My grandmother taught me this recipe! My favorite casserole from my childhood!
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- Опубликовано: 21 авг 2024
- The best dinner I've ever cooked! Very tasty and easy recipe in 5 minutes.
In this culinary video we show you how to prepare a delicious minced meat casserole. Discover the perfect combination of fluffy pancakes, hearty minced meat and flavorful spices in this traditional dish. Immerse yourself in the world of home cooking and enjoy every bite of this delicious casserole. With its simple preparation and fantastic taste, this dish will impress your family all around.
📖 Recipe
Ingredients (4 servings)
2 tomatoes.
Add hot water and set aside.
Dice 1 onion.
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Olive oil.
Finely chop 2 cloves of garlic.
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Fry for 1 minute.
Add onion and fry for another 2-3 minutes.
Dice 1 pepper.
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500g/1.1lbs ground meat.
Salt.
Black pepper.
1 teaspoon oregano and sweet paprika powder.
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Peel tomatoes.
To dice tomatoes.
Let it cook for 15-20 minutes.
Cook 250 g pasta al dente.
1 tbsp butter.
1 medium leek.
Fry for 4-5 minutes.
Add 20 g flour.
Mix well.
Gradually add 500 ml of milk.
Salt.
Black pepper.
Cook over low heat until thickened.
Grind.
Add pasta and mix well.
Put half of the pasta into the baking dish.
Add minced meat.
Add the remaining pasta.
Grate 150 g/5 oz mozzarella cheese.
Sprinkle cheese on top.
Place in the oven at 180 °C/356 °F for 30 minutes.
Please enjoy this dish!
#pasta
#pasta
#eat