5 Steps to Using Ready-Made Fondant or Store-Bought Fondant for Cake Decorating Beginners

5 Steps to Using Ready-Made Fondant or Store-Bought Fondant for Cake Decorating Beginners If you've always wanted to try decorating a cake with fondant, but don't know where to start, this video is for you. Don't be intimidated by fondant! It's easy to work with if you know the common pitfalls and how to overcome them. In this video, I show you five easy steps to using already made or store-bought fondant in order to get the perfect Fondant cake. If you are working with fondant for the first time and a beginner at cake decorating, this easy fondant tutorial is for you. Now you'll have the confidence to finally tackle fondant cakes once and for all!
VIDEOS FOR BEGINNERS
HOW TO MAKE MARSHMALLOW FONDANT FOR BEGINNERS
HOW TO ROLL OUT FONDANT LIKE A PRO
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[@RobbyHopkins]

So helpful I didn’t know that was to be done first
Thank you

[@katialopez5958]

Greeting from New York! You don’t know how much you helped me out 💕

[@cakemeaway3485]

U are very welcome 😘😘😘

[@thndr171]

Thank you and I love listening to your beautiful accent. So relaxing
I'm about to use a small packet of fondant, should be interesting 😂❤

[@rukathebaker]

Thank you for this. I always look forward to your videos ❤️

[@cakemeaway3485]

Thanku for watching 😘😘😘

[@dreamcrone]

Thank you!❤️

[@cakemeaway3485]

Thanku too 😘😘😘

[@aliyagupta6112]

Can we use Tylose powder for kneading?

[@ruckyg3177]

Don't wear gloves. Never do that. Wash your hands thoroughly beforehand then use bare hands

[@maddie8098]

First time watching your channel - you sound absolutely beautiful... Great tips 👍

[@cakemeaway3485]

Thanku 😘😘

[@siddiqakazi1176]

Hey readymade fondant should be kept in the fridge after using or in the room temperature ?

[@sakshigupta1684]

Room temperature

[@cakemeaway3485]

Thanku 😘

[@superdos4u]

Thanks for the help ------ from a beginner!

[@carolinebarrett4736]

Just discovered your channel, gonna subscribe there now- very helpful, informative video… I’ve just recently gotten into baking, and by pure fluke- I managed to bake and decorate a cake for someone’s birthday a few months ago, that turned out so well that I’ve had requests from other people… but the one I’m doing now is huge 😱 and I’m clueless 😆
Anyways- your video has really helped-so thank u xx
Love and luck from Ireland 🇮🇪

[@sandiebennett5310]

When kneading it,can I add a few drops of strawberry extract? Or will it ruin it?

[@MR-ng1mi]

My foudant I bought very firm n hard do I have to microwave it how long?

[@margrietbarsati1939]

Very helpful video, tnx dear

[@mwanab6951]

Everyone else says microwave!

[@麻里安奈]

Thank you for doing this video! It was very helpful! Greetings from Poland :)

[@cakemeaway3485]

Thanku too

[@gracejoyce9131]

Good job ❤

[@richakhullar3674]

Which butter you used in it ??

[@cakemeaway3485]

Unsalted butter

[@amaprisca6828]

This what I have been looking for thanks for this video

[@cakemeaway3485]

You are welcome 😘😘😘