Traducción: ▷ Ingredientes (Molde de 15cm de diámetro + 2 tazas): 0:13 ■ Compota de melocotón: 1 melocotón 0:36 300ml de agua 50ml de vino blanco 0:47 50g de azúcar granulada 10ml de jugo de limón 1:01 Hervir por 5 minutos 1:29 ■ Cheesecake de melocotón: 1:29 6g de gelatina en hoja 1:43 100g de galletas Graham 2:04 30g de mantequilla derretida 2:16 Molde de 15cm de diámetro 2:48 200g de queso crema 40g de azúcar granulada 3:36 30ml de agua caliente 4:31 Agua helada 4:38 150ml de crema espesa/nata/crema de leche 10g de azúcar granulada 6:03 Melocotón + almíbar = 150g 7:55 Refrigerar por 3 horas 8:04 ■ Gelatina de melocotón: 6g de gelatina en hoja 8:15 30ml de agua caliente 8:43 200ml de almíbar de melocotón 9:30 Refrigerar por 5 horas
your videos are so relaxing! I like to watch them before going to bed as some kind of meditationm thank you very much for an amazing recipe! It look incredibly delicious.
I love Asian desserts, have for over 30 years after starting my culinary career in Seattle, one thing i notice is gelatin kinda freaks people out in the U.S. from head cheese to desserts. I Am going to attempt this recipe tomorrow and see what feed back i get from my guest. Thank you again very impressive
hi teacher, looks so pretty, i am going to make this for my sister's birthday this weekend, just wondering if i can replace white wine to rum? I have rum but i don't have white wine. many thanks.
Muito requinte, capricho e bom gosto... Simplesmente fantástico!!... Eu tenho certeza de que essas receitas são muito saborosas devido ao empenho dedicado ao preparo!!
Your cakes are like pieces of art! And it is so soothing to watch how you bring the ingredients to the mouthwatering finish! I can't wait to try to make this. Thank you for sharing!~~ 😋🥰
The energy and vibes are so gentle, elegant yet clear and precise. Cake is so lady elegance sweet. ❤️
Traducción:
▷ Ingredientes (Molde de 15cm de diámetro + 2 tazas):
0:13 ■ Compota de melocotón:
1 melocotón
0:36 300ml de agua
50ml de vino blanco
0:47 50g de azúcar granulada
10ml de jugo de limón
1:01 Hervir por 5 minutos
1:29 ■ Cheesecake de melocotón:
1:29 6g de gelatina en hoja
1:43 100g de galletas Graham
2:04 30g de mantequilla derretida
2:16 Molde de 15cm de diámetro
2:48 200g de queso crema
40g de azúcar granulada
3:36 30ml de agua caliente
4:31 Agua helada
4:38 150ml de crema espesa/nata/crema de leche
10g de azúcar granulada
6:03 Melocotón + almíbar = 150g
7:55 Refrigerar por 3 horas
8:04 ■ Gelatina de melocotón:
6g de gelatina en hoja
8:15 30ml de agua caliente
8:43 200ml de almíbar de melocotón
9:30 Refrigerar por 5 horas
Wow thanks!
Always love to watch your youtube, relaxing and motivating 💖 thanks for sharing
Love this no bake cheesecake. Lovely colour from the peach for the top layer. Absolutely delightful 💖🌼
🍑❤️
No me
Such a lovely cake
レアチーズケーキ部分にも桃ピューレが!💕✨桃をコンポートにしてこんなにピンク色ゼリーになるなんて!このレシピで作りますう〜!😊💓素敵すぎます
完成した後に、今回の飲み物は何かな?とワクワクしていたら出てきませんでした😅実は飲み物も楽しみにしています笑 ケーキは相変わらず美味しそうでした✨
この美しいケーキにはなんでも合うっていう
あなたの国は今何時ですか? 🌸
Every video of her is amazing, also is so relaxing, I love the sound of the jelly sheets when she squeeze it.
The color of this Momo-peach cheesecake is so beautiful! It’s a work of art! You’d instantly feel guilty as soon as you take your first bite.
私も飲み物密かに楽しみにしてる1人です🙋♀️
見た目が可愛くて、見ただけでキュンとしてしまいましたw
桃好きの方にはたまらないですね!
I never heard someone break up Graham crackers that quiet lol..talk about keeping the same energy throughout the whole video🙏🌱
板ゼラチン絞る時が1番好き
オーブンなし•卵なしで作れる、ピーチ•レアチーズケーキには桃の香りが優雅で上品さがあってとてもおいしそうですね🤤🍑💗👸🧀夏の暑い日々に食べたくなりますね🤤
ちょうど過去の桃レシピ見てました^ ^ 嬉しい❣️
昔のも見ていただけて嬉しいです☺️❤️
以前の桃のパンナコッタのレシピでの桃のコンポートを作ったばかりだったので、こちらも作ってみます。美味しそう✨
ひだまりさんのレシピにはいつもお世話になってます。(*´∀人)
That jelly layer on top makes the Cheesecake so beautiful 😍 lovely peach Cheesecake!
Encontrar este canal fue lo mejor, me encanta cada una de sus recetas
Saludos desde Cancún
You make even washing a peach enjoyable
今回は桃とレアチーズケーキの組み合わせでしたけど美味しいのです
Your videos are always comforting thank you!
That translucent peach colour looks divine 😋
So pretty recipe
this reminds me the other one you made with Strawberry, both of them looks good and yummy 🤤
Sooo true
Even if she's beating an egg she still does it gracefully and gently.
清涼感あって美味しいそう。
Relaxing and pretty.
I watch your videos when I am stressed. It's very therapeutic watching you. I will try out this recipe! Thanks so much💕
Its very pretty.
wow, this is so delicious and beautiful, I really like all the desserts you make, I am your loyal fan,keep it up😊❤️
The Ultimate Dessert is great 🍰😍😋.
Aaawwwww the color of the peach syrup is so soothing n calm.
淡いピンクがかわいいです♪
とても美味しそうですね!🥰最近実家から桃が届いたのでひだまりさんの動画見ながら作ってみようと思います!🍑
羨ましい🍑☺️ぜひぜひ〜
I love your peach creations!
Looks absolutely gorgeous!! You made it look so simple aw
Lovely peach cheesecake !!!!!!!!!!
夏らしく美味しそうな映像から桃の香りが漂って来そうです。早速つくろうと思います。ところで工程12の桃にかけるシロップはゼラチン入れなくていいでしょうか?
Looks so good! Need to try this 🥰🥰while its peach 🍑 season in Japan 😊
So that’s Peach Tea? Thanks for showing something new
Can you make more vegan cakes and food? I really love your channel.
thank your 💖💖💖💖💖💖
So beautiful😍😍😍
The most beautiful dessert I have ever seen ! It is a work of art.
美味しそうでサムネかわいい♡
Looks so yummy and beautifull cake 😍😍
Wow, work of art! I'll try it. Thank you for the inspiration.
Ça à l’air succulent merci 🙏 pour le partage
I love watching your videos :)
It's so relaxing!
夏らしくて美味しそうですね〜☺
You've improved so much!!
I love peach and I am big fan to your channel 💜💜💜💜💜
超絶うまそぉ…
OMG! 😍 It looks lovely, and I'm sure it tastes delicious!!
F655
your videos are so relaxing! I like to watch them before going to bed as some kind of meditationm thank you very much for an amazing recipe! It look incredibly delicious.
It looks so satisfying to look at it makes me happy just looking at it lol!
wow, this is so delicious and beautiful, all the desserts you make I really like, I am your loyal fan
Beautiful cake & looks more than yummy. The colors fantastic i should try to make it.
いつもひだまりさんのお菓子作りを拝見して癒されています😊 お伺いしたいのですが、桃は硬めの物を選んだほうがよいのでしょうか?
So beautyful very nice very delicious great recipe looks amazing 👍👌
I love Asian desserts, have for over 30 years after starting my culinary career in Seattle, one thing i notice is gelatin kinda freaks people out in the U.S. from head cheese to desserts. I Am going to attempt this recipe tomorrow and see what feed back i get from my guest. Thank you again very impressive
:OOOO THATS SO BEAUTIFUL
Love peaches!! 🍑 Looks delicious!!
Muito bom, parabens , estou aprendendo mto aqui !
beautiful color, I like it so much
Enjoy watching your videos
Very clever! Thank you
The Cake Is Looking Very Yummy And Beautiful🤤🤤🤤🤤
This is super amazing 🤩
that looks so good
Just love it.
This is so wonderful
this is beautiful, thank you so much :)))
Sooooo beautiful and delicious!!
Amazing video
It looks like a beautiful art...👌
my blood pressure normalizes while watching your videos!
Love from india 🥰 love your resipes
Obrigada,por esta receita. beijos de Portugal 🇵🇹!!!
sou do brasil br
Awesome video thanks.
Is so very nice
いつも美味しそうなお菓子をありがとうございます。これは、桃の皮はどうしていますか?
煮てるやつは、皮ごとのように見えますが、ピューレとか。最後に剥いてるシーンもありますが
Please make a video on white chocolate ice cream cake
And love that peach cake recipe 🍑
Great video and tasty recipe 💖🌞🌞
Thanks
Nice
食べたい!
Tout paré facile avec toi
今回は板ゼラチンを使われてますが、粉ゼラチンでも同じ分量で作っても大丈夫でしょうか?粉ゼラチンで作られてるレシピもありますが、使い分け等教えていただきたいです。
粉ゼラチンでも作れます☺️
概要欄の作り方6に書いていますので、見ていただけたら嬉しいです。
ゼラチンの使い分けですが、板ゼラチンの方が溶けやすく、少し口溶けが良い感じがするので
最近は板ゼラチンを使用しています。
@@HidaMariCooking お答えしていただきとっても嬉しいです✨😆田舎なのでいざ作る!となると材料が直ぐに手に入らないので😅お菓子作りは分量やちょっとしたことで仕上がりが思うようにいかないことが良くあるので、板ゼラチンじゃなきゃダメ?アガーじゃ代用できない?等々、作る前から構えちゃうことも💦丁寧なアドバイスもありがとうございました❗これからもレシピ楽しみにしています✨
Time to make some cheesecake!
It look soo good 😋😋😋
hi teacher, looks so pretty, i am going to make this for my sister's birthday this weekend, just wondering if i can replace white wine to rum? I have rum but i don't have white wine. many thanks.
احب طعامك جدا انه شهي
This video is great but what I wanna know is where they got the magic spatula that can scrape every bit of batter off the sides of the bowl.
Silicon spatula
Muito requinte, capricho e bom gosto... Simplesmente fantástico!!... Eu tenho certeza de que essas receitas são muito saborosas devido ao empenho dedicado ao preparo!!
Eu compartilho de seus elogios. Eu já fiz algumas das receitas desse canal, e todas ficaram muito gostosas
Your cakes are like pieces of art! And it is so soothing to watch how you bring the ingredients to the mouthwatering finish! I can't wait to try to make this. Thank you for sharing!~~ 😋🥰
Looks so yummy
I love your cute towels 😍 and style of videos! 🍑peaches! Going to attempt this
Beautiful 👌
Very good