Are you not mad that that 18 year old kid could buy a gun online and shoot up children so easily? Are you not mad at Republicans are trying to turn this country into a dystopia with armed guarded and colorful ballistic blankets in schools with a one hallway entrance and exit( major fire hazard) or shooters to actually have easier access and for panicked students to trample eachother? But yeh no you're mad over a bunch of gun lovers crying about their guns and not crying about CHILDREN BEING MURDERED yeh ok we see you P.O.S. 🤡💩
*bomb
I dont believe Josh has ever had St. Louis style pizza.
Ang you know if he did it was Imo's. There are much better St Louis style pizzas out there.
We’ve had doner kebab pizzas where I live (Telford, England) for years in ‘Kebab Ye’ & ‘Pizza Zio’. Our ‘Papa Johns’, ‘Dominos’ & ‘Pizza Hut’ are sadly lacking in it. Cheeseburger pizza seems to be a thing too. Had absolutely no idea kebab pizzas were Swedish! 🤯
In my hometown of Skellefteå, there's a pizza place where you can get a full hamburger meal(with fries and all) inside a calzone. It's actually pretty good😂