How to make Ugandan beef kebabs / minced beef kebabs recipe

If you have eaten in any morning restaurant you have seen beef kebabs on display, if you’ve not tested them before here is you golden opportunity to atleast make them at home and see how they test, they’re so delicious and have a burst of flavor if we’ll done,
Ingredients.
1.minced meat
2. Onions
3.coriander
4.garlic
5.flour
6.oil
7.eggs
8.salt and pepper
Spices I used paprika, beef masala, black pepper, ground cumin, but you can always store these with your favorites, and enjoy a timeless classic of all times
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[@kiyagatime2023]

Oh thank you! I have been missing beef kabob's! I can't wait to try. My husband will love this and remind him of home ❤

[@TheCookingNurse]

You are so welcome!

[@KINGANNEvlogs]

I really do learn a lot from here, thankyou ♥️

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Awww Anne , you’re welcome ❤️♥️

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I really enjoy your cooking classes. And I am learning alot

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You’re welcome

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Thank you the cooking nurse

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Always ❤

[@lulu3213]

Thanks for sharing, will make one day!

[@TheCookingNurse]

Amen 🙏, you are welcome

[@flashyartsafrica]

😋😋😋😋 as always, I'm here to learn

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Glad to always help

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Yum yum

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❤️❤️🤗🤗

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Nzuri sana

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Asante

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New subscriber here. I love your content.

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Welcome, and thank you

[@susannakiganda6857]

Uganda they have the best food

[@TheCookingNurse]

True

[@ndawulafred2256]

Nurs,come on am in hoima, with u am gonna start something on da street

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Wishing you all the best there is

[@tuhimbisemukama.]

Hello cooking nurse, can you please give us on different juices, thanks.

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Oh okay, sure

[@rown7664]

Yes it happened before

[@NankundaMable-po6lr]

Thanks

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Welcome

[@themwesigwas490]

Wabula I am so copying this, am even writing notes

[@TheCookingNurse]

You should, tag me on instagram when you do, to stand a chance to win over 5kgs worth of soy I’m meat shop products in our current giveaway

[@jazeerahsashamukiibi9906]

Tuli mu kintu ffe😘😋😋

[@TheCookingNurse]

😛😛😛😛😂

[@miremberenniter9401]

Is it possible to first cook the minced meat??

[@TheCookingNurse]

No it won’t hold but if you cook on less heat and for long after coating it’ll get ready, also don’t make big ones

[@kahulinaomi9538]

Anyone hungry already?

[@TheCookingNurse]

Maybe now 🙁yes