CRISPY PATA | CRISPY PATA WITH DIPPING SAUCE | FOODNATICS
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- Опубликовано: 21 дек 2018
- CRISPY PATA with DIPPING SAUCE (exact ingredients below)
Crispy pata is Filipino dish consisting of deep-fried pig trotters or knuckles served with a soy-vinegar dip. It can be served as party fare or an everyday dish.
Source: creativecommons.org/licenses/...
Ingredients:
Pata/Pig trotters/knuckles
1 tbsp of salt
1 tsp pepper corn
4 star anis
1 whole garlic
2 medium onions
5 bay leaves
1 pork broth cubes (optional)
water
Dipping sauce ingredients:
1/2 cup of vinegar
1/2 tsp of soy sauce
2 garlic
1 tsp onion
1 tbsp spring onion (optional)
2 red chili
1/2 tsp of pepper
1/2 tsp of salt
1/2 tsp of sugar
Enjoy watching & happy cooking!
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Хобби
If you want to see Sisig Crispy Pata which is part 2 of this video, here's the link...ruclips.net/video/RGJ_6ZDtOjQ/видео.html..Thank you for watching :)
Ask ko lng ho after sa freezer pwde nb straight n iprito n frozen p yung meat? Ty I like your channel and cooking style
Hi po..actually sa fridge ko lang po sya inilagay..yung purpose po kya inilagay ko sya sa fridge pra matuyo ang balat nya at crispy talaga sya kapag pinirito..pwd na po syang prituhin agad pagkalabas nya sa fridge,.Thank you po for appreciating my way of cooking and thank you for watching ☺️
Hello po, pwede po bang kahit dina lagyan ng star anis ang pagpapakulo?
Wow. Favorite ko ang crispy pata. Nakakagutom. 😋😍
ang sarap nman super crispy pata,,maraming sa lamat sa pgbahagi ng nkakatakam na ulam pwede ring pang pulutan at kahit anong okasyon..
nakakamis talaga di bali malapit na ako makatikim nyan salamat sa iyo
Salamat sa pag share ng video nyo. Walang ka kupas kupas na menu ito.
Thank you Foodnatics for sharing this yummy food ingredient. God blessed 🙏
Sarap ng crispy pata! Nakakatakam! For sure makakain ko lahat niya ehehehe.
Sarap naaaman nyan mapapadami ang kain.. Timing sa New Year! 😍😍💕
Wow dagdag toloy gutom ko .haha.sarap
Wow..saraaaap..gnito pala ang tama..tnx PO..
Grabe sarap nemen.. 🤤🤤
love this video! made me feel good
This food I'll eat with using gloves I don't like greesy hands but I love this crispy pata this preparing for Christmas and New year.
Wow , Thanks I like the way you cook.
Wowww yummmmy.....
sarap tlga pagkaing pinoy
sarap ggayahin qto...👍👍👍
At 3am nagugutom ako!!!!
I will cook this in Christmas, requested by my son
So delicious.Thank you.
Kaagutom tohhh saraapp
I like how you presented the cucumber and tomatoes, parang style Insalata Caprese.🇮🇹
Thank you 😊
WOW SARAP😘😘😘😘😘😘 lulutuin ko yan sa pinas
Sarapppp 😛🤙
Wow yummy kakagutom.
ang sarap naman
Oh my goodness. Walang ganyan sa UK 🇬🇧 KABAYAN! ☺ #LIPHINTHEUK
Sarap ng crispy pata !!!! Omg nakakatakam
Maraming salamat Marie A at sa panonood :)
sarap naman Dave 😋😋😋ginutom ako ah...
maraming salamat ate Annie :)
YUMMY!!!
Tamang tama umorder nako SA sinusukian ko Ng pata SA palengke KC Ito Ang ihahanda ko sa noche Buena, salamat SA pag share Ng recipe nato. God bless and Merry Christmas Foodnatics ❤️
Thnks
Perfect for this season,favorite ng mader dear ko ill cook ds for her...
Sarap
... nawala yung binti!
Thanks sa video,try ko later.
I'ma do this today!
I did it and it was SOOOOO GOOD!
kakagutom ah!
Thank you for the comment..
Please feel free to like, share and subscribe for more videos and get updated by ticking the bell icon. Kindly follow us on IG and like our FB page..Thank you for watching ☺️
I REALLY LOVED YOUR CHANNEL.
😍
Ni deretso ko eat hahahha you got my subs. Great and entertaining video
Tnx for subscribing
My dish tonight
Hope you watch the part 2 of this which is Crispy pata sisig..ruclips.net/video/RGJ_6ZDtOjQ/видео.html
Thank you for watching ☺️
👌👌👌💐💐💐👌👌👌
Lush !!!!
Thank you.. ☺️
Please feel free to like, share and subscribe for more videos and get updated by ticking the bell icon. Kindly follow us on IG and like our FB page..Thank you for watching ☺️
delicious..will try later..is there any good herbs or spices to replace 'bay' leaves?thanks
I use lemon grass
crisp😋🤤
Pressure cooker Po Ba yan or normal lang palambutin,, ah nakita ok na kaldero lang Po,
PANALO!
Wow salamat 😊😘
Pwede bang after kong ilagay s fridge ng overnight ibababad ko nmn s araw next day? Or mas okay na una yung ibilad s araw bago sa fridge? Thank you🙏
Yung sa pag prito at pag pakulo po. Low, medium or high heat po? Salamat po sa response foodnatics.
Low heat lang po 👍😊
“Eat moderately, not eat mo, deretso” lol
Lol,😂👍👍
NAKAKAGUTOM!!!HAHAHAHA...New sub here sir...
Tnx for subscribing..
iloveit
Why was the bawang not crushed or chopped in the brine?
I did not crush it because i will boil it anyway..it will render the flavors when you boil it, even it's not crushed. Thank you for watching :)
Not eat mo diretso is funny😂
Saan ba mabibilinang star anis
kung nasa Pinas po kayo meron po sa palengke, if nasa ibang bansa po kayo try nyo pong maghanap sa supermarket..Thank you for watching..
Pag pressure cooker po gamit sa pagpakulo,ilang minutes po?
30mns to 45 mns po
May kulang.....ilabas ang black label
low heatpo ba?
Opo para pantay po ang lambot
Pag po prito na pedi bang pahiran ng asin at paminta po? Salamt
Hi pwde naman po..Thank you for watching :)
Ralf Stange Jr. i suggest, wag na. Baka aalat pa. May timpla na kasi yung pinag lagaan ng pata. Mag sosoak in na yung timpla
Bakit may thumbs down? 😪
Di nba yan pinahiran ng asin?
Hi hindi na po, pakuluan at i air dry lang po.. Thank you for watching :)
@@FoodNatics thank you sa pag reply big help po yung video nyo 👍
Where's the trotter?
It walked away.
Nahinto po yata kayo..ngayon Lang po ulit ako nakapanood ng video niyo
BTW salamat po ulit Sa video niyo 😇
Hi Urbano, hindi po kami huminto mag upload ng videos, ang sched po namin ng pag upload is every Saturday and Sunday talaga..Last upload po namin is last Sunday, so next upload namin nyan is this coming Saturday and Sunday ulit at 6am. Kung gusto nyo po maging updated sa mga uploads namin please follow us din po on Instagram and Facebook. Thank you po sa suporta :)
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Thank you!
لو كنت ذكي ....كان ترجمتة عربي الفيديوا
Ano ba mas maganda yung pata na una or yung nasa huli?
hind leg mas malaman kasi un.
una po pra malaki yung part ng laman.
Sarap ng crispy pata! Nakakatakam! For sure makakain ko lahat niya ehehehe.