My all-time favorite CutleryLover videos were when Jeff use to do a combination cigar review and story time in one video👍 Jeff would be telling a long interesting or funny story from his past or childhood while occasionally puffing on a nice cigar and describing how it tastes😁
@@-BakedInDaBarrio- Unfortunately, RUclips has had an anti-Tobacco policy on their platform for a few years, and if you show the use of a cigar in your RUclips video that video will get flagged/striked😬
@ThomasConnolly that's sad though. I see channels with people using guns for ASMR purposes, they don't shoot them but they clean them and show them off so it sucks he is limited
Keep up to good work with weight loss! I’m on the same journey. Dropped around 80lbs in just under 1.5yrs. I watch what I eat and how much of it I eat. It’s totally ok to have a couple chips like those once in a while.
If you don't take the time to taste things and enjoy food once in a while you're bound to fail at your weight loss screw whatever body else is telling you do what you want to do that's all you can do..
Real question. Who doesn't see cool things at the store chips or whatever, try them, and then put them away? I have bags of random snacks that I try once and forget about and then maybe have once or twice before I just throw out.
### Chicago Deep Dish Pizza with Texas Barbecue Sauce **Ingredients:** - **Dough:** - 4 cups all-purpose flour - 1 cup cornmeal - 1/2 cup unsalted butter, softened - 1 cup warm water - 1 package (2 1/4 tsp) active dry yeast - 2 tbsp sugar - 1 tsp salt - **Barbecue Sauce:** - 1 1/2 cups Texas-style barbecue sauce (store-bought or homemade) - **Toppings:** - 2 cups shredded pepper jack cheese - 2 cups cooked pulled pork or shredded brisket (Texas barbecue style) - 1 cup sliced red onions - 1 cup sliced bell peppers (red and green) - 1 cup sliced mushrooms - 1/2 cup sliced jalapeños (optional, for extra heat) - 1 cup chopped fresh cilantro (for garnish) **Instructions:** 1. **Prepare the Dough:** 1. In a large bowl, dissolve the yeast and sugar in warm water. Let it sit for 5-10 minutes until frothy. 2. In another bowl, combine the flour, cornmeal, and salt. Gradually add the yeast mixture and butter to the dry ingredients. Mix until a dough forms. 3. Knead the dough on a floured surface for about 5 minutes until smooth. Place it in a greased bowl, cover with a cloth, and let it rise in a warm place for about 1-2 hours or until doubled in size. 2. **Prepare the Toppings:** 1. Preheat your oven to 425°F (220°C). 2. Prepare the pulled pork or shredded brisket and set aside. 3. Slice the red onions, bell peppers, mushrooms, and jalapeños. 3. **Assemble the Pizza:** 1. Punch down the dough and roll it out on a floured surface. Transfer it to the 30-inch pipe pan, pressing it up the sides to create a thick crust. 2. Spread a layer of shredded pepper jack cheese evenly over the bottom of the crust. 3. Spread the pulled pork or shredded brisket evenly over the cheese. 4. Arrange the red onions, bell peppers, mushrooms, and jalapeños on top of the meat. 5. Spoon the barbecue sauce generously over the toppings, making sure to cover them well. 4. **Bake the Pizza:** 1. Bake in the preheated oven for 35-45 minutes, or until the crust is golden brown and the cheese is bubbly. 2. Let the pizza cool for a few minutes before garnishing with chopped cilantro. 5. **Serve:** 1. Slice the pizza and serve warm. Enjoy your barbecue sauce Chicago deep dish pizza!
Congrats on the weight loss progress. I been on a similar journey and handle snacks the same way - either force myself to portion, or just have one serving and toss the rest of the bag.
Hi Jeff! Lay’s has a new limited edition chip out & it’s got some guy on the bag & his name is Messi & the bag says that he’s a “Iconic Champion “ . I have no clue who he is cuz I hate sports lol but anyway the chips are “Crispy Taco “ flavor & they’re in a green bag. Just in case you wanna try them buddy. To me, they do taste like taco seasoning, they’re good & they are light & crispy. Have a fantastic day! ❤
Jeff don't let these negative commenters get to you. These ppl will never be happy, surely they leave negative comments on anything "they" don't like. YOLO, people are vegan and then get hit by a bus . Does it matter if you have chips!? Enjoy!
been watching for a while jeff, if i can respectfully add some input to the weight loss thing, not paying attention to it is what worked for me i work as a union plumber in NYC, i weighed over 250lbs around a year ago and i am down to 190/high 80s, never focused on it just busted my butt at work and ate relatively the same as i did, maybe some better eating decisions and naturally a bunch more water intake cause i sweat a lot so i think this is a better, healthier way, people focus on it too much and i feel it becomes an obsession, you don't have to explain yourself to anybody jeff keep it up!!!
Ever since you started doing different potato chips tast test. I've been doing different Darito chip's tast test on all there different flavors? They have a hot mustard that tast pretty good.
@@wspyderr that will be recalled eventually its killing people and messing up peoples lives forever...there is no miracle medicine to lose weight without side effects
Jeff I have been watching your videos for over a decade. I have also struggled with my own weight gain and lose, one of the things I found was when i was walking down the chip/snack isle at the store, i would give myself some sort of excuse to get junk food, whether it be a new flavor i wanted to try or whatever. I may not speak for everyone of your viewers but i think a lot of loyal viewers would agree, we don't care for the chip/junk food flavor reviews... it has nothing to do with not wanting to hear what u have to say. But maybe when u are in the store and you see new or interesting snacks, in your head you may be thinking, "well i can buy these and do a review on them" and that is the reason you need to buy them. but honestly stop using that as an excuse, we don't care about ur opinion/taste test. and as mean or rude as that may sound... its honestly coming from a place of concern and best interest.
As one of the viewers who have been here 10+ years and seen you lose weight before, we know you can do it and are rooting for you man.
I got a fever, and the only prescription, more story times!
My all-time favorite CutleryLover videos were when Jeff use to do a combination cigar review and story time in one video👍 Jeff would be telling a long interesting or funny story from his past or childhood while occasionally puffing on a nice cigar and describing how it tastes😁
@ThomasConnolly those were my favorites too 🙌
@@-BakedInDaBarrio- Unfortunately, RUclips has had an anti-Tobacco policy on their platform for a few years, and if you show the use of a cigar in your RUclips video that video will get flagged/striked😬
@ThomasConnolly that's sad though. I see channels with people using guns for ASMR purposes, they don't shoot them but they clean them and show them off so it sucks he is limited
Keep up to good work with weight loss! I’m on the same journey. Dropped around 80lbs in just under 1.5yrs. I watch what I eat and how much of it I eat. It’s totally ok to have a couple chips like those once in a while.
Jeff's bloviating ends at 4:00 I came here pizza chips!
🙏🏽
If you don't take the time to taste things and enjoy food once in a while you're bound to fail at your weight loss screw whatever body else is telling you do what you want to do that's all you can do..
Real question. Who doesn't see cool things at the store chips or whatever, try them, and then put them away? I have bags of random snacks that I try once and forget about and then maybe have once or twice before I just throw out.
Cool book shelf in the back ground gives a whole different look. 👍🏽
### Chicago Deep Dish Pizza with Texas Barbecue Sauce
**Ingredients:**
- **Dough:**
- 4 cups all-purpose flour
- 1 cup cornmeal
- 1/2 cup unsalted butter, softened
- 1 cup warm water
- 1 package (2 1/4 tsp) active dry yeast
- 2 tbsp sugar
- 1 tsp salt
- **Barbecue Sauce:**
- 1 1/2 cups Texas-style barbecue sauce (store-bought or homemade)
- **Toppings:**
- 2 cups shredded pepper jack cheese
- 2 cups cooked pulled pork or shredded brisket (Texas barbecue style)
- 1 cup sliced red onions
- 1 cup sliced bell peppers (red and green)
- 1 cup sliced mushrooms
- 1/2 cup sliced jalapeños (optional, for extra heat)
- 1 cup chopped fresh cilantro (for garnish)
**Instructions:**
1. **Prepare the Dough:**
1. In a large bowl, dissolve the yeast and sugar in warm water. Let it sit for 5-10 minutes until frothy.
2. In another bowl, combine the flour, cornmeal, and salt. Gradually add the yeast mixture and butter to the dry ingredients. Mix until a dough forms.
3. Knead the dough on a floured surface for about 5 minutes until smooth. Place it in a greased bowl, cover with a cloth, and let it rise in a warm place for about 1-2 hours or until doubled in size.
2. **Prepare the Toppings:**
1. Preheat your oven to 425°F (220°C).
2. Prepare the pulled pork or shredded brisket and set aside.
3. Slice the red onions, bell peppers, mushrooms, and jalapeños.
3. **Assemble the Pizza:**
1. Punch down the dough and roll it out on a floured surface. Transfer it to the 30-inch pipe pan, pressing it up the sides to create a thick crust.
2. Spread a layer of shredded pepper jack cheese evenly over the bottom of the crust.
3. Spread the pulled pork or shredded brisket evenly over the cheese.
4. Arrange the red onions, bell peppers, mushrooms, and jalapeños on top of the meat.
5. Spoon the barbecue sauce generously over the toppings, making sure to cover them well.
4. **Bake the Pizza:**
1. Bake in the preheated oven for 35-45 minutes, or until the crust is golden brown and the cheese is bubbly.
2. Let the pizza cool for a few minutes before garnishing with chopped cilantro.
5. **Serve:**
1. Slice the pizza and serve warm. Enjoy your barbecue sauce Chicago deep dish pizza!
you only live ones.....it's your life
Know what I can't get out here? Gibbles.
Congrats on the weight loss progress. I been on a similar journey and handle snacks the same way - either force myself to portion, or just have one serving and toss the rest of the bag.
Try some Carnitas Flavor Pringles. They are really good.
Wow that looks good
see plenty of books in the back! what genre you like to read?
Appreciate you still posting vids hope you and Christina the best with your new home
thanks for the comment im glad you enjoy them
Hi Jeff! Lay’s has a new limited edition chip out & it’s got some guy on the bag & his name is Messi & the bag says that he’s a “Iconic Champion “ . I have no clue who he is cuz I hate sports lol but anyway the chips are “Crispy Taco “ flavor & they’re in a green bag. Just in case you wanna try them buddy. To me, they do taste like taco seasoning, they’re good & they are light & crispy.
Have a fantastic day! ❤
Jeff don't let these negative commenters get to you. These ppl will never be happy, surely they leave negative comments on anything "they" don't like. YOLO, people are vegan and then get hit by a bus . Does it matter if you have chips!? Enjoy!
🙂🙃🙂🙃🙂
I love the breadcrumbs idea!!!!!
Yeah the superflyfatguy bag chip closing method right? I still use that method to this day!
been watching for a while jeff, if i can respectfully add some input to the weight loss thing, not paying attention to it is what worked for me
i work as a union plumber in NYC, i weighed over 250lbs around a year ago and i am down to 190/high 80s, never focused on it just busted my butt at work and ate relatively the same as i did, maybe some better eating decisions and naturally a bunch more water intake cause i sweat a lot so i think this is a better, healthier way, people focus on it too much and i feel it becomes an obsession, you don't have to explain yourself to anybody jeff keep it up!!!
I’m on a weight loss thing myself too. I’ve been doing good financially just slacking on eating good…
Sounds good.
Ever since you started doing different potato chips tast test. I've been doing different Darito chip's tast test on all there different flavors? They have a hot mustard that tast pretty good.
I’m trying to loose weight it’s hard
try ozempic
@@wspyderrno, ozempic is not for weight loss. zepbound and wegovy are.
@@wspyderr that will be recalled eventually its killing people and messing up peoples lives forever...there is no miracle medicine to lose weight without side effects
@@wspyderr I’m thinking about it
Was going to say you are looking a bit trimmer Jeff. Chips are fine every now and then
noticed you have them board games, do you happen to have played catan in the past?
no ive never heard of it
Don't waste your time on Pringles Philly Cheesesteak.
ok thanks for the warning
Let’s help him by not watching his food, snacks videos starting today. He needs our help. A lot of excuses and talk is tiring
Jeff I have been watching your videos for over a decade.
I have also struggled with my own weight gain and lose, one of the things I found was when i was walking down the chip/snack isle at the store, i would give myself some sort of excuse to get junk food, whether it be a new flavor i wanted to try or whatever.
I may not speak for everyone of your viewers but i think a lot of loyal viewers would agree, we don't care for the chip/junk food flavor reviews... it has nothing to do with not wanting to hear what u have to say. But maybe when u are in the store and you see new or interesting snacks, in your head you may be thinking, "well i can buy these and do a review on them" and that is the reason you need to buy them. but honestly stop using that as an excuse, we don't care about ur opinion/taste test. and as mean or rude as that may sound... its honestly coming from a place of concern and best interest.
i think they taste like meat sauce
4 mins in - eatadickjeff