In my country there is no official support for these mixers, and this video made me fix mine by myself for 1/3 of the price of a new one... thank you so much!
This is your most complete and easy to follow instructional video yet! 🎉 Just what I needed since I dismantled this exact mixer this morning to regrease and check before gifting to my niece. You rock ❤! You make it easy for us to rebuild or refurbish KitchenAid mixers. Thank you so much for your help, instructions and assistance.🥰😁💖
This is an amazingly well done 'how-to' video. I learned a great deal about my mixer, and that it may well need a grease change. I found your website and signed up for emails too.
Wish your video be in Spanish, but you speak so clearly that is not necessary. You make it very clear and easy that everyone can follow all the steps. Thank you so much.
Hello @Mr. Mixer, I have a Black KitchenAid Professional HD it's been with me for over 10 years already thanks to your videos I'm more confident to do maintenance. I plan to order parts from your store however upon browsing the parts it does not specify if it is applicable to my Professional HD. So my question is.. Are the Pro 5 Plus parts in your store also can be use to replace parts of my KitchenAid Professional HD ? I hope to hear from you soon. Thank you in advance.
I have a funny situation with a kitchenaid pro model I picked up at a flea market. when you plug it in, it works as expected… however when you touch any of the housing, it’s actually live and zaps you pretty mean. Took it apart, but I cant find where this comes from? Also hard to find any info on this online - perhaps you have any pointers?
@@claytonlemieux4090 I have a video line on TikTok that I will eventually film for RUclips called the history of the Kitchenaid Mixer where I outline all of the machines. One day I'll put it up on youtube
What years did the K4B run? I have one that is pretty pristine with the same bowl you have on the shelf. Quietest KA out of five that I have. Your videos are informative and incredibly helpful! I’ll be calling to order a several items for several that I own! Great content and thank you for sharing!
It really just depends on the individual person and how much sentimental value their mixer has. Some of these machines are passed down through the generations, and being able to restore them means a lot to some people!
I have recently bought a KSM70 (New Zealand market) as I'm going a lot of sourdough bread and pizza dough. My question, to anyone that might know, is how do you know if you are over doing it?.....The KSM has been advertised by KA, as being able to handle 4kg of bread dough (with an asterisk)....but I feel like it's already making noises that might suggest that it is struggling at 1.4kg (65% hydration). I want to keep this mixer going for a long time without stripping the worm drive gear....has anyone pushed it to the point of failure and what was it that pushed it over the edge? how many KGs broke the camel's back? :) Thanks!
It killed me when you put the power connectors on backwards. Not the polarity backward, the physical orientation of the plugs themselves. The PCB has the orientation silkscreened on. I still watched the whole thing. I dont even have a mixer I was just interested in the internal design. Cool cool thanks for the vid
There is nothing I love more than someone who finds their niche and totally geeks out over it. You sir, are my inspiration. Keep up the great work.
Appreciate the kind words 🥰
its amazing how simple and durable these things are. wish more appliances are like this.
I was able to replace the planetary in mine and regrease my Kitchenaid thanks to your very detailed videos. Many thanks!
It's a pleasure to be of service
In my country there is no official support for these mixers, and this video made me fix mine by myself for 1/3 of the price of a new one... thank you so much!
This is your most complete and easy to follow instructional video yet! 🎉 Just what I needed since I dismantled this exact mixer this morning to regrease and check before gifting to my niece. You rock ❤! You make it easy for us to rebuild or refurbish KitchenAid mixers. Thank you so much for your help, instructions and assistance.🥰😁💖
Glad we can be of help 😊 and congratz on the successful regrease!
This was a great video. Very patient and informative. Thank you!
This is an amazingly well done 'how-to' video. I learned a great deal about my mixer, and that it may well need a grease change. I found your website and signed up for emails too.
I appreciate you being here! It's a pleasure to be of service
Wish your video be in Spanish, but you speak so clearly that is not necessary. You make it very clear and easy that everyone can follow all the steps. Thank you so much.
I just want to say that you are amazing teacher and I
love the way you show how to repair the faulty mixer.mr mixer is the best.
Why thank you 😊
Thank you!!.. I like so much I will make in my machine. I already have the parte...thank you!!
Bless your ❤️ ty
Love the videos! Why not the name “Sir Mix A lot”
Hello @Mr. Mixer, I have a Black KitchenAid Professional HD it's been with me for over 10 years already thanks to your videos I'm more confident to do maintenance. I plan to order parts from your store however upon browsing the parts it does not specify if it is applicable to my Professional HD. So my question is.. Are the Pro 5 Plus parts in your store also can be use to replace parts of my KitchenAid Professional HD ? I hope to hear from you soon. Thank you in advance.
I have a funny situation with a kitchenaid pro model I picked up at a flea market. when you plug it in, it works as expected… however when you touch any of the housing, it’s actually live and zaps you pretty mean. Took it apart, but I cant find where this comes from? Also hard to find any info on this online - perhaps you have any pointers?
Our pro mixer planetary drops down about an 1/8th of an inch and leaves a gap between the gear and the housing What do you think has worn out?
Could you please explain all the old mixers on the selft about you
@@claytonlemieux4090 I have a video line on TikTok that I will eventually film for RUclips called the history of the Kitchenaid Mixer where I outline all of the machines. One day I'll put it up on youtube
Are 1960's kitchen aids the same as modern ones? Are service parts still available?
I have an old Hobart manufactured KitchenAid but the base plate barely holds the bowl anymore can you help?
New here, hi um can you tell me why my mom’s kitchen aid is smoking? 😂 it’s over 32 years old now but she loves it, and id like to fix it for her.
What years did the K4B run? I have one that is pretty pristine with the same bowl you have on the shelf. Quietest KA out of five that I have. Your videos are informative and incredibly helpful! I’ll be calling to order a several items for several that I own! Great content and thank you for sharing!
It's right around 1944-1963 or so if I remember correctly! And thank you, I'm glad we can help :)
Love working on these. My question; if your to the point of a complete rebuild, would it not be cheaper to buy a whole new machine?
I'm not sure of the cost, but the value of not creating extra waste is underrated.
@@torchcrawler768 that is true.
It really just depends on the individual person and how much sentimental value their mixer has. Some of these machines are passed down through the generations, and being able to restore them means a lot to some people!
I need a motor for mine, Where can I purchase one? Similar model ??????????????/
@@RandomMoves923 via our website mrmixer.store
I have recently bought a KSM70 (New Zealand market) as I'm going a lot of sourdough bread and pizza dough. My question, to anyone that might know, is how do you know if you are over doing it?.....The KSM has been advertised by KA, as being able to handle 4kg of bread dough (with an asterisk)....but I feel like it's already making noises that might suggest that it is struggling at 1.4kg (65% hydration).
I want to keep this mixer going for a long time without stripping the worm drive gear....has anyone pushed it to the point of failure and what was it that pushed it over the edge? how many KGs broke the camel's back? :) Thanks!
It killed me when you put the power connectors on backwards. Not the polarity backward, the physical orientation of the plugs themselves. The PCB has the orientation silkscreened on. I still watched the whole thing. I dont even have a mixer I was just interested in the internal design. Cool cool thanks for the vid
Do you have a brother called Ilya SELEZNEV who is an internal medicine resident in St. Louis? You look identical to him Mr Mixxer
@@user-vn7ky2xr1x 😂 I do not but they day at any given time there are roughly 7 people in the world that look nearly identical to you
❤️💜🩷💛💛🧡🧡💚
🥰🥰
Please tone down your voice a little bit.