I really appreciate the Support for the Channel. Thank you!!🙏 I really think you should give it a try! If you have any questions don’t hesitate to ask. Remember Low & Slow is Key, when Smoking any cut of meat. If you do let me know how it turns out I would like to hear from you!! I Hope You Have A Wonderful & Happy New Year!! 🥳 🎉🎊
Did my first PR ever tonight. Did on my pellet smoker. Rested up from 127 to 134. Tender and yummy😊
I’ve not smoked a PR, but I’ve always wanted to try…👍🏻😁
I really appreciate the Support for the Channel. Thank you!!🙏 I really think you should give it a try! If you have any questions don’t hesitate to ask. Remember Low & Slow is Key, when Smoking any cut of meat. If you do let me know how it turns out I would like to hear from you!! I Hope You Have A Wonderful & Happy New Year!! 🥳 🎉🎊