மனோஹரம் உருண்டை | இனிப்பு முறுக்கு | Manoharam urandai | Sweet murukku | Thenkuzhal sweet murukku

Manoharam urundai | Manoharam urundai recipe | Manohara urundai | Sweet murukku recipe in Tamil | Sweet murukku | Sweet murukku recipe | Sweet murukku in Tamil | Sweet murukku seivathu eppadi | Sweet muruku snack recipe in Tamil | Inippu murukku in Tamil | Inippu murukku seivathu eppadi | Inippu murukku | Inippu murukku recipe Tamil | Manohara laddu | Manoharam murukku | Manohara Sweet recipe | Manoharam Sweet recipe | Manoharam Sweet recipe in Tamil | Manoharam Sweet | Thenkuzhal Sweet recipe in Tamil | Thenkuzhal Sweet murukku in Tamil | Thenkuzhal Sweet | Thenkuzhal Sweet recipe | மனோஹரம் உருண்டை செய்வது எப்படி? | இனிப்பு முறுக்கு செய்வது எப்படி?
Ingredients:
Rice Flour - 2 Tumbler
Jaggery - 2.5 Tumber
Roasted Urad Dal Powder - 1/4 Tumbler
Elachi Powder - 1/4 Tbs
Salt - A Pinch
Butter - 1 Tbs
#manoharamurundai #sweetmurukku #thenkuzhalsweet #inippumurukku #manoharaurundai

[@vijiviji12]

Romba romba nannaa pannirkke Kalpana!!yindha 73 vayasulayum yenakku yidhu madhiri pannanumnu aasaiyaa yirukku*Romba porumaiya solli kkodukkare*!!Aaseervaadhangal Kalpana!!👸👸👏👏

[@KalpanasKaimanam]

Mami romba nandri..unga blessing ku thanks mami.

[@alamelumangaisubramanian9103]

Romba arumai thanks kalpana ma’am 🙏 parupu thengai yeppadi seiyanum nu sollikodungo 🙏 thanks 🤩

[@bponnammalbalasubramanian2162]

Super.

[@vidyasagar6561]

Ha super manoharam .

[@KalpanasKaimanam]

Thank you for your feedback.

[@vimalat9953]

Another feather in your cap. Good , clear cut steps of the recipe. Everyone can easily follow your recipe and master the art of cookery. Thank you madam.

[@KalpanasKaimanam]

Thanks a lot for your feedback and support. Keep watching.

[@SowmyaGanesansKitchen]

Very nicely explained mam. Shows your experience. Encouraging for new cooks like me. Thanks

[@KalpanasKaimanam]

Thank you for your feedback. This really motivated my morale to know that more people are getting to know about traditional recipes. Keep watching and continue your support. Thank you.

[@revativaidyanathan2937]

Super🙏

[@sethunagalakshmiramachandr2864]

Romba clera sonnergal nanraga ullathu urundai nandri

[@KalpanasKaimanam]

Thanks for the Feedback and Support 😊

[@hemaranganathan3252]

My mamiyar used to make amazing manoharam urundais , you remind me of her

[@KalpanasKaimanam]

Thanks for your support. Keep watching.

[@sumathisubramanian1562]

Nan panninen romba romba nanna vandhudhu. All appreciated me. Thank u mam.

[@KalpanasKaimanam]

Thanks for your valuable feedback and support 😊

[@kamarsingh]

Very good preparation.

[@KalpanasKaimanam]

Thanks for the Feedback and Support 😊

[@r.venkataraman8864]

Super will try

[@KalpanasKaimanam]

Sure do try and let me know your valuable feedback

[@lalithabalakrishnan1081]

Thanks Kalyana Mam. Very nice.

[@KalpanasKaimanam]

Thanks for the Feedback and Support 😊

[@kanchanajayakanthan976]

Nice delicious

[@KalpanasKaimanam]

Thanks for the Feedback and Support 😊

[@sriyasvegkitchen4484]

Wow..Looks yummy😋

[@KalpanasKaimanam]

Thanks for the Feedback and Support 😊

[@devinivas8441]

Excellent. 👍will try.

[@KalpanasKaimanam]

Thanks for the Feedback and Support 😊

[@usharamanathan5526]

👌👌👌👌👌👌

[@ramalakshmics2060]

Superb mami😋😋😋😋😋

[@KalpanasKaimanam]

Thanks for the Feedback and Support 😊

[@mrsrivatsa7]

Super excellent madam
Pal payasam pl

[@KalpanasKaimanam]

Thanks for the Feedback and Support 😊 Sure very soon I will post it

[@vijiviji12]

Superaa panre Kalpana!!porumaiyaa pesare*!!Aaseervaadhangal **

[@KalpanasKaimanam]

Thanks Mami... Thanks for the Feedback and Support 😊

[@vijiviji12]

@@KalpanasKaimanam Nee chennaila dhaan yirukkiyaa?

[@ammaponnusamayalarai3393]

Super subscribed 😊

[@KalpanasKaimanam]

Thanks for the Feedback and Support 😊

[@ammaponnusamayalarai3393]

Keep supporting me😊

[@padminikrishnan9132]

Kalpana unga rasam powder sambar powder recipe irruka

[@r.venkataraman8864]

I culdnt make urundai if I add more paku can I make urundai

[@KalpanasKaimanam]

There could be two reasons either Paagu padham may not be correct ..or you should add more pagu.

[@chitramuthu616]

Rice flour branded ha vaganugala mam

[@KalpanasKaimanam]

Dosa rice vangi flour mill arachupan...branded ellam vanga matan.

[@chitramuthu616]

🙏,store raw rice use panama Mam, nalla varugala

[@KalpanasKaimanam]

@@chitramuthu616 Nala varum try pani parunga.

[@amuthamurugesan7286]

நீங்க எடுத்த வெல்லம் அளவு சொன்னா உபயோகமா இருக்கும்.

[@amuthamurugesan7286]

வீடியோ புல்லா பாத்தபுறம் வெல்லம் அளவு தெரிஞ்சிடுத்து.