Great video. I read the specs on the 7+ but I’ve wondered about the actual minimum capacity since changing my original order for the KYS Pro Baker 5 to the KYS Pro Baker Easy 7+. I will have mine in 6 days, hopefully.
Thanks for making the videos. It help me purchase the KYS 7+ Easy which arrived a couple of days ago. I had no problem with maximum batch sizes. The mixer just cranks right through large batches. On a side note I have been wanting a dust cover for the mixer when not in use. Do you happen to have any ideas on that, it would be nice to find something that fits.
Nice video, well done. I'm hoping i can get one here in Australia, just waiting for a reply from an email that i sent a couple of days ago to KYS. Any idea on max flour amount for a higher hydration, eg 70% or 80%.
@ I bought it on their old USA website (kysprobaker.com) on 10/1/2024 for 799 USD with included slow boat shipping, it arrived on 11/1. Since then they have merged the sites, introduced a bunch of new models, and rearranged prices and shipping options.
Great video Doug!..
Thank you! Glad you found it helpful.
Great video. I read the specs on the 7+ but I’ve wondered about the actual minimum capacity since changing my original order for the KYS Pro Baker 5 to the KYS Pro Baker Easy 7+. I will have mine in 6 days, hopefully.
I hope you enjoy it.
Thanks for making the videos. It help me purchase the KYS 7+ Easy which arrived a couple of days ago. I had no problem with maximum batch sizes. The mixer just cranks right through large batches. On a side note I have been wanting a dust cover for the mixer when not in use. Do you happen to have any ideas on that, it would be nice to find something that fits.
I’m glad you are enjoying it as I am! I have not found one yet. KYS did have one on the old site as an accessory.
Nice video, well done. I'm hoping i can get one here in Australia, just waiting for a reply from an email that i sent a couple of days ago to KYS.
Any idea on max flour amount for a higher hydration, eg 70% or 80%.
So I did 3Kg flour there at 60%. And it seemed to have plenty of room left, I think 70% would be no problem. I might try 80% just to see.
Emailed KYS asking when or if the easy 5 will come to the US market and they said they are working on it.
Yes! I believe it is on their website as coming soon.
I was just looking at there web site..
How much was shipping?
It was included with my purchase.
So when it was all said and done, did you pay about 1400 USD?
@ I bought it on their old USA website (kysprobaker.com) on 10/1/2024 for 799 USD with included slow boat shipping, it arrived on 11/1. Since then they have merged the sites, introduced a bunch of new models, and rearranged prices and shipping options.
Hey thanks! I went to that website and got it for 899.00, way cheaper. So excited, I'm starting up a pizza food truck. Thanks for your time!!
Did you order direct from KYS?
I did. Ordered on 10/1 and delivered on 11/1.
Doug, in your experience with/the KYS, do you feel that the friction is a problem?
Friction of what type?
I just go my pro baker 7+ easy, says minimum 500g flouer, but all ending upp inn the hok. Need atlest 1000g to get propper kneeding 😢
I’ve had good luck with 1kg total dough and above.
What do you think about kys pro baker 5, do you think it could handle 500gr of flour
@ I think it is rated for 300 minimum.