Discover the Quick & Tasty Secret To Hot Smoking Any Fish!

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  • Опубликовано: 4 окт 2024
  • I've been asked SO many times to share my method for smoking fish, so here it is! And if you'd like to have a crack at making the amazing smoked fish dip shown in the clip, here's the link to it:
    www.fishotopia...
    If you love this video and my channel, please consider shouting me a beer (or a coffee!) to help me produce lots MORE great RUclips content for your viewing pleasure! Simply go to: www.buymeacoff...
    Thanks... and cheers!

Комментарии • 28

  • @StarloGetsReel
    @StarloGetsReel  Год назад +3

    The smoked fish dip recipe: www.fishotopia.com.au/project/jos-chunky-smoked-australian-salmon-spread/

    • @mitchrice5119
      @mitchrice5119 15 дней назад +1

      Would love to see a video on this! 👍

  • @dralliteration
    @dralliteration 2 месяца назад +1

    I really like the calm way you speak and explain the process here. Recently a friend of mine gave me his old smoker and I'll certainly try it out with some bass soon enough

  • @mattcody4933
    @mattcody4933 9 месяцев назад +1

    Cheers, mate, thank you. I'll be putting my smoked fish in brine from now on!!

  • @thedon9670
    @thedon9670 Год назад +4

    Never heard of using a brine. We've always just filleted and put on the smoker. They have always turned out amazing.

    • @StarloGetsReel
      @StarloGetsReel  Год назад +3

      You can certainly do it that way and I have occasionally when I’m in a hurry, but the brined product is superior, in my opinion. Each to their own. 👍

  • @wazza_fishing
    @wazza_fishing Год назад +2

    I use the same recipe, then smoke in my webber kettle. Great results......👍🇭🇲🇭🇲👍

  • @vam63
    @vam63 Год назад +2

    Great video Starlo, fresh caught and properly treated slimly mackerel a my favourite.

  • @balandaplaya2393
    @balandaplaya2393 Год назад +2

    Hey Starlo, making me hungry watching this, if you get the chance, tea tree makes particularly good and tasty smoke.

  • @redtobertshateshandles
    @redtobertshateshandles 8 месяцев назад +1

    Murray Cod fillets done this way are awesome.

  • @franksaunders6534
    @franksaunders6534 Год назад +2

    Great video as always, Steve - fish looked delicious!

  • @feartheduck6664
    @feartheduck6664 Год назад +2

    yum!

  • @KirstineTermansen-cq9tk
    @KirstineTermansen-cq9tk 4 месяца назад +1

    Thanks ❤❤ ❤ Great coulor

    • @StarloGetsReel
      @StarloGetsReel  4 месяца назад

      Thanks! Yes, lovely flesh. And tasty!

  • @Spectrecontrol
    @Spectrecontrol Год назад +2

    Definitely going to break out my smoker after watching this

  • @StarloGetsReel
    @StarloGetsReel  Год назад +1

    If you love this video and my channel, please consider shouting me a beer (or a coffee!) to help me produce lots MORE great RUclips content for your viewing pleasure! Simply go to: www.buymeacoffee.com/starlo
    Thanks... and cheers!

  • @michaeldavey-t7s
    @michaeldavey-t7s Месяц назад +1

    may I say one classic mistake is do NOT use iodised salt as it will leave a bitter metallic taste to what ever you smoke especially fish where it comes into contact with metal racks

  • @justanordinaryclubman7633
    @justanordinaryclubman7633 Год назад +2

    There are 2 results for searching how to smoke a fish.....there's this.....
    Then there's bing:

  • @ShoeString13
    @ShoeString13 4 месяца назад +1

    I would never pass on trout. SF/