@@thesweetimpact i have always watched your videos in my free time and they are really AMAZING and i will be going to college for culinary to upgrade my skills And decorate and inspire other people like you😃
This is just like adding clothing or fabric to a cake design. The cake smoother reminds me of ironing fabric. I can't wait to see what the cake is going to look like. Even the process is amazing, too!
I didn't know how much. I started off with more than I needed and cut out the rest. Rolled out to 1/8th of an inch. I didn't fix it. I peeled it off and did it again
Hello Excuse me, is it possible for you to lend us an amount to start our business for one year? Unfortunately, we could not get a loan due to the difficult conditions of the banks
I wanted to take a moment to express my gratitude for your encouragement and Amazing content,You have helped me become a better baker😁
Thank you! I'm so glad my videos have helped you improve! 😊
@@thesweetimpact i have always watched your videos in my free time and they are really AMAZING and i will be going to college for culinary to upgrade my skills
And decorate and inspire other people like you😃
Do you put your cake in the fridge after you put the fondant on
Your videos are awesome and love the bloopers 😂, thanks for including them. I used to do this years ago, brings back great memories.
Love you Robert!!! You are so talented!!! Thank you for the help!! You have the most amazing smile!!
You're an awesome teacher! Thank you for sharing your talent! ❤❤
Thank you!
This is just like adding clothing or fabric to a cake design. The cake smoother reminds me of ironing fabric.
I can't wait to see what the cake is going to look like. Even the process is amazing, too!
Yay I’ve been hoping you do a video for this method thank you so much ❤
I love seeing your videos
The colors and designs are so lovely! 🌈🎂
Thank you for this.❤
If my pastry instructor was as clear and concise as you, I might actually like working with fondant more. Absolutely beautiful cake!
Amazing content
Shout out to an impactful Teacher thank you for creating this platform for all to learn each time i watch sweet impact teachings am always impacted
One can tell how skilled and practiced you are because you make it look sooo easy!
Great tutorial. 😀😀😀
Great video, appreciate the amount of effort you put in to each one. Keep it up 🙂
AMAZING!!!!!!! love it
I absolutely love your videos, keep up the great work Robert!! 👏🏽👍🏽❤
Your tutorials are really helpful! ❤
You're an amazing teacher thanks a lot am learning a lot from you
I love your videos. I need to work on the paneling method. This method always has me paranoid. That is my favorite green btw. Love it!
Awesome!!
You made this looks so easy
Sometimes I have to fight with the fondant 😂
Thank you for this lesson
Your videos are awesome and explanatory 👍
So many great tips! Thank you!
love the bloopers. lol
You're an awesome teacher 👍. Could you please make a how to make fondant recipe video please 🙏
Can you show us how to make the fondant icing from scratch?
Love your videos txs
Great 🤩, I think draping method wastes more fondant in cut offs. Panelling gives better results with a little bit of measuring.😎
Amazing video❤. Can you please make a video on how to make fondant from scratch?
Question did you make the fondant yourself? I was wonderinf what brand did you use. Cool tutorial by the way!
Your recipes are osm .I am from Pakistan and I also watch your all videos 🥰
you the goat
Thank you soo much for this video. Please can you help with a recipe on how to make fondant?
❤❤❤ your vids
I need your recipe for your fondant, butter icing,royal icing and frosting
What if the cake was in the shape of a heart or square which method is better, paneling or draping, could you please make a video of both shapes
Have you thought about a lemon line cake.
Here before it goes viral
How did you know how much fondant to start with? How thick did you roll it? How did you fix that rip that you showed in the blooper?
I didn't know how much. I started off with more than I needed and cut out the rest. Rolled out to 1/8th of an inch. I didn't fix it. I peeled it off and did it again
Good evening sir,I have been watching on RUclips,I like love your work,you are good at what you are doing.i pray God me too.
What brand of fondant were you using here?
💜
Please how did you mix the the fondant
I would love for you to make me a cake I love how you do all of them
❤
Can you make a golden cake July 30th is my little sister's birthday and her favorite color is gold so please make that
Hyy❤
💚💚💚💚💚💚
😂❤❤nope❤❤😂
Plz make a ninja turtle cake!!!🙏🙏
Big bird Robert
First
You should make a Simpsons cake
Ist
Hello
Excuse me, is it possible for you to lend us an amount to start our business for one year? Unfortunately, we could not get a loan due to the difficult conditions of the banks
❤