Smoking Ribs on my Favorite Smoker | Old Country Brazos!

Hands down, this is my all-time favorite smoker - the Old Country BBQ Pits Brazos! Everything I put on it turns out amazing, and I have to say..it was worth every penny!
It's a great day to smoke some spare ribs - well, wait...every day is a good day for that! Let's do it!
Fire Starter Sticks:
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ESTWING 2lb Hammer:
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ESTWING Wood Splitting Maul:
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ThermoPro Wireless Meat Thermometer:
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Mini Shovel:
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[@berniestewart1738]

The water pan is nice, the meatloaf style pans work great. The bbq game is like any other sport, you can watch all the videos you want but we have to practice.

[@zionsgateranch]

Thanks, and you’re right, it takes practice for sure.

[@frooke2]

Nice. Wish I had access too wood here in Colorado
1.25 CF bag of mesquite cost $30 at ace hardware which is insane!

[@zionsgateranch]

Oh wow, sorry to hear that! That's wild. Here in the Ozarks we have an abundance of hardwoods, I don't know what I'd do without it. I'd be broke I guess, lol.

[@lawrencebecht660]

Great job man them look

[@zionsgateranch]

Thanks 👍

[@BBQ_JerrY]

Thanks. You helped me towards a brazos

[@zionsgateranch]

That’s awesome, you won’t regret it!

[@stephenlittlefield4859]

Do you use a water pan on your Brazos?

[@zionsgateranch]

Yes, I do.