You were the first vegan resource I ever found when going plant based 4 years ago, and since then, you've been there for me every Wednesday filling my heart and soul with vegan genius-ness. You never fail to blow me away! Dying for the weekend to come so I can make way too many danishes.
Ok idk if you like game of thrones or not but I’m throwing a Game of Thrones party and I have no idea what vegan food to make that goes with the game of thrones theme... it would be cool to see a video like this!
I’ve been watching weekly for years now and will continue to do so of course, but gotta say I miss the old style of videos a lot 😔 It’s not just the food, it’s also your humour, personality, the little human things that happen when cooking! I know this is more streamlined but would love the old video style back 😭
omg, your comment about pies is absolutely inspiring - I want to make a pie version of that sour cherry custard one! Also I tried the Everything puff pastry the other day, and didn't take pics bc they burnt a lil bit but they were SO DELICIOUS thank you
I went vegan last year, and you have made my life so possible. Without your encouragement and recipes, I don't know where I would be now! I've also lost 40 lbs so far!
When you said that the Danish did something to your brain it gave me an idea - you should do a vegan weed brownie/cookie/gummy candy video since it's legal in Canada now!
At first, I thought you were going to use marzipan in the almond cherry ones where you used chocolate in the other ones. I feel like that could be amazing! Or maybe that's going overboard...the custard sounds incredible on there.
Btw. I love your channel and your recipes and unfortunately I am not a Vegan, yet I like a lot of vegan meals. Oh and you got me hooked on those Vegan Apple and sage sausages 😍 Thank you for your hard work and I will be looking forward to your next video.
Don't give up trying to go vegan and focus on a balanced vegan whole plants foods based lifestyle and don't fast and don't expect a vegan lifestyle to fix every health problem if any that you are experiencing. Because not all health problems are food related (the majority are) but some will be genetic and other environmental factors.
Wayne Little it’s not easy! I tried for about a year but gave up. I’m a chef at a country club so I have to prepare non vegan food for a living. It was really hard to try to cook without eating or even tasting any of my dishes. So now I’m just a vegetarian. Plus I felt like it was weird for me to call myself a vegan but cook non vegan food for a living. I would cook vegan food if I could but unfortunately it’s not up to me.
Denise Camarillo thanks, but how weird is it for a vegan to have to cook meat and dairy for a living? It’s not easy to not be able to taste the food I’m cooking!
@@ccap3211 I completely understand sometimes were stuck in jobs that go against what we believe in but it depends because if you're vegan you're doing it for the ethics and nothing should stop you from turning your back on animals. So people just choose to be plant based
Lauren, I just made the everything danishes (I changed a few things though) and they're now in the oven - they look so pretty; i can't wait to eat them 🤤 Thanks for this awesome recipe; it's so easy to make and I'm sure it'll taste amazing ♡
Bless you for this. I have zero cooking skills and need to take “food to share” to a mothers group. If I pull these off, I will most likely cry happy tears.
last week i commented i wanted you to make a cherry bakewell tart and this week is cherry almond danishes?!?! what are the chances!! i feel like i #MANIFESTED this
We don't do lent. We do Daniel fast in January. It is 21 days. That is my chance to show my husband how vegan eating is so so tasty and much healthier. I haven't gotten him to convert but I do make alot of meals vegan and he can never tell. He doesn't even know my sugar is vegan 🤣 But last year I made your recipe with the portobello mushroom caps with chimichurri sauce and he LOVE LOVE LOVED it. Said I had to make it again. I love your channel, I never comment but damn it girl!!! Your recipe's are amazing!!! I'm not on IG but the next one I make I will email! Thank you for making vegan cooking so easy and taste so yummy!!! You are AMAZING!! Much love!
Just made the salted caramel & dark chocolate danish! My brain also did that thing 🧠 🍫 ⚡️🤩 They taste incredible-like a pastry I’d get in a fancy bakery.
the pastry won't be as fresh or crispy! But reheating in the oven possibly would fix that, then add the toppings. But yea you can make the toppings in advance of baking the pastry
Thanks to another round of testing, I have even more food intolerances than I thought, so I don't even know how to start approaching these. They look so delish and I'm so sad I can't have them. But at least my gut is happy now...
Fulltime vegan. Quit caffein and alcohol for lent. Now THAT shirt challenge is a real reason for me to make these recipes other than them looking delicious!!! Do you ship internationally?
nia it’s a good thing that my love for Hot For Food/Lauren gives me the strength to trick on, because all this math makes my dumbass want to run in the opposite direction 😂
When everyone else talks with food in their mouth, it annoys me. But, when you do it it’s soooo darn adorable! ☺️ I will be making both of these for Easter!
I wonder how many people celebrate Easter these days. Like as a religious holiday? I know people with kids do the whole Easter egg hunt thing and kids get Easter baskets but I apart from that I thought that only religious people celebrate Easter.
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
3:05 Let them cool for 15 minutes???? o.o too beautiful! No willpower!!!
😂it's so hard!
You were the first vegan resource I ever found when going plant based 4 years ago, and since then, you've been there for me every Wednesday filling my heart and soul with vegan genius-ness. You never fail to blow me away! Dying for the weekend to come so I can make way too many danishes.
Madeline Appel awweeee 🥰
That choco salted caramel danish is SPEAKING to me. I need to try to make it while I’m on vacation
How many drinks do you recommend we have before we attempt this. This way when we look at it,it looks the same as yours. 🍹
When am I going to be able to reach through my computer screen to grab and eat whatever Lauren makes?
SLAMSwan id settle for smell-o-vision at this point
I need that Sour Cherry Almond danish in my life!
'Chocolate butter paste' are 3 of the best words ever put into a sentence, good lord 😍😍
RIIIIGHT!
I'm going to make BOTH of these for easter. Yum!
These look gorgeous!!
Gotta say, I love how you actually eat the food you make
Ok idk if you like game of thrones or not but I’m throwing a Game of Thrones party and I have no idea what vegan food to make that goes with the game of thrones theme... it would be cool to see a video like this!
Shit, that's a great idea.
I'm gonna be doing game of thrones themed cupcakes! Vegan, obviously!
HeyLupe YAS!!
Vegan red velvet cake
You truly bring positive energy all the time💪🏾😍
You have the best recipes in the whole RUclips... Not only recipes but videos!..
well spank you :)
haha
When are you opening your bakery??? Beautifully presented again!
I’ve been watching weekly for years now and will continue to do so of course, but gotta say I miss the old style of videos a lot 😔 It’s not just the food, it’s also your humour, personality, the little human things that happen when cooking! I know this is more streamlined but would love the old video style back 😭
"Your hummus" 😄❤
@@her28 HAHA meant to be humour*
omg, your comment about pies is absolutely inspiring - I want to make a pie version of that sour cherry custard one! Also I tried the Everything puff pastry the other day, and didn't take pics bc they burnt a lil bit but they were SO DELICIOUS thank you
The chocolate caramel one looks ethereal I cannot 😍
I NEED that chocolate one to do things to MY brain...and that cherry one too!!! Brilliant!!!
Gonna try to impress my boyfriend's family at easter 😁
OMG! 😫 Foodporn at its best!!!
I went vegan last year, and you have made my life so possible. Without your encouragement and recipes, I don't know where I would be now! I've also lost 40 lbs so far!
Denise McGill wow that’s awesome!!!
All looks delicious, thanks for sharing.
When you said that the Danish did something to your brain it gave me an idea - you should do a vegan weed brownie/cookie/gummy candy video since it's legal in Canada now!
That chocolate danish looks totally doable but also fancy af 😍
Whole new level of awesomeness 😍 vegan queen 👑
YUM!! That custard looks yummy!
At first, I thought you were going to use marzipan in the almond cherry ones where you used chocolate in the other ones. I feel like that could be amazing! Or maybe that's going overboard...the custard sounds incredible on there.
Love your home hardware ruler hahaha so Canadian!😁😌
“This one does things to your brain!” Haha I bet it does. 🤤🤤🤤🤤❤️
Open a vegan cafe already!!! 😂 these look amazing
Btw. I love your channel and your recipes and unfortunately I am not a Vegan, yet I like a lot of vegan meals. Oh and you got me hooked on those Vegan Apple and sage sausages 😍
Thank you for your hard work and I will be looking forward to your next video.
Don't give up trying to go vegan and focus on a balanced vegan whole plants foods based lifestyle and don't fast and don't expect a vegan lifestyle to fix every health problem if any that you are experiencing. Because not all health problems are food related (the majority are) but some will be genetic and other environmental factors.
Wayne Little it’s not easy! I tried for about a year but gave up. I’m a chef at a country club so I have to prepare non vegan food for a living. It was really hard to try to cook without eating or even tasting any of my dishes. So now I’m just a vegetarian. Plus I felt like it was weird for me to call myself a vegan but cook non vegan food for a living. I would cook vegan food if I could but unfortunately it’s not up to me.
@@ccap3211 don't give up!! It is hard but we do it for the animals health and the environment not to mention bomb food!
Denise Camarillo thanks, but how weird is it for a vegan to have to cook meat and dairy for a living? It’s not easy to not be able to taste the food I’m cooking!
@@ccap3211 I completely understand sometimes were stuck in jobs that go against what we believe in but it depends because if you're vegan you're doing it for the ethics and nothing should stop you from turning your back on animals. So people just choose to be plant based
Lauren, I just made the everything danishes (I changed a few things though) and they're now in the oven - they look so pretty; i can't wait to eat them 🤤
Thanks for this awesome recipe; it's so easy to make and I'm sure it'll taste amazing ♡
I like the pace of this video. It was not too fast or slow. 👍🏼
Late to the party but I finally saw the new video!! Can’t wait to try cooking this for my Mam - she’d love the Salted Almond And Sour Cherry one
Omg now I’m craving these!!
giiiirl, you are genius!
they look sooooo good! yumyum
On a diet, but I'll still watch & love your vids.
Bless you for this. I have zero cooking skills and need to take “food to share” to a mothers group. If I pull these off, I will most likely cry happy tears.
My queen you’ve done it again 🤩
Omg!!!! I love these sweet danishes recipes!! Although I like chocolate I’d prefer the sour cherry almond danish more. #teamsourcherryalmonddanish
I'm pretty sure I'll be dreaming about these tonight...🙄
thanks for sharing, as always xx
last week i commented i wanted you to make a cherry bakewell tart and this week is cherry almond danishes?!?! what are the chances!! i feel like i #MANIFESTED this
I saw sweet danish and could not click on the video fast enough !!
You got me at salted caramel 🤤🤤🤤
Chocolate danish all the way!!
Next level for sure!!
We don't do lent. We do Daniel fast in January. It is 21 days.
That is my chance to show my husband how vegan eating is so so tasty and much healthier. I haven't gotten him to convert but I do make alot of meals vegan and he can never tell. He doesn't even know my sugar is vegan 🤣
But last year I made your recipe with the portobello mushroom caps with chimichurri sauce and he LOVE LOVE LOVED it. Said I had to make it again.
I love your channel, I never comment but damn it girl!!! Your recipe's are amazing!!! I'm not on IG but the next one I make I will email!
Thank you for making vegan cooking so easy and taste so yummy!!! You are AMAZING!!
Much love!
thanks for commenting :D xo
Just made the salted caramel & dark chocolate danish! My brain also did that thing 🧠 🍫 ⚡️🤩 They taste incredible-like a pastry I’d get in a fancy bakery.
HAHAH
Lauren, imma need you to make another cook book. Or maybe one with just baking recipes ❤️❤️❤️
Kenia in the making / coming feb 2021
Can you make a strawberry and cheese danish???
Lauren you are not letting me go breatharian HAHAHA this looks gooood
Could not wait for these!!! I cant wait to make these! 😁😁😁
As always, amazing!!!!!🤤
So excited to make the chocolate ones!! Would it be okay to prepare them the day before and then bake them the day of?
yea you could freeze them once formed or refrigerate
I used to love cheese danishes, this makes me wanna make one so bad lol but ya girl don't need to be eatin who knows how many danishes lol
My Wednesday morning tradition is to watch your latest video! :)
😘
Why does it seem like it’s MORE delicious when you smack while you eat? 😂 Looks SO GOOD!
They look insane !! YUM
Would absolutely love to try the salted caramel chocolate danish, but I am alergic to chocolate! I know ☹. So, do you think carob would work as well?
Probably. I'm sorry you're allergic to chocolate. That must suck. I couldn't live like that lol
You make MMMAAGIIIC in the kitchen, Lauren!💗👏🥰
Is there any way to make the chocolate butter paste without a food processor?
Can you pre-assemble these without the toppings? Like a day or two before then refrigerate until ready to bake?
the pastry won't be as fresh or crispy! But reheating in the oven possibly would fix that, then add the toppings. But yea you can make the toppings in advance of baking the pastry
Is the coconut sugar for the chocolate caramel replaceable?
Definitely just use brown sugar instead 💚
omg looks soooo good!
What brand of puff pastry did you use ? 😍
If you're in the US I know the Pepperidge Farms one is accidentally vegan!
Ingrid Hellevik yes I am! Thanks so much!
Looks delicious! 😍 But what is the reason for adding nutritional yeast to the custard?
Erika Josefsson I guess it adds a more nutty, buttery flavour?
I would say for the eggy flavor
It just adds depth of flavor since there is no egg in it
Can’t wait to make them!!
Does anyone know of a gluten free vegan puff pastry ? Really want to try this recipe 🤔
Thanks to another round of testing, I have even more food intolerances than I thought, so I don't even know how to start approaching these. They look so delish and I'm so sad I can't have them. But at least my gut is happy now...
I don't see the e book link. I would love to add that to your cookbook I already own.
Shelah Phillipsen oh shoot! payhip.com/b/p4Rl
I wanna try these with yeast (pizza) dough! 😍😍😍
if i had the time and resources to bake i would be so fat 😂 these look so gooodddd 😍
Ughhh, seriously would love to make a video with you or work with you one day, you're a vegan culinary god.
Where’d you get your shirt? I love a flutter sleeve
Will be making this for sure Lauren😝❤️
I'm speechless
Lucky I watched this before I attempted to use the puff pastry in my freezer. It would have been a disaster otherwise. Thank you.
I just love you, Lauren😩❤️did I tell you that? I should have. Cause u’re making my days so much sweeter :))❤️💛❤️💛
MY MOUTH!!! 🤤
Omggg that chocolate oneee!
Come at me with salted caramel anything girlllllll you KNOW I'll try it!!!!!! ♡♡
Oh my god!!! I need to stock up on puff pastry
On Fridays when I cant eat meat, I made some of your recipes!!
GREAT!
those sour cherry ones holy hell *hunger warning*
the question is - could i use this caramel to make a caramel macchiato vegan ?! 😍
Watching this is torture because I don’t have really anything in the pantry or fridge and can’t afford to get anything more 😭😭
I loved this before i even watched it 😍
I don’t like coconut, is there a substitute?
margarita c just use brown sugar
just bought ur book on amazonnnn
Nelly V. Thank YOU!
Fulltime vegan. Quit caffein and alcohol for lent.
Now THAT shirt challenge is a real reason for me to make these recipes other than them looking delicious!!! Do you ship internationally?
someone already beat ya to it! BUt yes we ship internationally. All of April is buy 1 item get the second 30% off! www.hotforfoodblogshop.com
QUEEN!
Holy shit I’m making this
Far out 🤤
Good
girl all this math 💀
nia it’s a good thing that my love for Hot For Food/Lauren gives me the strength to trick on, because all this math makes my dumbass want to run in the opposite direction 😂
nia 🤓
Yay Lauren!! :)
My non vegan office is begging for these danishes. I am probably gonna cave and make them.
Your whole office watched this video? Lol
HOLY SHITTTTT - I’m gf and can’t eat these but I’m still DROOOOOLING
When everyone else talks with food in their mouth, it annoys me. But, when you do it it’s soooo darn adorable! ☺️ I will be making both of these for Easter!
Mor.tal.i Bee 🤓😂
I wonder how many people celebrate Easter these days. Like as a religious holiday? I know people with kids do the whole Easter egg hunt thing and kids get Easter baskets but I apart from that I thought that only religious people celebrate Easter.
Omg I want a shirt. XD