Chapli Kabab! The Ultimate Pakistani Street Food Recipe | Chapli Kabab Recipe By Flavors Journey
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- Опубликовано: 25 июн 2024
- Get ready to tantalize your taste buds with the most tender and flavorful Chapli Kababs you've ever had!
In this video, we'll show you how to make these mouthwatering Pakistani-style kebabs from scratch, using a blend of aromatic spices, juicy meat, and a special ingredient that will make them extra crispy on the outside and melt-in-your-mouth soft on the inside.
Whether you're a kebab lover, a Pakistani food fan, or just looking for a new recipe to impress your family and friends, this video is for you! So, let's get started and make some delicious Chapli Kababs together!
Here are the ingredients we'll need:
Dhania(Coriander Seeds)Crushed - 2tbs
Roasted & Crushed Zeera(Cumin) - 1.5 tsp
Kali Mirch(Black Pepper)Powder - 1.5 tsp
Garam Masala(Whole Spices) - 1.5 tsp
Namak(Salt) - 1.5 tsp or to taste
Besan(Gram)Flour Roasted - 3 tbs
Adrak Lehsan(Ginger Garlic)Paste - 1 tbs
Squeezed & Chopped Pyaz(Onion) - 1 medium
Tamatar(Tomato)Deseeded - 1 medium
Anar Dana(Pomegranate)Powder - 2 tbs
Laal Mirch(Red Chilli)Crushed - 1 tsp
Chaat Masala - 1.5 tsp
Ajwain(Carom Seeds) - 1/4 tsp
Hari Mirch(Green Chillies)Chopped - 3
Hara Dhania(Coriander Leaves)Chopped - 4 tbs
Papita(Papaya)Paste - 1 tbs
Aanda(Egg) - 1
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Mazedar.❤
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This is so tasty and delicious
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Delicious😋
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Great 👍😃
Thank you.❤️