Kagati ko Nimki | Lemon Pickle | Preserved Lemons Recipe | कागतीको निम्कि बनाउने तरिका

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  • Опубликовано: 5 фев 2025
  • Lemon Pickle (or preserved lemons) are a wonderful way to make lemons last forever! It's a fantastic boost to your immune system and a way to add an unexpected flavour to your dishes. Just cut a small piece and enjoy it with your daily dinners.
    It is the easiest, simplest, effortless, oil-less and spice-less lemon pickle made with only two ingredients and is a remedy for many stomach ailments. As it does not contain oil and spice, it can be eaten by infants to adults. It takes only two ingredients and a few days to make it.
    See you in the next video. Happy Cooking!!!
    #Nimki #lemonpickle #kagatikonimki

Комментарии • 77

  • @birswr4905
    @birswr4905 2 года назад +2

    Very interesting...

  • @beautifullworld7616
    @beautifullworld7616 4 месяца назад

    अति राम्रो तरिका। 30 वर्ष पहिला कतै पाहुना हुन गएको बेलामा सिंगो कागती को अचार खाएको यादले सतायो र आज खोजेर हेर्दै। अब आफै बनाएर खाने हो मज्जाले

  • @anuskasigdel3903
    @anuskasigdel3903 3 года назад +2

    Great recipe 👍

  • @sonamsha5714
    @sonamsha5714 3 года назад

    Great video. ..

  • @rejishrestha
    @rejishrestha 7 месяцев назад +2

    I know this achar. Mero mom le banaune garnu hunthyo. Yo achar ko bisesta bhaneko dherai time samma store garna milcha ani yo achar birami huda pani khana milcha. Malai ajhai yaad cha sano ma birami huda khana naruchda mom le yehi achar sanga khana dinu hunthyo 😃. Thank you for the recipe 😊

    • @tasteofnepal7596
      @tasteofnepal7596  5 месяцев назад

      Thank you for sharing your childhood experiences. Very true yo achar lay khana ruchaaucha. Keep watch more videos.

  • @blacktea8579
    @blacktea8579 3 года назад +1

    Wow, absolutely tasty!

  • @khanekuravlog1166
    @khanekuravlog1166 3 года назад +1

    good idea which you sharing

  • @alexmunyema4476
    @alexmunyema4476 3 года назад +2

    I really didn’t understand the language much but followed you step by step 😍thank you

    • @tasteofnepal7596
      @tasteofnepal7596  3 года назад

      Thank you for your comment. The video has subtitle, hope it helps you.

  • @sanjeev1383
    @sanjeev1383 4 дня назад

    Glass ko satta plastic ko dabba use garna milxa ki mildina duji?

  • @amanotullah8281
    @amanotullah8281 3 года назад

    Is it really possible to make this kind of tasty and fruitful food from this. Wow, it’s amazing.

  • @aleeshynoor2742
    @aleeshynoor2742 3 года назад

    All the best

  • @Mr.Le-GenD
    @Mr.Le-GenD 3 года назад

    Great keep it up

  • @rajkumarluitel7217
    @rajkumarluitel7217 Год назад +1

    Ramro

  • @edmarstransient9384
    @edmarstransient9384 3 года назад +1

    I love it taste of nepal

  • @rijanghimire622
    @rijanghimire622 6 месяцев назад +1

    Daami ma Pani banauxuu avo

  • @mikemike6235
    @mikemike6235 3 года назад +1

    Best video

  • @nafejd1185
    @nafejd1185 3 года назад

    Good video boss

  • @manishabasnet9720
    @manishabasnet9720 6 месяцев назад +1

    Sisa bahek aru batta ma rakhda hunx?

    • @tasteofnepal7596
      @tasteofnepal7596  5 месяцев назад +1

      Huncha. But sisa ko vada chai health ko point of view bata best ho.

  • @dropgamers7044
    @dropgamers7044 3 года назад

    Looks tasty

  • @raijulan2729
    @raijulan2729 3 месяца назад

    ❤❤❤❤🎉🎉🎉🎉

  • @marshall2627
    @marshall2627 3 года назад +1

    Fantastic

  • @anjan932
    @anjan932 3 года назад

    Nice..

  • @kaufmannick8481
    @kaufmannick8481 3 года назад +1

    Keep it up

  • @chanmuny8281
    @chanmuny8281 3 года назад

    Very good ☺️

  • @stefaniewithdagoodhair7913
    @stefaniewithdagoodhair7913 3 года назад +1

    Great

  • @bandananeupanae5518
    @bandananeupanae5518 2 года назад

    Nice video mam

  • @dipeshtajpuriya9475
    @dipeshtajpuriya9475 4 месяца назад

    How to preserve it from meldew

  • @MotiSapkota
    @MotiSapkota Год назад +1

    Plastic ko bottle prayog garna milchha ki sisako bottle

    • @tasteofnepal7596
      @tasteofnepal7596  Год назад

      Jun use garda pani huncha. But sisa ko more healthy options ho.

  • @shwetauprety6351
    @shwetauprety6351 11 месяцев назад +1

    Dhusi lagdaina??
    Pachi fridge ma rakhda kasto hola?

    • @tasteofnepal7596
      @tasteofnepal7596  5 месяцев назад

      laagdaina hajur.. fridge maa na rakhnu. 1-2yrs yetki khana milcha.

  • @BudabudiAustraliaLife
    @BudabudiAustraliaLife 4 месяца назад

    Ma sanga thulo khal ko xa kagati katera ni banauna milxa ki nai ?

  • @sangitalimbu3992
    @sangitalimbu3992 2 года назад

    Thank you

  • @yashikagarg6050
    @yashikagarg6050 3 года назад +1

    Nyc

  • @shantimagar5866
    @shantimagar5866 2 года назад +1

    Thank you janakariko lagi

  • @wishyouwould2561
    @wishyouwould2561 3 года назад +1

    Nice

  • @nirjalagahatraj2399
    @nirjalagahatraj2399 2 года назад +1

    Sisa ko vada nai chahine ho sis?

    • @tasteofnepal7596
      @tasteofnepal7596  2 года назад

      Plastic ko vaye pani huncha... but Sisa maa garda jhan ramro ho health ko point of view bata.

    • @renunagarkoti3083
      @renunagarkoti3083 Год назад

      सिसा को बट्टा कहाँ पाइन्छ होला

  • @premrai1946
    @premrai1946 Год назад +1

    Khai khursani

    • @tasteofnepal7596
      @tasteofnepal7596  Год назад

      Yesma khursani rakhnu pardaina. Nun matra rakhne ho.

  • @Nepalchannel2024
    @Nepalchannel2024 2 года назад

    प्लास्टिक डिब्बामा हुन्छ कि हुँदैन?

  • @sharmamobileandelectronics6701
    @sharmamobileandelectronics6701 3 года назад +1

    We want more recipe please

    • @tasteofnepal7596
      @tasteofnepal7596  3 года назад

      Sure. Thank you so much, plz do watch our other video as well.

  • @sonuSonu-bo6gt
    @sonuSonu-bo6gt 2 года назад +1

    Tyo kalo cay k honi

    • @tasteofnepal7596
      @tasteofnepal7596  2 года назад

      Kalonji vancha, or kalo jeera pani vanchan market maa. This will give more taste and have health benifit.

  • @tekmangurung
    @tekmangurung Год назад +1

    Tyo kalo geda k ko ho bujina ni

    • @tasteofnepal7596
      @tasteofnepal7596  Год назад +1

      Kalo jeera.. yo mero style ho.. na rakhda pani huncha... but yo halda more tastey and healthy hune raicha. You can try once.

  • @AjambarRaii-bo3eg
    @AjambarRaii-bo3eg Год назад +1

    Kalangji vaneko chi k ho😊

  • @Nepalchannel2024
    @Nepalchannel2024 2 года назад

    आँपको बनाउन मिल्दैन यस्तै?

  • @binitapandey2280
    @binitapandey2280 11 месяцев назад +1

    wrong ! तेल नराखे सड्छ ढुसी पलाउछ

    • @tasteofnepal7596
      @tasteofnepal7596  10 месяцев назад +1

      A hajur.. yo achar maa salt bhayek kayee pani halnu hudaina.. plz process ramro sanga follow garera try garnus ani vanus malai. Yo achar besasta ho.

  • @AryalGopu777
    @AryalGopu777 2 года назад

    Yummy food world ko copy voice and language

  • @funnymarco5709
    @funnymarco5709 3 года назад +2

    Nice

  • @frkhan3522
    @frkhan3522 3 года назад +1

    Nice

  • @ramsai7485
    @ramsai7485 3 года назад

    Nice