Fry Bake & Saltfish | Simply Local
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- Опубликовано: 14 авг 2018
- In this episode of Simply Local, Renee dishes out one of the most popular Trini breakfast items: Fry Bake & Saltfish Buljol
▼FULL RECIPE:
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Хобби
I can't get enough of this Lil lady. Cuteness overload. I'm married to a Trini man and I've never been prouder to say I'M A TRINI WIFE!!!!!!!!! Thank you for sharing your craft with the rest of us! Love you Queen!
NICE
Thanks for doing this video. Reminds me of Mom's cooking
Im a Trini wife too.
Very sweet
As a Jamaican I have enjoyed fry bake and shark or salt fish for many years. After watching this video I will definitely try to make it myself. God bless🇯🇲
You are so natural and simple with your cooking. I love your videos
Love how simple you made it seem
Listen, I love this page and as a Jamaican I want to learn how to make it. Thank you so much.
Amazing!!! This looks sooo delicious! I definitely need to make some for my kids!
You are young and believe me you INSPIRE me ....keep it up..all of your dishes are gr8 and on point...you go girl
Beautiful tips an wonderful recipe will definitely try dis out 👍
Love your energy.
Yes want to try it! Thxs
Thank you for teaching me how to make bake i grow ☝ in trinidad but am the last child of 9 of us so i never learn to cook nothing but i finally made it so delicious i made a bach and took for everyone at work can't wait to see what else i can make
Excellent recipe! I love your videos! Back home I used to go to Thomas breakfast shop on Oxford st. He made the BEST bake and curry Channa... Gosh I really miss my home looking at this... All the best to you keep making these wonderful videos.
Love your videos, my husband was the one who started watching your videos. I love bake and saltfish. I usually saute the saltfish first then add everything else but I will definitely try it your way next time.... keep doing what u are doing. Will be making the sugar/ milk biscuits this weekend.
Love this recipe.Will try it.Thanks
Love your energy!!!😍😍
Makes me want to try to make something new! 😊👍
Fry bake goes with anything..tomato choka..baigan..cheese..fry plantain..fish..sardine..zaboca..plain dipped in coffee or tea 😁😁😁endless possibilities
True endless possibilities !!
I flipped my wig when i heard "ZABOOCA"!LMAO....IT'S CALLED AVOCADO...hehehe
@@whatrwedoing6968 some even say zabocado. But zaboca is good enough
N fry eggs♥️
Baked Beans, cooked up in lots of bell peppers-tomato-garlic-onions-herbs - cayenne & black peppers, etc.
I made the bakes yesterday and they were yummy just on their own but happy to have watched your recipe with the filling. Looks awesome. Better than fish n chips any old day
Mmmmmm your such a great cook.i love your cooking.
Hi Renee, i love it looks pretty simpel wil try it out. Thank you
Hello! You made it look so easy.
That bake looks serious. I'm going to make some tomorrow. Bless you and keep up the good work
One of my favorites hands down.
Thanks for the recipe Renee will Def try this out. They both looking so good.
Jay Bee thank you. Let me know how it comes out. Enjoy !
Love your channel!
Another great video Renee. Bake & buljol a classic Trini breakfast! I eat it with slices of avocado as well.
Karlene Andrews hey hun thanks #avocado 🙌
Avocado or cheese
Sounds so good with avocado
Avacado=zabooca
That looks so good I will have to try that. I love salt fish with spinach or with Callaloo, so I will definitely have to try this recipe.
Errol Collins Hey Errol never had that combo but it sounds interesting
Salt fish and bakes. One of the tastiest and underrated meals. A true gem
So agree 👍
I can eat that anytime of the day so delicious!
I love this recipe.
My mummy did as your friend…pour the hot oil over the buljol so I learned that way. I’m enjoying watching you cook. Thank you 🇹🇹
Looks so good thanks for sharing!
Wow beautiful I love it does it have to be a particular pans to cook it
Look so delicious thank you
My favourite wrote all the notes down. Have to get the Salted Cod not available where i live but i know where to get it then will make it. My daughter is British but loves Trini food.
Yum one of my favorites 😀
She’s the one to watch for.
Hey Girl just discovered your works on you tube & I subscribed right away.. thanks for sharing..your cooking's just wicked.. keep on teaching the people.. I'll tell a family & friends..big up yard style
Hey Gilbert always nice when someone joins the family. Thank you for the support appreciate it
Amazing lovely and yummy looking Caribbean dish!
Baqash Ahmath thank you ❤
I made it this morning! its delicious! my first time making it really easier than I thought. Thank you so much
I love bake and saltfish! I would've had some for breakfast this morning but the restaurant I go frequent is closed on Mondays. This looks great!
OO well hope you got it somewhere else I know when you want that fix and cant have it sometimes is really hard. Why dont you make it on Mondays so that way you wont be sad lol
patiently waiting for the next video!! Great video as usually!!
Vanilla MCT0211 thanks for your continued support ❤
Made this tonight for the first time family loved it my grandma would be pleased
Thanks for trying the recipe!
I always make Saltfish buljol like your friend... pour the hot oil over everything and mix. Yum!
Happy Tuesday Renee, one of my favorite breakfast dish! Yummo! 👍😘
Well presented. One of my favourite food.
Love it we call it fry jack in Belize 🇧🇿 wish I was eating it now
Hi...new sub here. Loving ur vids and ur realness. Question tho...is there a reason u allowed the dough to rest for 20 mins? I know with yeast we will leave it to rise. Im asking cuz i lovs how ur bake came out and im trying to understand the technique
I just finished making this meal and it came out great. Thanks you.
Thanks for trying the recipe!
My bakes come out the exact same way, now my codfish similar but with a few variables. That’s just the culture of Trinidad we know how to flip ingredients and food still look and taste good.✨✨😎
I never heard of fry bakes but I sure will try making them
Fried dumpling, or Johnny cake if you are Jamaican.
I love eatahfood, but I like your videos best. 😊
Sha C awww thank you. Appreciate it ❤
@@reneeandrews4802 y
Dis young lady is ah rel boss in de Kitchen! I wish to see her come back and make more videos. She's such a natural on camera!
Looks yummy one of my fev dish ...by the way what type of fish did you use?
Nice I love fry bake and saltfish
Yummy thanks for sharing.
Baking powder is how many grandmother made fry bakes...always came out fluffy. Again, many people make fry bakes slightly different...for me...as long as it taste good.lol
Michelle Francis lolly. I agree
Yea man
Thanks so much for this video. Because of you im eatimg my first sucessful fried bake!
You're welcome!
I try it came out really nice thank for this nicee video
Hello can you tell me what kind of flower to use? Thanks
U did a great job there , I love my fry bake with fry eggs and sausage, and sometimes fry mackerel.
NIW YUH TALKING AH JUS MAKE SOME WITH RED ROSE SALMON
So good
Please do coconut tart?
If you've done it before please share the link.
Hi Renee, I never did my buljol the way you did yours...I've always done it the way your friend does it. I'll try your way soon.
What about fried bake and smoked herring? Or fried bhaji? Or fried ochro? Can you show us your twist on these fillings?
Renee you are the cutest little chef in the world
Awesome
Enjoy watching u make fry bake i am going to make some tomorow llike fry bake with salt fish and smoke herring
Looks delicious 😋
Bake and corn beef!! So I like my fry bake a little of the heavy side... nice and solid. What changes should I make to make them not so light?
Badman do you prefer it like how Jamaican’s make fry dumplings?
Thspecial Th yup!
looks so yummy
Hmmm good dish for dinner....fried bake and saltfish is d best...my 10 yr old an me love u
Paula Ramdhan thank you. One of my favs as well ❤
WOW ! Those fry bakes look great... Yuh iza Boss
Awesome 👍
Nice!!!
Love your videos so much
Hey Karen thanks alot for the support
Great job keep up the good work
Wow you and the food yummy
This video was an amazing learning experiences
Jamaican about to try those bakes
I love adding corn to my saltfish also. Great video btw
Ria Allick Corn nice touch ! Thank you ❤
You read my mind! Yesterday I was gonna ask if you can do a fry bake vid🖒🖒.Looks delish!
Feuola Cox lol. Hope you tried it. Enjoy !
Thanks a lot eh...now I'm watching my baking powder expiration date closely!🖒😄
Thanks !! Great recipe .. I like my codfish with dashine ..
Very good
Nice this is how I like my bakes ❤❤❤
Made it this morning,husband is American and loves it
When my mom makes bake not a crumb is left. She sometimes will be making more before we finish the first batch she know seconds and thirds will be requested. Damn now I want some bake
delicious
Yummylicious!
Yummy yummy yummy.
Definitely will add some butter next time I'm doing my fry bake
Great recipe. Thanks for sharing.
Wanna see that local twist to a fajitas recipe.
Reanna Siegulam Hey. Try it and let me know. I'd keep your request noted !
Renee Andrews Omg I made exactly like you did. My husband was like did you watch a TV chef again cuz this bake surely is different.It definitely made a difference .
I want this bad... 🤤 have to try
The way your friend did it is buljol, this way Is fried salt fish👏🏾❤️
Thank you so much.
Love a good Fry Bake!
Uhuumm now I'm hungry I also love hot fry bake with cheese.
Wawww..i have to try it with baking powder alone...I always use yeast..It lookess sooo yummyyyy😋
Patricia Pierre . Hey! Try it and let me know. Really is easy and tasty !
Renee Andrews I did try it...i loveee it.My kids prefer it than the yeast,it came out sooo good👌❤❤❤❤❤
👍I like it with fried plantain & zaboca (avocado) 🙂
I love fry bake and smoke Herring
Nice
I will be taking your spot in some years to come 🍽
Do you have the measurements in imperial or metric?
This looks delicious, I love saltfish 😍
Thanks