Baked Oatmeal Is Anything But Boring
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- Опубликовано: 15 дек 2023
- When you think oatmeal, it's probably simmered on a stove. Baked oatmeal, however, has a totally different texture along with the nutrients of standard oatmeal. It's easy to cook even in a toaster oven and reheats perfectly the next morning.
Baked Oatmeal Recipe2 cups old fashioned rolled oats1/2 cup brown sugar1 teaspoon ground cinnamon1/2 teaspoon ground nutmeg2 teaspoons baking powder1 teaspoon salt1 egg1 cup milk of your choice1/2 cup melted butter2 teaspoons vanilla extract1/2 cup fruit of your choice, cut smallAlso see:How to cook oatmeal in a rice cooker: • How To Make Oatmeal In... Oat & blueberry break bars: • Homemade Oat & Blueber...
Instant Pot steel cut oats: • Instant Pot Steel Cut ... Хобби
WTH I'm almost 40 and how am I only learning this now?!! OMG It looks amazing! I eat porridge every day, Often I'll google or search on here for recipes and never once was baked suggested. Thank you for introducing me to this. Oh, can I bake it in my Air Fryer? Thanks Matt Chef!
LOL, there is always something new to learn. I'll be 80 and still learning new (to me) recipes. The air fryer question is a good one. i haven't tried that myself, but I think it should work, especially if you go at a temp like 350. Just watch the tops to make sure they aren't browning too much, and if they are and the inside is still too gooey, cover with aluminum foil until it's all firm to your liking. Enjoy!
Making me hungry. Love the ramekins. Heading out to thrift!
Right on! 👍
Love oatmeal❤ I'll take a guess on the pan but I think i'm wrong. Is it a gravy pan?
It is 6:35pm and now I want breakfast.
🤣 I’ll admit to eating this for dinner more than once. And maybe as dessert with some whipped cream on top 😋
Yummmm Thanks for this recipe‼️🎄
Thanks for watching!
Heat up in the microwave....oh, dear. I don't have a microwave. Doesn't look like it takes that long to make, so....can't wait to make this for mornings.
Alternatively, you can warm in an oven or toaster oven!
Great intro! I don't like mush. My guess is a souffle pot?
Thank you! And stay tuned for that answer 😎
My wife makes this every week for her 92 year old mother who we take care of. She puts in Granny Smith apples and also adds protein powder into it as her mom eats like a bird and we’re afraid she isn’t getting enough protein!
Great idea! I'm sure there is lots of love as well as nutrients in that recipe.
I love oatmeal, any kind. This looks like it would be very good. I believe the pot is used for candy making or anything where evaporation is important.
That is a Windsor pan.
Not disputing the healthy aspects of oatmeal but obviously not a staple for those on a low carb diet.
And for the trivia: I'm guessing that pot is made for candy making, maybe specifically caramel. I feel like I've seen it before.
The amount of fiber in a carb reduces the net carb count. The more fiber, the lower the count.
@@user-xi7gz6sz4w It's pseudo-science. Calories in calories out are the on effective measure.
Well, it looks pretty good...but, vanilla extract, the butter, I'd rather do without...but it does look apatizing...
Windsor pan!!!
Do i need the sugar? Or butter?
Your call. You can exclude; it just won’t be as sweet and rich. Cheers!
Saucier pan