Recipe 372 : Dwadasi Paranai

Ingredients
Paithamparuppu Payasam
Boiled Moong Dal - 1 Ladle
Boiled Gram Dal - 1 Spoon
Water - 3 Cup
Cashew Nuts (As Required)
Grated Coconut - 4 To 5 Spoon
Jaggery - 2 Ladle
Cardamom Powder - 1/4 Tsp
Ghee - 1 Spoon
Agathikeerai Poriyal
Agathikeerai - 1 Bunch
Coconut Oil - 2 Tsp
Mustard - 1/4 Tsp
Dry Chilli - 3 To 4
Asafoetida - A Pinch
Soaked Moong Dal - 1/2 Ladle
Salt To Taste
Water As Required
Jaggery - 1 Spoon
Grated Coconut - 2 Spoon
Nellikai Pachidi
Boiled Amla - 4 To 5
Green Chilli - 1
Grated Coconut - 2 Spoon
Water As Required
Salt To Taste
Curd - 2 Ladle
Oil - 1 Spoon
Mustard - 1/4 Tsp
Asafoetida - A Pinch
Parangikai Kootu
Oil - 1 Tsp
Urad Dal - 1 Spoon
Pepper - 1/4 Tsp
Dry Chilli - 1
Grated Cococnut - 2 Spoon
Cumin Seed - 1/4 Spoon
Boiled Moong Dal - 2 Ladle
Yellow Pumpkin - 200 Gms
Asafoetida - A Pinch
Salt To Taste
Curry Leaves (As Required)
Coconut Oil - 1 Spoon
Mustard - 1/4 Tsp
Senai Kizhangu Curry
Elephant Foot Yam - 500 Gms
Turmeric Powder & Lemon Size Tamarind With Salt
Coconut Oil - 1 Spoon
Mustard - 1/4 Tsp
Urad Dal - 1 Tsp
Dry Chilli - 2
Asafoetida - A Pinch
Boiled Elephant Foot Yam
Grated Coconut
Moore Kuzhambu
Soaked Raw Rice - 1 Spoon
Soaked Cumin Seed - 1/2 Spoon
Soaked Coriander - 1/4 Tsp
Soaked Moong Dal - 2 Spoon
Ginger - Small Quantity
Dry Chilli - 1
Green Chilli - 2
Grated Coconut - 2 Spoon
White Pumpkin - 200 Gms
Turmeric Powder - 1/4 Tsp
Fresh Buttermilk - 500 Ml
Salt To Taste
Curry Leaves (As Required)
Coriander Leaves (As Required)
Coconut Oil - 1 Spoon
Mustard - 1/4 Tsp
Dried Turkey Berry (As Required)
Kalathu Paruppu
Boiled Moong Dal
Salt To Taste
Poricha Rasam
Toor Dal - 2 Spoon
Dry Chilli - 2
Pepper - 1/2 Tsp
Cumin Seed - 1/2 Tsp
Asafoetida - 1/4 Tsp
Grated Coconut - 2 Spoon
Curry Leaves (Medium Flame)
Boiled Moong Dal Water
Turmeric Powder - 1/4 Tsp
Salt To Taste
Coriander Leaves (As Required)
Ghee - 1 Spoon
Mustard - 1/4 Tsp
Asafoetida - 1/4 Tsp
Music Track Rights owned by Mrs. Yogambal Sundar, Original Music Composed by Ramprasad Sundar
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[@ssree5901]

Maami, you are my Guru.. not exaggerating or flattering... I've not failed in even a single receipe you guided. Authentic, traditional taste...Thanks...

[@savithrirao58]

When we were young my grandmother used to prepare the same menu. You showed the way how the Paranai menu should be cooked. Too very tempting. You are an awesome cook & enjoy sharing the way the items should be cooked. Namaskaram.

[@srimathivenkatramanan5697]

Òpp

[@abiramigiritharan2102]

Amma super 🥰🥰🥰🥰epdima pumbarama pakrel so qut mummy ALWAYS SUPER nandri

[@bhuvaneswarivenkatraman8535]

Good Morning Mami
Dwadashi Paranai சமையல் பார்த்ததும் சாப்பிட்ட மாதிரியே ஒரு மனநிறைவு. பாரம்பரிய சமையல் வகைகளை அம்மா குழந்தைகளுக்கு சொல்லிக் கொடுப்பது போல் சமைத்துக் காட்டியதற்கு மிக்க நன்றி மாமி🙏🙏🙏

[@radhikasrinivas1901]

Take care of your health ma.Take flax seeds daily to reduce the weight .Lot of love .

[@nagarajans2885]

It's very useful mami.
Paasi paruppu thaniyila rasam செய்யலாம்னு இப்போ தான் தெரியும். All the recipies are healthy and yummy. Thank you very much mammi.

[@raha256]

Good morning maami. ரொம்ப ரொம்ப நன்றி மாமி. நேத்திக்கு தண்ணீர் மட்டும் குடிச்சேன். என் புள்ள தான் கொஞ்சம் ராத்திரி பக்கத்துல இருக்கணாம்னு கொஞ்சம் அடம் பண்ணினான். அதனால ராத்திரி வேற வழி இல்லாம bedla உக்காந்து ஓம் நமோ நாராயண பாடிண்டு இருந்தேன். உங்க வீடியோ பார்த்து சமையல் பண்ணினேன். சூப்பரா எல்லாம் வந்தது. இது தான் first time நான் இப்படி விரதம் இருக்கேன். எனக்கே suprise. தண்ணீர் மட்டும் குடிச்சுட்டு, செரியா ஒரு தூக்கம் இல்லாம காலையில் சமைக்க energy இருக்கு. ரொம்ப தேங்க்ஸ் மாமி.
நமஸ்காரம் உங்களுக்கும் அந்த பகவானுக்கு.🙏🙏🙏

[@YogambalSundar]

ஓம் நமோ நாராயணா.🙏🙏

[@bhuvaneshwarinatarajan7848]

Excellent explanation and presentation of Dwadasi Paaranai Samayal maami 👌🙏👏👏👏

[@jayasrimurali230]

I cooked today as you said.. everything was so so tasty and all liked very much.. thank you ma..I love your relaxed and casual way of cooking..

[@geetav6195]

Thanks for the dwadeshi samayal.vazakkam Pola super Thank you Mani.

[@anusv940]

This one is very helpful for youngsters as we don't know about fasting and should not cut agathukerrai through knife. Thank u ...say more like this

[@nimbumirchi55]

Thanks maami. I followed your tips. Finished cooking. Neivedyam panittu, parayanam panna poren.🙏🙏

[@vijayavaidehi239]

I get a feeling of contentment while watching your cooking.👌
Nice to watch you cooking in traditional vessels.
We make akkaravadisal and kothavarangai usili instead of payasam and senai.

[@archanaganesh4221]

Thanks a lot mami🙏, very helpful and will try as much as I can at tomorrow. Will pray for your good health

[@RS-mr1li]

We are chettiars (Nagarathar community), I love cooking our dishes.. After seeing your videos, I have started cooking your dishes too, my family also enjoys tasting them.. Thanks for sharing your menus very caringly...eagerly waiting for cooking all this on 2021 Vaikunda ekadesi..sorry thuvadasi !!

[@jamunapraveen5340]

Excellent mam👍 your cooking we have learnt more from your recipe thank you so much 🙏🙏🙏

[@anuradhasugirtha5545]

Thank you madam. Dwadasi paranai rocks.. Tomorrow I will do as u taught. Om namo narayana.

[@ramyaravi9860]

Listening to you is a delight in itself mami 🥰🙏 such a fabulous presentation of our traditional receipies !! Namaskarams to you for your creative delights !! 🙏🙏🙏

[@sripri2005]

Hi mami.. today we tried these items.. they came out very well.. I am writing this comment after having those delicious items.. thank u so much..

[@amudhaprabhu2312]

Good morning amma super dishes very well done and presented

[@g.rajagopal3019]

Nice n easy way of cooking. Thanks a lot of uploading.

[@revathishankar946]

No doubt You are a well experienced traditional brahmin woman Clearly seen from your way of preparation
Very happy to see such people

[@vigneshvijayaraghavan7541]

Mami namaskaram anbulla Latha Vignesh super Samayal ippadhan parthean parthavidaney sappudanum pole irukku nice mami thanks

[@pdsashi3867]

superb, romba nalla sonneenga,will definitely cook these items tomorrow😊💯🙏

[@lathalalitha5972]

Super madam very yummy you always explain well.thanks .really feel like coming to your home and taste all this.

[@chitramurugappan5673]

Super Maami...
Very useful information 👌👍
Healthy and yummy menu 😍💗 😋😋

[@Mr..Playboy]

Mikka nandri maami ellame super ah irundhuchu naanum idhai panuven... ❤️💐

[@rukmanikarthykeyan5258]

Hi Mami, Ekadashi vaazhthukkal.
I loved your nellikka pachadi, rasam, chenakizhangu curry n Kootu. Thank you for sharing.

[@NH26Creations]

THANK YOU SO MUCH MAAMI...i like your attitude..
pls take your health...

[@usharavikumar2557]

Super ma.you remind me of my mother in law typical way of cooking as I learnt everything from her.

[@radhamadhavan2800]

Super Mami. இன்னிக்கே saapatu mudichachu

[@anandhisurya1841]

Very Useful Information to All Viewers... Thnks for sharing this video 🙏

[@MeenaGanesan68]

Super mami payasatthula aoramicchu rasstthoda mudicuttel nan ungatthulayea vanthu saptta mathiri feel kidacchuthu enakku mami super Thankyou

[@rajeswarinagarajan2818]

உங்களோட சமையல் பார்த்தாலே சாப்பிடனும் போல இருந்தது

[@nickyramagovin9033]

அம்மாவின் passion really appreciated! All the way from Singapore

[@qwerty12345654321ful]

Thank you so much Madam. Today(25th) i m in fasting. Tomorrow will take food as per your recipes. Thanks.

[@jayalakshmimv2734]

Excellent explanation
Amazing mouth watering samayil🙏

[@sudhalakshminarayanan7031]

Thank you so much for description of ingredients below mammi.

[@anuradhamahesh6673]

Thankyou once again amma....I had asked for it yesterday

[@sangeethabalakrishnan5411]

Mami u r recollecting. our own tradition. I pray God that we shud never miss u. Thank u

[@pramilasrinivasan1111]

Very nice recipe for dwadasi mami

[@dharas121]

super cooking mami I will try once all these you cooked today

[@pavanparam1899]

same menu i also did, except poosani kuttu, karunai poriyal very super mam 👌👌👌

[@geethaharihar2497]

Super mami very nice dwadasi samayal

[@malathyrajagopalan8773]

Thanks a lot mami 🙏🙏 sollikkuduppadhupol irukku

[@bhagirathi3538]

Super samayal thank you 😊 🙏

[@qwerty12345654321ful]

We have prepared as per recipe. Excellent Madam. No spice at all. Enjoyed much. Thank you so much

[@indiraswaminathan67]

🙏🏻

[@thiyagarajan5128]

Awesome Mami...I used to fast Nirjala for every shukla ekadashi Thank you so much...I myself shall cook all these for Paranai from this time

[@parvathitiruviluamala9870]

Happy Vaikunda Ekadasi. God bless you. Take good care of yourself 💖. I live in a place where we dont get Ahathi keerai, nellikkai, sundaikjai, or Chenai kizbangu ! But God is still with us always 🙏

[@sudhachari720]

Thankyou so much Mam. It is so thoughtful.

[@subhak8894]

Good mrg, mami..
Have a nice day..😊😊
"EKADASI RECIPES" are very very tasty and awesome, mami..👍👍😉😉🍲🍲😍😍🍲🍲😉😉👍👍
THANK YOU for this great SHARING...👏👏🍲🍲😀😀❤💕❤🤗🤗❤💕❤😀😀🍲🍲👏👏

[@lingeshv6741]

It's very useful Amma. Thankyou so much.

[@shobakannan2819]

Awesome Mami. Thanks for sharing 🙏

[@nellaiesakki6800]

Highly sweetness சேமியா பாயாசம் எப்படி செய்யணும்

[@revativaidyanathan2658]

I Krupp fasting from my childhood.thank you so much 🙏

[@kavithamuniyandi2951]

👌👌👌👌👌

[@vsvsubramaniam9287]

Can I use the same masala paste of ash gourd mor kuzhambu, for Vendakkaai mor kuzhambu?

[@srsmaheswary000]

Thank u very much👍 May God Bless u n everybody with good health. Om Namo Narayana🙏🙏🥰

[@leelak1120]

All samayal super

[@gokilamganeshkumar298]

Very helpful to do it on Saturday !

[@yogalakshmi6224]

Super delicious healthy recipes thank you so much

[@revativaidyanathan2658]

Thank you so much for all your dishes.happy Vaikunta Ekadasi.🙏👍🏻😇👌❤️

[@umamaheshwariv8186]

Super samayal Mami.

[@madhusankar3124]

Super super mami excellent mouth watering

[@muthukumarandhiraviyam]

Superb mami. Thank you so much

[@ushasubramanian4220]

We don't get agathi keerai in Mumbai. What is d substitute

[@devica6677]

Very nice amma tq so much.
Iove u amma.

[@shyamala9365]

Ahaa romba romba thanks mami🙏🙏

[@chitraramesh4551]

Very healthy receipe.Will prepare for my lovely customers.I am running catering service on daily basis.

[@vidhyasaravanakumar9285]

Love u amma i love ur cooking😘😘

[@g.rajagopal3019]

Thanks a lot for uploading.Sairam

[@sudhan371]

Parane samayal romba nalla sonnige thanks ma'am

[@pushpasg9964]

Super mam God bless you mam🙏🙏🙏

[@ramasubramaniansubramanian7132]

மாமி, வைகுண்ட துவாதசி சமையல் எங்காத்து வரைக்கும் கமகமக்கறது. தேங்க் யூ சோ மச்👌👌👌👍👍👍

[@shyamsundarrajagopalan4834]

Thanks Mrs. Sundar today I followed your menu mentioned. My father 96yrs also thanks you.

[@YogambalSundar]

🙏🙏

[@reshumanisha31]

Super amma sema kalakal👍👍

[@vgsubramanian861]

Excellent receipes 🙏🙏

[@mallikam1667]

Super,very nice.thankyou

[@dharshananbarasu6367]

Ur way of speech is sweeter than ur cooking ma...Hats of u ma...

[@bamap4274]

Mami nattu chakkarai ,cane jaggery is it same?

[@MrSrikanthraja]

Rombave nalla video. Neenga munnadi pota ekadashi dwadashi video we watch often

[@rbhuvaneswari3940]

Super thanks for you

[@Saravanakumar-no2tt]

Love u soo much amma ♥️♥️♥️

[@suvedhamanikandan5976]

Good morning madam unga recipe enname parlen silathu Cook panni pathe nalla vanthuchu suppers irunthuchu.amma 9 month baby ku sathumaavu eppadi seyanum sollu GA amma

[@mohangeetha6078]

Thank youuuuuu 🙏 mami

[@anandammaks8977]

Namaste Yogambal Ji. U R Really Genius. How easily did all even at this age ! I can never do like U. Paramatma ungalak inde gift kudthikkara. Ungalak Poornayu, Aarogya & Sarv Suvidha Shakti karunikkittu end avanai Prarthane pandren. Sundekai eppadi irked?
🙏🙏🙏🙏🙏💐💐💐💐💐

[@kavitha8522]

Thanks for teaching step by step

[@ashwinvenkateshm497]

Super recipes 🥳

[@hi-uv6rq]

Parangi kootuku badhil poosanikai use pannalama?

[@thiagarajanswaminathan4376]

Super 👍 Rasam differenttaa irunthathu .morkuzambukku payathamparuppu uravaithu pottathum puthusa irunthathu nichchayam ithai saythu parkiraen Thank you

[@LearnSpokenEnglishWithSri]

Good recipe ! Thank You for sharing !!

[@saraswathi6662]

அருமை அம்மா மிக்க நன்றி

[@rithvikabinav1699]

Thank you ma it is soo useful to me 🙏🙏🙏🙏🙏

[@vsvsubramaniam9287]

You don't seem to add turmeric in most of the dishes and saute curry leaves? Is there any reason?

[@kamatchi1433]

👌👌😋Menu healthy too, Nice mami

[@vijayavaidehi239]

Please make a video on devasa thaligai🙏

[@namratakini8065]

Romba tempting irka platter. You hv a lot of patience and passion for cooking mami. Thank you, mami.

[@vijivenkat7673]

Superb thanks to guide us.

[@bhuvanasuresh4828]

Thank you mami 🥰 .

[@priyaparthasarathy727]

சுண்டைக்காய் வற்றல் வறுத்துப் பொடி பண்ணுவதும் வழக்கம்
நெல்லிக்காய் பச்சடிக்கு கொஞ்சம் வெந்தயம் வறுத்து கொத்துமல்லியும் சேர்த்து அரைத்தால் அலாதி மணம்

[@kumaridhanalakshmi9060]

You are awesome and you are very informative. It is really useful fr younger generation on our culture tradition. But if feel you are little slow. When someone want to do quickly its take long time.