Winter Teddy Bear Cake - Gravity Defying Floating Tier Cake - SO MUCH EASIER!
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- Опубликовано: 16 ноя 2021
- Last year I made a cute gravity defying teddy bear cake using supplies I got at the hardware store. Today I'm going to show you how to make the same style of cake in a much easier way using my new stand from Prop Options! Thank you Prop Options for sending me the stand!
*Prop Options Website - propoptions.co.uk/
*Adjustable Cake Separator - propoptions.co.uk/products/ad...
*Coconut Cake - sallysbakingaddiction.com/coc...
*Chocolate Cake - livforcake.com/cookie-dough-c... (I made 3 batches of chocolate cake for the 9")
*Fudge Filling -
3/4 Cup (1 1/2 sticks) Unsalted Butter
3/4 Cup Sugar
3/4 Cup Half and Half
10 ounces Semi Sweet Chocolate
1 tsp vanilla
2 1/2 Cups Powdered Sugar
Combine butter, sugar, half and half in a large saucepan. Stir over medium heat until sugar dissolves and mixture simmers. Remove from heat.
Add chocolate; whisk until smooth. Stir in vanilla.
Pour chocolate mixture into mixer. Sift in powdered sugar. Mix with whisk attachment.
Press plastic onto surface of frosting and allow to cool.
Hybrid Buttercream Recipe - • Hybrid Buttercream Rec...
**To make peppermint buttercream mix in crushed peppermint candies and peppermint extract.
#GravityDefyingCake #TeddyBearCake #PropOptions 
Хобби
Muyyyyy hermosa su trabajo. Gracias x compartir
so beautiful thank you for sharing
You are so welcome!
This looks soooo adorable!
Thank you so much🥰
Muito lindo parabéns esse bolo e maravilhoso
So beautiful thank you ❤️
You’re welcome💖
So so cuuute!! Love it!
Thanks so much, Sarah😊💕🧸
Oh my so sweet 😍😍😍 i will recreated
Maravilloso .excelente .bellísimo felicitaciones que belleza
Thanks so much!
Thanks
So awesome
So cute!❤
Thank you!
Amazing
Thank you! 😊
Great job
Thank you💕
Amazing 🤩
Thank you!😊
Omygod! I looooveee this one so much too! My genderreveal cakes were an absolute succes last saturday. I'm going to have a granddaughter. Going to be grandma for the first time. ☺️
This gravity defying cakes where a challenge for me but i did it! Thank you sooo much! Sincerely, your Dutch fan~Gabriëlle🍰🌷
Congratulations on becoming a grandmother! How exciting. Glad your cakes were a success too💖💖
Awesome
Love it never see like this so so cute ❤
Thank you💖
Coool! Adorableee bearsss Just curious How does the straws support the weight?
This is so great. I learn a lot and I have hurriedly subscribed
Thank you so much. I appreciate it!🥰
@@SugarHighScore where u get this stand
This is too cute! How do you get your hardware back from the customers?
Am very happy with your cake
Thank you💖
I love your videos ❤️
Thank youuuu💖
V nice dear 👌
Thank you💕
Cuuute i love it 😍😍😍
Thank you so much!🥰
Isso é que é confeitar.
From Brazil 🌷👍💕👏
Just saw your tutorial and had to subscribe. I love the cake design. The teddy 🧸 bears are adorable. Can't wait to see more of your work. Thank you for sharing and keep on caking 💜
That’s so sweet, thank you very much!💕
Lindoooooo.❤❤
❤️
❤❤❤❤
❤️❤️ From India
Muito lindo 👏👏👏👏❤️♥️
Thank you!💕
@ Sugar High Score I’m making a similar cake for a baby shower in December, I need some tips, how much space should I have between the cake, and what ever I’m placing between the tiers like a teddy bear?
The teddy bear toppers are soooo adorable! Great job!!
Yay! Thank you🧸🥰
красиво
Great tutorial! And I love the extra added tips. Definitely subscribing! I did have a question. I am making a cake where I need to suspend the two layers but they are egg shaped. So a hemisphere on the bottom essentially. How would I put the straws in when I don't have that extra width all the way to the bottom. Just closer to the center? (Will prob add foam or rice crispy to base as well, just fyi) TIA
Hi Kim! Thanks for subscribing! I’m having trouble imaging what you’re making but this stand is for flat tiered cakes. If the cakes are odd shaped, I would make my own stand. (Maybe like my candy crush cake). Hope you get it figured out!
@@SugarHighScore yes, I have watched that one now and that will definitely work better. Thank you so much. Your videos are very helpful
ماهي كريمة مستخدمه للثلج هل هي كريمة زبدة اما شانتي
without a single tall dowel
the upper tier won't fall down??
Awesome. What's the cake stand matrial
Thanks! I think it's a stainless steel. It might say if you click the link to the product in the description box. It's definitely food safe.😊
From where we can by that equipment
👍👍👍👍👍
👍🏻👍🏻👍🏻
😍😍👌
You’re cute you’re so adorable
Aw thank you💖💖💖
Hi, i have a question if you want second cake to be slightly at an angle and not sitting flat. How would you secure the cake?? Any tutorial that i can follow??
Much thanks
Yeah, I’ve been trying to figure out the best way to do that. I bet some use styrofoam for the tilted one. If I get it figured out with cake, I will share.
OK so I’m on this website that you have linked here in your description and I don’t see anywhere on there where you can get these bars that screw into the screw or that screw into the bottom did they stop selling them because I can’t find it anywhere?
The link in the description that says Adjustable cake separator is the one I used. It comes with a round styrofoam ball that I didn't use.
Hello mam this is Nice cake. Please send ready to dough made in taddy.
👏🏻👏🏻😍😍
What kind of fondant do you use?
It was probably Satin ice. I tried renshaw the other day and it was pretty good too!
Very very good you ar artist 😍😍😘😘😘👌🏽👌🏽👌🏽👏👏👏👍👍👍🎩🎩🎩🧢🧢
Thank you. I appreciate that!
Is the stand stable enough for delivery?
You’re too much
❤