Slow Roasted Greek Lamb Kleftiko that will MELT in your mouth!

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  • Опубликовано: 13 янв 2025

Комментарии • 46

  • @terryturbina3626
    @terryturbina3626 7 месяцев назад +6

    Bravo re munga!
    This is also how I do whole lamb shoulder roasts
    Killaaaaa !!!

    • @nikolopaa
      @nikolopaa  7 месяцев назад

      Yiasou re Terry! Great minds think alike 😉 ❤️

  • @1nlillatiger
    @1nlillatiger 8 месяцев назад +5

    I cooked it yesterday for Greek Easter Absolutely delicious !!!! Even people who don't like lamb ate it!!! Super easy just followed your directions!!!! Thank you so much!!! More videos of your cooking please!!!!

    • @nikolopaa
      @nikolopaa  8 месяцев назад

      Glad you liked it!! Thanks for letting me know 🙏 hope you had a great Easter!

  • @K_A421
    @K_A421 4 месяца назад +1

    Bravo 👏🏼 Looks delicious!
    I’ll make this for Sunday dinner!
    👍🏼👏🏼😋 THANKS!

  • @chellamanella
    @chellamanella 8 месяцев назад +2

    This looks next level. Blooooody beautiful

    • @nikolopaa
      @nikolopaa  8 месяцев назад

      Tastes next level too 😉

  • @OzFurphy
    @OzFurphy 13 дней назад

    Great Recipe, I don't think you mentioned the temperature you had the oven at?

  • @jokester5812
    @jokester5812 2 месяца назад +2

    What temperature should i put the oven to????

    • @francisbrown9976
      @francisbrown9976 2 месяца назад

      Thought I was the only person who missed that?

    • @T3RM1N8R_1
      @T3RM1N8R_1 Месяц назад

      175°c fan forced

  • @abihamid7465
    @abihamid7465 8 месяцев назад +1

    Beautiful…

  • @KaleidoscopesAndCoffee
    @KaleidoscopesAndCoffee 8 месяцев назад +1

    Will make this for my hubby's bday

    • @nikolopaa
      @nikolopaa  8 месяцев назад

      Hope you enjoy 😃

  • @hoooristoryofahumblehondac5515
    @hoooristoryofahumblehondac5515 7 месяцев назад

    Cuzzin , U da Man
    Yassu
    Was simple easy to follow , keep up the Great Work

  • @gerganageleva9439
    @gerganageleva9439 8 месяцев назад +1

    Beautiful! Great!❤

    • @nikolopaa
      @nikolopaa  8 месяцев назад

      Thank you! 😊

  • @antmoore9664
    @antmoore9664 3 месяца назад

    Nice recipes vre 🥳

  • @tonikogorkowy
    @tonikogorkowy 6 месяцев назад

    WHOA! Looks amazing!

  • @nicktsoukalas1002
    @nicktsoukalas1002 7 месяцев назад +3

    My wife has cooked this twice since she first saw this video ❤❤❤

    • @nikolopaa
      @nikolopaa  7 месяцев назад

      That’s the best ❤️

  • @athanaciocoutsogiannis1947
    @athanaciocoutsogiannis1947 8 месяцев назад +1

    Jristos Anesti ¡ Excelent . i will prepare very soon

    • @nikolopaa
      @nikolopaa  8 месяцев назад

      Alithos anesti 🙏 let me know how you go 😃

  • @jacqui_ohh
    @jacqui_ohh 6 месяцев назад

    Looks delicious 😍💙😋

  • @KurdoMedes
    @KurdoMedes 3 месяца назад

    Looks really fantastic, thank you for the recipe. Just a question, can it be with the beef meat with same formula as well? regards...

  • @nonickname5242
    @nonickname5242 8 месяцев назад +3

    Bloody beautiful mate 😉

    • @nikolopaa
      @nikolopaa  8 месяцев назад

      You say it perfectly 😉

  • @lorrainedaglis9139
    @lorrainedaglis9139 7 месяцев назад +1

    Can you use leg of lamb?

  • @jerryrichter9550
    @jerryrichter9550 2 месяца назад +1

    can i use a whole whole of lamb instead of cutting it into chunks?

    • @Lulusnotreadyforthis
      @Lulusnotreadyforthis Месяц назад

      You sure can - my dad always uses a whole cut, shoulder or leg

  • @vickivee2434
    @vickivee2434 8 месяцев назад +1

    Hello. What temp have you got the oven at?

    • @nikolopaa
      @nikolopaa  8 месяцев назад +2

      Hey Vicki! 175 degrees Celsius - fan forced :)

  • @stephenstrzelec3196
    @stephenstrzelec3196 7 месяцев назад

    What temperature do you have the oven? Fan forced or conventional oven?

  • @kittyrose4155
    @kittyrose4155 8 месяцев назад +1

    Where did you purchase the dish?

    • @nikolopaa
      @nikolopaa  8 месяцев назад +3

      It’s the Scanpan classic roasting dish. Bought it from kitchen warehouse online but if you google it you should be able to find it at your preferred retailer.
      Can be used in the oven and on the gas top stove, which is cool 😃

    • @kittyrose4155
      @kittyrose4155 8 месяцев назад

      @@nikolopaa Thank you

  • @twinflamegirl9901
    @twinflamegirl9901 4 месяца назад

    I made this a few months ago and it was amaaaaazing!!! My butcher refused to sell me lamb neck so he gave me lamb neck (which worked beautifully tbh). Yum. This is such a good dish!!!

  • @gerardkelly5272
    @gerardkelly5272 Месяц назад

    Why not give the oven temp ?

  • @mikedinadis2654
    @mikedinadis2654 8 месяцев назад +1

    You forgot it’s bloody beautiful man 😜

    • @nikolopaa
      @nikolopaa  8 месяцев назад

      😜 😉 😉

  • @kalencwil3924
    @kalencwil3924 8 месяцев назад +2

    Cup of olive oil. Might try a quarter cup just to coat the ingredients. The fat from the lamb will render and release fat juice anyway