पर्युषण रेसिपी - ड्राई मेथी की २ तरह की सब्जी रेसिपी - Dry Methi ki sabji - Tithi Special Recipe

पर्युषण रेसिपी - ड्राई मेथी की २ तरह की सब्जी रेसिपी - Dry Methi ki sabji - Tithi Special Recipe
#Paryushanrecipe #Methikisabji
Paryushan Recipe in Hindi, Paryushan Special Recipe in Hindi, Tithi Special Recipe, Tithi Special Recipe in Hindi, Methi ki sabji, Dry Methi ki Sanji, How to make methi Sabji, Methi ki sabji, methi ki sabji kese banaye, methi ki sabji banane ka tarika, methi ki sabji in hindi, jain methi ki sabji, Paryushan special methi ke sabji, paryushan ke liye sabji, paryushan ke liye methi ki sabji,
Please see ingredients below.
For methi dana dry sabji-
1. ¼ cup dry fenugreek seeds
2. ¼ cup water
3. ½ tsp salt
4. ½ tsp red chilly powder
5. ½ tsp coriander cumin seeds powder
6. 2 tbsp oil
7. ¼ tsp black mustard seeds
8. ¼ tsp cumin seeds
9. ¼ tsp asafoetida
10. ¼ tsp turmeric powder
11. 3 tbsp chickpeas flour
For methidana khatti mithhi sabji-
1. ½ cup peanut
2. ¼ tsp dry fenugreek seeds
3. 3/4 tsp salt
4. 1-1.5 tsp dry mango powder
5. 1 tbsp oil
6. ¼ tsp black mustard seeds
7. ¼ tsp cumin seeds
8. ¼ tsp fennel seeds
9. ¼ tsp asafoetida
10. 2 tbsp jaggery
11. ½ tsp red chilly powder
12. ½ tsp coriander cumin seeds powder
13. ¼ tsp turmeric powder
Thanks for watching my video.

[@bharatichaudhari]

Nice recipe

[@sadhnajain5]

👌🙏

[@a.oza66]

Dusri wali mujhe bahot pasand hai.... Super tasty... 👌👍

[@gharkaswadwithlaxmi]

Pls ekk bar hmare videos bhi dekhiye dekhiye...i hope apko pasand ayega..
🙏🙏

[@myjainrecipes7650]

thank you so much

[@hemaxidesai782]

Bahut badhiya jarour se try karungi

[@myjainrecipes7650]

thank you so much

[@manishagandhi9113]

Thanku thanku thanku

[@gitavaishnav6847]

👍🙏

[@sulochanashah154]

Bahut hi badhia receip . Esse tarah aur bhi easy receip bataiye specially paryusan parv ke liye.

[@milyjain5529]

Your recipes are very helpful for paryushan........

[@myjainrecipes7650]

thank you so much

[@pushpabangalore1048]

Yummy

[@geetatavanakke5340]

Healthy sabji👌

[@bharatichaudhari]

Hum bhi banate hai lekin ground nut kam dalate hai chana dal, khajur kismis aur gud ke sath banate hai winter season me, ya simple bhi banate hai , beasan wali try karungi wo nahi banti hai humare yaha

[@shilpagshahshah5944]

Nice healthy recipe

[@myjainrecipes7650]

thank you so much

[@minashah2227]

Thanks for sharing jain recipes

[@myjainrecipes7650]

thank you so much

[@neetaverma8577]

Thank you sister 🙏
For the recipe
Ye sabji safer ke liye bhi best he 👍🙏

[@myjainrecipes7650]

thank you so much

[@rajnijain4329]

Boil kitne time krna hai

[@mithumohanta9867]

Definitely vll try. It's useful for diabetic person too👍

[@myjainrecipes7650]

great..thank you

[@sarikajain458]

Nice recipes always

[@myjainrecipes7650]

thank you so much

[@sheetalshah916]

yeh sabji 2 ya 3 din tak kharab nahi hoti hai kya

[@binathakker5466]

👍👍👌

[@myjainrecipes7650]

thank you so much

[@payalshah7060]

thanks for your efforts

[@myjainrecipes7650]

So nice of you

[@meetashah6521]

Mast recipe, our koi prayisan me sabji banane ka sikhaye

[@neetanagda6554]

Delicious 😋

[@myjainrecipes7650]

thank you so much

[@ritalodaya2025]

Your recipes always very good.

[@myjainrecipes7650]

thank you so much

[@beenamehta3055]

Supeb i like

[@myjainrecipes7650]

thank you so much

[@sarikajain458]

Please share butterscotch cake recipe

[@chetnasuralia4533]

Very nice recipe. Can you methi Dana & papad recipe?

[@kirtiparekh229]

Wow fantastic ❤️

[@myjainrecipes7650]

thank you so much

[@ritabhansali8310]

1stviwer

[@myjainrecipes7650]

thank you so much

[@janvivishwakarma7332]

Or jyada sabji ka video banaye,ya link dijiye

[@renuchauhan7281]

Yeh prayushan kya hai??????

[@myjainrecipes7650]

Jain festival

[@jassipal3433]

Excellent recipe can I use lemon instead of amchur

[@myjainrecipes7650]

u can

[@deepalijain2818]

दीदी पत्तागोभी के विना भी कोई रेसिपी डालो

[@ujjwalakarnawat3685]

Besan ki jagah,,gehu ka aata bhi daal sakte hai

[@myjainrecipes7650]

yes...thank you so much

[@harsanharsan1664]

Mam peanut grow underground

[@sandhyajain692]

Vraton mein Rai ka use nahin karte Hain aur mere hisab se jaise ki aapane singhana aur methi ki sabji banai usi mein ham ek dusre type se methi aur kishmish ko add karke bhi aisi hi sabji banate bahut acchi lagti hai aap bhi TRAI kijiye

[@myjainrecipes7650]

me bhi kismis add krti hu is sabji me par kisi kisi ko nahi chalta he to mene add nahi kiya he. thank u so much

[@riddhishah4333]

We can eat it with what??

[@myjainrecipes7650]

roti, partha, puri

[@shahdinkar642]

पर्युषण और तिथि सुबह की रेशेपी भेजे

[@myjainrecipes7650]

sure..thank you so much

[@meenujain4144]

night m soka kar sakte h

[@myjainrecipes7650]

ys

[@heenashah97]

Jinalben
Paryushan mate singdana aamboliya ni sabji ni resipi aapone
Please

[@myjainrecipes7650]

thank you so much

[@shilpagupta2557]

Methi Dana ki subzi kadwi nahi lagti?

[@myjainrecipes7650]

nai...

[@ujjwalakarnawat3685]

Kismis bhi mila sakte ho,,am hurting ke saath

[@myjainrecipes7650]

yes...thank you so much

[@jyotisoni695]

Gud nahi dala

[@pushpajain2518]

Nice recipe