WORLD’S BIGGEST BRITISH FISH & CHIPS CHALLENGE (11lbs) | Unbeaten Fish Supper Challenge
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- Опубликовано: 10 мар 2023
- Undefeated food challenge! A English Fish Supper meant to feed 10 people,  this is the biggest fish and chips challenge. This English style fish and chips with a beer batter, mushy peas, curry sauce, baked beans,  English pies, and of course, fried fish and french fries also known as chips, was at the proper pie company in Haines City Florida! this British style, fish and chips is loved all around the world, and using the traditional cod I definitely know why! We had one hour to complete this massive seafood challenge in order to get the meal for free, otherwise we would be paying the $120 price tag. This truly was an authentic English restaurant, using all the traditional cooking items, flavors, and even selling a lot of English confectionery! This English Fish Supper challenge weighed about 10 pounds and featured 6 pounds of fish alone and was exactly like being in the United Kingdom and a United Kingdom food challenge! ! Can we defeat this unbeaten food challenge? Or will the undefeated food challenge beat us? For a true experience to the United Kingdom definitely check this place out, their pies, baked goods, and fish and chips were excellent! 

Thank you to the proper pie Company: theproperpiecompany.com/
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Outro : Track: Culture Code - Feel Again (feat. Harley Bird) [NCS Release]
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WORLD’S BIGGEST BRITISH FISH & CHIPS CHALLENGE | Unbeaten Fish Supper Challenge Развлечения
My favorite thing about Joel, other than him being a great challenge eater is how he is just a flat out nice honest guy that is super respectful and appreciative. Unfortunately that's a rare thing to come across these days.
He's Canadian, they're in general really cool people.
Seems like a really nice guy. I feel he is a real gentleman 🙂
I wouldn't know,I never met him😉
Sounds loud and obnoxious asf
I agree ❤
In my opinion he's the best eater in the world. Truly a once in a lifetime sort of person to see eat. Amazing and humble.
His buddy Scott eats is just like him very polite a big eater I think you'd like him too
Have you watched Molly? She's right there with him.
@@marlahernandez6994 I wouldn't like to bet on who would win! Too close to call.
@@sarahhanson7127 it would be awesome to watch
@@marlahernandez6994 💯 absolutely!
Is it just me or is Joel the only guy who does these big food challenges that literally never looks like he gets full and starts struggling?
He's said before that the one's that he may finish but have a struggle with are the really spicey challenges understandably so too I can't understand how he gets over all that hotness lol
@@georgedavis946 plus spicy foods fill you up way faster than regular food does
And he does it without grossing me out. There are some that I just can't watch.
😂
You just start watching him?
I'm from London, UK.
@Joel, we sprinkle salt and vinegar all over the chips and let it soak in.
That's the first time i've EVER seen chips and vinegar being combined that way by drinking it!! 🤣CLASSIC, bless u & top job for your chomp, champ. 🤩👍 xxx
Vinegar first so the salt sticks. Never seen slaw served with fish & chips and where is the gravy?
It is a personal choice if people decide to put salt and vinegar on their fish & chips and not done by everyone.
I Love fish and chips
I prefer chips and fish
@@steveo1483 me too
Good coleslaw is epic side❤
@@patmott8242 yummy 😋😋😋
Ketchup on fish is also epic Tatar sauce on fries is the GOOD flavour imo♥️♥️♥️
Does anyone else hit the like button before they've seen the video cuz they know it will be awesome?
{••Congrats on yet another victory••}
#TeamJoelHansen
As a Floridian via NYC, I’m so glad you are showcasing the variety and deliciousness that can be found in the Sunshine State! Thanks, bud….and enjoy 🎉😊
That fish sounded amazingly crisp and looked perfectly prepared. The sides, hell yeah to all of it.
Your the only one that makes me want to have fish and chips 😂 Everything looked amazing.
I'm surprised the sarsons vinegar didn't get to much we sprinkle it on over here some heavy some light coverings but never seen anyone dunk it in vinegar 👏🏻 salt and vinegar on battered cod and chips with curry sauce and a slice of bread 🤤🤤🤤 Joel kills it every challenge 👌🏻
Looks amazing, normally in the UK we splash the vinegar on the fish and chips, must taste harsh just dipping in. Great video
Great video, Joel. I love sipping vinegar too, plus it's great when you have heartburn. My thoughts on tartar sauce, if you don't like it, then don't eat fish. And if you disagree with me, I don't care. Have a great weekend, Joel.
I was thinking about lemon just as you mentioned it. I love lemon on fish and I love really hot fried fish, straight out the grease. Nothing better
Love your seafood videos!! Sure looks good. 😅 good luck!!!
Hey from the uk 🇬🇧 another amazing video Joel it's definitely a fish supper for me tonight
Hello from San Antonio, Texas. This is a walk in the park for you. I remember when they cut you off from an "all you can eat" Fish & Chips and I think you ate something like 18 much smaller pieces. You always make your challenges look easy!! I love fish & chips as well as Tarter sauce. Be safe, enjoy your trip.
All this looks delicious. Well done Joel. The vinegar is usually sprinkled across everything though rather than dipped, but you do you!👍Watching this at 8:00am in the UK & I want this for breakfast!
And you can't normally see the fish through that very very thin batter lol
@@ratlerman7318 definitely depends on where you go. Some of ours have more batter than fish others are tight and literally dip it with a slither. Also I've noticed how different fish & chips is depending on location. South east was defo not one of my faves 😅
@@JellyBaby33 not where I am lol, saying that also don't do beans,colslaw or blueberry pies lol
@@ratlerman7318 ha that thought went through my mind, I ain't ever seen coleslaw in my local chippy nor a blueberry pie 🥧 😂
That blueberry pie looked amazing
Only in the US lol.. you can’t buy blueberry pies in an English fish n chip shop. It’s not a thing.
@@IamBATMAN2024 No but you can get pickled eggs 😃
Joel makes every meal look delicious! I have family that lives in Central Florida! Next time I visit I will go here!
Up home in Maine mince meat is made with deer meat. everything is ground up and cooked for a long time. There are no chunks of fruits> Just amazing !
Back in the day, mince meat had meat in it. To make food stretch, the use to add whatever meat they had on hand to it. My mom made some with venison in it. It was wonderful, very tasty!
What a delicious challenge Joel love it 💯%..
That’s crazy that I just ate more fish and chips than I ever have and I get home turn on RUclips and see that Joel is doing the same! Nice!
Makes it look easy, doesn’t even break a sweat. GOAT status in the making
I absolutely love his passion for food, and how well he describes it and enjoys it! Literally makes me crave food even if I just ate 🎉 keep spreading the joy Joel! Love you so much!
*Joel, could we forget when you cleaned out an all-you-can-eat fish & chips restaurant in Toronto years ago and was ASKED to leave...*
*6 pounds of cobb*
You are always so positive and very respectful. Your parents must be awesome people.
My brother makes a homemade venison mincemeat that actually does contain meat along with apples, raisins, orange peel, and lots of spices. Very rich, very dense, and very delicious!
Looks delicious! Great job with the challenge, was a big one.
Woohoo loving this as I’m from England, and u can’t beat good old English fish and chips 🥰😋😋 anyways much love as always ❤❤❤
You did awesome!! Always love watching you eat ❤
Looked so delicious! You rock Joel!
The people behind him are genuinely invested in his challenge, love it
Tartar sauce yes yes yes I am from New England. I love it with my fish.
Great work. Cod is more common in southern England while up north and in Scotland haddock is more the choice although both are available. Mushy peas and gravy are more northern while saveloy's are very southern England. Looks pretty good, especially the chips as I've never seen them in the states like we have back home
Saveloys very popular in North East m8! I guess u not heard of the saveloy dip?
criminal like to own a chippy up here without savvos lol
@helenHTID a saveloy dip, I've never heard of that. They are great but I'm greedy and get one on the side with my fish and end up feeling ill. I've an urge for chops now
Crushing it ! 💪🏻💪🏻
Joel, it looks delicious.
Another great munchathon.
On a day when I can’t eat, watching Joel yum piles of my favourite food really has cheered me up!
It was so fun to watch you take this down.
I love tarter sauce!!! And I love malt vinegar .. here in Nm we have green Chile tarter sauces at pubs and it’s delicious!!!
That sounds awesome. Hatch chili is everything!
Right?? It’s usually 9/10 hatch Chile if not def NM home grown. So delish
I LOVE coleslaw...vinegar,sweet, and creamy and everything in between. Thank You Joel.
GREAT JOB!! You ALWAYS GOT THIS!!
Looks like it was so good. You are always a joy to watch. Keep up the good work. Love tarte sauce
Awesome challenge! Looked very delicious! Congrats!
You need to come to the UK for a proper fish and chips. Try Cornwall or Devon they are awesome for a good chippy. Not sure what challenges there are in these areas. It all looks delicious though and well done. Curry sauce or mushy peas are a must with fish and chips but your missing bread and butter. Lots of salt and vinegar on your fish and chips too. Personally I'm not a fan of tartar sauce, but I do love some fresh lemon on my battered fish with the salt and vinegar.
Loved this video ❤
It’s called Mincemeat because the pies were actually filled with meat. Beef, rabbit, pork, and wild game. This was initially in the early Middle Ages. The actual minced meat was later with minced fruit.
Mince Meat Pie DOES have beef in it. Many don't anymore, but if you buy None Such Brand as I have one in my pantry, it has a scant amount of beef in the ingredients. It is delicious. The past recipes of centuries ago had more meat in them. I love the fish and chips challenge. Everything looked so good and YES, I love, love, love malt vinegar in ketchup, on fries/chips and on fish!
I've only ever seen beef suet in the ingredients of mince pies & obviously Christmas puddings too. I'll look out for that brand to try. I make all Christmas cakes, pudding, pies etc myself but it's essential to have the odd premade box for those unexpected yuletide guests.
Hey Joel.
Love your work. I've been thinking about Aussie challenges for when you get sorted and visit the Lucky Land. It just came to me then... one of them has to be a number of "Pie Floaters". Usually served in Adelaide, South Australia. Back in the old days, there were pie vans that served piez all hours of the day and night. The ovens that kept them hot back then, weren't great, and the top of the pubs would get VERY hard. So some legend, came up with the "Pie Floater". The Pie would be served upside down on a plate, swimming in a bed of Mushie Peas! I've had a few, and they're legit gold! Definitely one of the challenges on your "Fair Dinkum Aussie Tour"!
Rob, Tasmania, Australia
HELLO JOEL THANKS FOR MAKING ME HUNGRY FOR FISH STAY SAFE AND WELL
Good job enjoyed watching
Love that they didn't pile on the Chips like they do in so many other challenges. As always, happy, healthy, hungry.
I love tartar sauce and ketchup on my fish. You did a fantastic job taking down that meal!
You’re the only food challenge person who makes me want to eat the food you’re eating, not the same quantity of course, but my mouth waters when I watch you eat. Great job.👍🏻
That was awesome.
That’s just a snack for you Joel!! I know how much you love fry fish!! Get it bro!!🔥❤️
Chippy means Chip shop, and I gotta admit those chips looked a bit different than our traditional chips in England, almost got a frozen chips sort of vibe. Also in the U.K the average person very rarely have Tartar sauce with our fish, we either stick with salt and vinegar or curry sauce 👍🏻 and the pies in our chippy’s are called Pukka pies and are a lot bigger. Well done Joel you dominated the fish 👏🏻
Depends where you're from, any chippy around here are Hollands pies, even Bowens. Tartar seems more a southern thing in chippy but at home id use TarTar with my fish
@@iamphoenix6310 Yea, I only have tartar sauce at home. But always curry sauce.
@@TheTwoFingeredBulldog yeh I love curry sauce, I buy Mayflower hot one for use at home when I have homemade fish n chips. I remember being really hungry once and going to a Chinese chippy and got steak pudding, chip, gravy, beans, peas and curry sauce. Lady was like "All togetha" damn right. Was a mess but bloody good 🤣
Where was the gravy? Or is that just a northern thing? Has tha nowt moist?😂 Also, where in uk do chippies serve coleslaw? But apart from that and the tiny pies, it all looked bangin and very authentic. That’s a normal single portion of chips from my local too, we order 1 chips for two of us.
To me the chips looked genuine, tartare sauce at home…yes Holland pies in the North, pukka pies mostly from supermarkets etc, not chippies.
That is absolutely mouth watering looks incredible
That's what I would like as a challenge Yum Yum. Joel will be definitely enjoying that.
You always show the food and describe what you taste. Along with your commentary you always put out the best food eating videos. Thank Joel. Say hello to mum.
That amount of chips wouldn’t even be a ‘small’ portion, from ANY chippy in the UK. Guaranteed!! So you got off light on the chips 😅
I wouldn’t know now. Chips are expensive at fish shops now compared to 20 years ago! It’s like £4 for a large chips now days.. it use to be about £1.20 and you don’t get much now for a large at least where I’m from 😅
Fish 🐟 and chips 🍟 😋 ...for you is just a Easy Peasy...come on Joel dig in👏👍💯
That looked amazing and I missed most of it. So need to watch from the start 👍💚💛❤️
My local chippy sells the nicest fish and chips and you can choose cod and haddock. I especially like their kebab meat, haggis and spam fritters 😋👌💚💛❤️👍
Yum...haddock!
Sarsons vinegar on chippy chips is 🔥🔥🔥🔥 that fish looked delicious 🤤🤤 you killed this AS ALWAYS lol lots of love from the UK xx
Also if you pour the beans over the chips its sooooo good and much easier to eat xx
@@rachaelgriffin6322 vinegar on top of your beans and mushy peas too! 😋
Great episode.
Yummy fish,chips & pies challenge! Well done Joel..🤩🤩🤩 You rock!
Holy cow you got that Randy Santel crowd cheering for you now. I always thought Randy paid those people come in. I hope you never had to pay too much
I think I could finish that , one of the smaller challenges I’ve seen you do
Love tartare and horseradish sauce on most things which reminds me I need more of both 👍👌💚💛❤️
Joel is in cod heaven! I'm glad that restaurants are appreciating you more now!
Looks so good
That looked so good. Rarely do I think I could make a real dent in one of your challenges. I think I could manage a good bit of this one. The fries would kill though.
“Chips” 😅
Now I’m going to have “Fish & Chips & Vinegar” song in my head for hours. 😂
awesome Joel
Amazing man, it's that simple
Definitely lemon on fish and seafood for me. I'll have to try that ketchup and tartar sauce combo though. I wonder what all was in the tarter. Great job.
Lemon isn’t strong enough, you can barely taste lemon compared to malt vinegar.
@@IamBATMAN2024 malt vinegar is delicious as well. But I soak my fish and chips in lemon and a pinch of flaky salt.
Tartar sauce goes well with fries / chips too imo 😋
I’m English and won’t put tartar sauce anywhere near my fish n chips lol 🤢😂
Also lemon with the fish absolutely 😋 great vid Joel
Hi Joel, Everything looked delicious. That Shortbread Yum 😃
Loved this challenge, I’m from London in the UK so can appreciate this one. Fish, chips, mushy peas and tartar sauce the best! Vinegar on your chips yum. FYI shortbread is from Scotland 💕 You should try another London staple “Pie mash with liquor (parsley sauce) and jellied eels”
Wow those are some huge pieces of fish! lol when you dropped one. THUMP. Love me some authentic British fish and chips. I enjoy vinegar in a spritzer bottle for my fish and yeah tartar sauce is nice as well.
Still, never been a fan of mushy peas even though I continue to try it each time - hoping my tastebuds somehow change lol.
Pro tip put vinegar in the peas
Looked great. Good job Joel
Joel you are a breath of fresh air…
Joel if you are in England?You need to try a "chippy" steak and kidney pudding 🍮
Does anyone hit the like button before they've seen the video cuz they know it will be awesome!?!
{••Congrats on yet another victory••}
#TeamJoelHansen
Very nice. Thank you. (love tartar sauce...)
Happy Easter Joel. My big big compliments again. ❤❤❤❤❤
i know joel so well by now , i knew that he was going to ace this challenge 😂 i seen him eat way more than that and i honestly believe he couldve ate 10 pieces of that fish 😭
Mushy pees an chips an gravy with abit of curry all together lovely
I love his fish and chips videos they are so satisfying!!
That fish looked great.
Thanks for another video.
Great job on your challenge.
All of it looked delicious 😋😋🤤 thank you for all your videos ,love watching you ! God bless you Joel and stay safe my friend !!!! See you in the next one !!!
I love the fish and chips challenges the most
Tartar sauce and fish....perfect combination!!
I love your videos, one of the few reasons i come on RUclips. Keep doing you joel.
brave man dipping the fish in that much vinegar, jeeeesus...you sprinkle it on with a bottle and add salt too, never dipped my fish in vinegar. great vid once again joel
I love a great tartar sauce. Fish looks yummy almost want to go get some. Love watching you.
Geweldig gedaan 🎉🎉