Demystifying the Art and Science behind Fermented Foods
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- Опубликовано: 2 авг 2024
- This presentation, by Jessica Ter Haar, Ph.D was done at CDHF's #TrendingNow: Putting the Biggest Gut Health Trends under the Microscope November-January 2022.
Learn more about Fermented Foods at CDHF.ca
Very useful, thanks for the good efforts.