蒜蓉蒸蝦 [簡易宴客菜] Steamed Prawns with Garlic

#Garlicshrimps #Prawns #Steamprawns

[@kellynagashima6679]

學到嘢🙇‍♀️

[@jojohsieh0806]

this very yummy prawns recipe I love it thanks for sharing

[@xchrissykisskissx]

This is the easiest recipe I’ve found of garlic shrimp! And you also show how to cut and prep the prawns! Thank you 😙

[@MichelleGotoc]

Looks delicious ❤ try this recipe thanks

[@layhwatan675]

美味👍

[@ijahdagang6121]

Steam prawn with garlic look delicious..tasty..wish you success always

[@violachanskitchen2426]

Thanks for your support!

[@ijahdagang6121]

@@violachanskitchen2426 you're welcome..wish you all the best

[@chrisenda7807]

Thanks for sharing the recipe

[@shekkaulo7556]

靓野

[@danielmuller4154]

伊只蒜蓉虾至岩我啦。

[@peterleung2552]

Delicious. 😊

[@kokpoong4989]

今晚就试吓

[@kokpoong4989]

多谢你师父

[@yeewanleung4224]

取了虾腸後，再開邊也行吧！至於蒜溶，可以用金銀蒜嗎？
你好手藝，棒！好味道！

[@violachanskitchen2426]

當然可以取了蝦腸在開邊，不過開邊再取下場就可以一次過做完兩次嘅步驟

[@violachanskitchen2426]

不過開邊取蝦腸就可以一次做完，可以用金銀蒜

[@黃炳超-r2y]

初期時又話六隻講講下又話八隻究竟係幾多隻呀

[@小玲陈-c5z]

🙏👍👍👍❤️❤️❤️

[@iamnotfooled]

Thank you! I am inspired

[@HanwenYen]

你好,那里取消英文字幕？有中文字幕吗？

[@violachanskitchen2426]

對不起，我沒有做中文字幕，不過在片尾你可以看到中文材料的說明。

[@Tseyuling]

取消字幕，點一下屏幕，右上方有cc字样的按鈕，按一下看看可否取消。

[@mantam7622]

學壞師同時英文字幕太阻.視綫

[@alextang9074]

,

[@oilingleung9275]

聲音太細

[@ccei638]

Should edit out 10 min repetitive and unnecessarily content, condense it to about 3 min would be a better presentation. For such a simple dish, dragging it for over 13 min is too much.

[@siulancheung2554]

浪費材料

[@sauhingchan7031]

不要英文掩蓋畫面，討厭.

[@violachanskitchen2426]

如果你不需要英文字幕，你是可以取消的，謝謝支持！