Love the sides. The potatoes and broccoli are different than I do and worth trying. Never put zucchini and corn together but it looked good and will try.
Looks delicious! We've only got a little 17" griddle at our house, the one-burner model; would love to see some recipes built around the smaller space!
I love the process for these dishes… three for three on the “favorite” ledger, zucchini being the newest acquired taste (as long as I can season it properly🙄… Still can’t get me to like avocado “straight up”…. Don’t push it! 🤣
Love the small red potatoes , Rosemarie and a light butter broccoli, home run too, zucchini, you rocked a hat trick threesome. We grow a lot of zucchini from our garden. Sweet corn this time of year makes the added flavor. Good ones!!
These look like more than side dishes. Looks like a smoking great meal. The older I get meat isn't as important. A little bread and alot of veggies are great. 😁
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Awesome
Thank you for posting this!❤
perfect timing!! I was looking for side dishes to add to my meals. 😋😋😋
Love the sides. The potatoes and broccoli are different than I do and worth trying. Never put zucchini and corn together but it looked good and will try.
Nicely done again Nate! 👏👏👍
💯💯💯
They all look great!
They were all delicious!
I just got my first Blackstone and looking forward to following some good recipes
Got my first Blackstone several years back and I love it! I hope you enjoy yours as well!
Welcome to Griddle Nation! What's going to be your first cook?
Yay, real butter! Love the real and simple ingredients. Great video!
Thanks for watching!
Excellent side Nate - Thankks Dude - Cheers!
Cheers!
They all 3 sound super good 😃😍🧡🧡🖤🖤🧡🧡
That's what we're saying!
Nice sides. Big fan of broccoli. Like the cheese component.
The cheese adds so much to this dish!
Looks delicious!
We've only got a little 17" griddle at our house, the one-burner model; would love to see some recipes built around the smaller space!
Awesome sides, Chef Nate. would love to see your take on some crispy Brussel sprouts
That's a great idea! Thanks for the suggestion.
Those are solid. Nice veggie selection.
You can never go wrong with fresh veggies!
All three of those look bomb Lippey!! Thanks for these tips!
Thanks for watching!
Wonderful! I'm gonna use that broccoli recipe and add rice and beef for supper tonight! Thanks for the video!
That sounds amazing! Let us know how it turns out, we would love to see!
Great Video and Thanks!
Thanks for watching!
Terrific video.
Thanks for watching!
Can you show some dishes with bok choy and also how you clean it?
Great! Video!👍
Thanks for watching!
I'll try all of these. My name is Andy too.
I love the process for these dishes… three for three on the “favorite” ledger, zucchini being the newest acquired taste (as long as I can season it properly🙄… Still can’t get me to like avocado “straight up”…. Don’t push it! 🤣
Which can I use the pineapple Sriracha on?
Let's Gooooooo Nate🔥🔥
Love the small red potatoes , Rosemarie and a light butter broccoli, home run too, zucchini, you rocked a hat trick threesome. We grow a lot of zucchini from our garden. Sweet corn this time of year makes the added flavor. Good ones!!
These look like more than side dishes. Looks like a smoking great meal. The older I get meat isn't as important. A little bread and alot of veggies are great. 😁
Gr8 sides -Str8
Thanks for watching!
Those dishes are fantastic Nate! Easy options! Have a fantastic week! Cheers brother 🍻
I'm not a big fan of broccoli 😅
And I think they are typical of winter, not summer 😅 at least in southern europe